Choc, Malt and Pecanubiscuits

Baking, Dessert, RuPaul's Drag Race UK, RuPaul's Drag Race UK 3, Snack, Sweets, TV, TV Recap

Previously on Drag Race UK, we were once again blown away by the talent, goopery and charm of 12 Bwitish dolls. None more so than Bimini, who is well on their way to becoming the drag Oprah or Beyonce, in my not-at-all-humble opinion. While I am a ride or die Bimini stan, all the queen’s bing, bang, bonged their way into my hearts and somehow pulled off an even better season than the first. Meaning this new batch of dolls have a lot to live up to if they want to join The Vivienne and Lawrence in the iconic pantheon of UK winners.

Speaking of which, first up was our tragically fallen Season 2 queen, Veronica Green who was green around the gills but thankfully no longer COVID stricken and ready to slay in full. And even mocking her drag race for being dead boring. She was quickly joined by Kitty Scott-Claus who has the greatest drag name of all time and I absolute live for her. Kitty is lyf, Kitty is love, she is the moment – I LIVE. Just as I wondered whether she was the second coming of Chez, she goes and mentions they work together and ugh, I love the girls. River Medway arrived, apparently full of shit and I love her too. Despite not being well known which is exactly how she likes it, given she will be underestimated.

Scarlett Harlett arrived and immediately slayed my heart, calling the Werk Room a piece of shit and well, she is a power twink and I want to borrow the flanno. We also have a lot in common. And by that, a passion for being bred. Vanity Milan arrived as a technicolour delight, charming, energetic and so happy. Second best drag name, Ella Vaday, arrived in full fembot realness, a West End babe and again, I love her. Choriza May was up next with the best entry line of all time and well, shut it down and give her the damn crown. I mean, her fave part about Newcastle is her boyfriend’s dick – what more is there to love?

Our first AFAB queen arrived in the form of Victoria Scone and ugh, I love her too. She is a little nerdy, so excited and well, has a strong vagina and that alone is why you should love her. She is grabbing the opportunity by the flaps, after all. They were joined by little twink Elektra Fence who got her name from literally touching an electric fence and falling in shit. So, wait for it, again, I love her. Next up was the delightfully cartoonish Anubis who is wacky and wild and well, she is just perfect. Krystal Versace was up next and is the poster of what kids that grew up with visibility look like, she is fierce, confident and I feel proud of her, for some odd, old-man reason. And then rounding out the cast is the demented and devilish Charity Kase and well I love her, for the murdered Maria Antoinette realness she served.

The dolls were interrupted mid-kiki by Mama Ru who arrived to officially welcome them to the competition … with a game of dirty charades. And well, given Choriza has no idea what that is, she is thrilled to participate. First up were Kitty, Ella, Chorizo and Scarlett with nobody getting Kitty trying to sign ‘booty’ before Choriza gagged everyone by getting it right. She then got the next point as well and damn, I’m so proud. River, Vanity, Elektra and Veronica were up next and well, Veronica struggled but honestly, she had the hardest clue. Anubis, Charity, Krystal and Victoria rounded out the game, and well Victoria slayed it, having Ru in hysterics from start to finish.

With that out of the way, Ru tasked the queens with bringing two runways to help the judges to get to know them. One explaining why they are the queen of their hometowns and the other dedicated to something they love. As the dolls de-dragged, Ella was falling over, Kitty was getting her wet titties slapped, Anubis was checking whether Victoria was comfortable and Krystal was going through her plastic surgery. River meanwhile opened up to Vanity about her supportive mother who tragically passed away from COVID, sharing that she would be wearing one of her mother’s outfits and ugh, I’m crying. River is life.

Elimination Day arrived, with the queens quickly splitting up to beat their mugs. Veronica opened up to Kitty about not needing to prove herself this time, which has taken a weight off her shoulders. Vanity and Choriza opened up to each other about their partners, with the latter talking about how lonely she has been during the pandemic as her boyfriend works away and coming into the competition made her feel so good by simply being around others. And then all the kumbaya was shattered as my love Kitty asked who people thought would be going home, with Victoria more nervous about proving herself as the first AFAB queen.

On the Queen of Your Hometown runway, Victoria slayed as a bloomin’ sunflower. Kitty was a chocolate cheerleader, Ella was a camp, mod delight and Anubis was gorgeous as a Brighton carnival ride. River slayed as a statue with a traffic cone on her head doing the same pose, having the judges – and me – in absolute hysterics. I mean, iconic, charming – RIVER IS MY FAVE. Krystal was a gorgeous, garden delight, looking like baby Raven, Veronica was killer in cotton while Scarlett slayed dotted in pearls, Elektra served coal miner realness, Vanity slayed in a Jamaican inspired, frilly delight, Choriza looked like Kita Mean in her All Blacks look and Charity was a stunning, demented rose.

On the My Favourite Things runway, Victoria scone was an iconic high tea, complete with a dropped sandwich. Kitty served ABBA realness, Ella was a vision in a patchwork of pride, Anubis was wacky as a squid, River was a disco diva, Krsytal was the glow-up of Gothy’s 50P face-paint, Veronica was a bright, delight in honour of video games, Scarlett too was dedicated to music, this time in a cheeky mini. Elektra Fence marked her birthday, jacked up on sugar in the most demented, demonic way possible. Vanity honoured Estonia, Chorizo was a bright pop-art delight while Charity was horrifically polished in honour of freak shows.

Ultimately Kitty, Ella, Veronica, Vanity, Chorizo and Charity were sent to safety before Victoria received universal praise for everything she brought to the runway. Anubis meanwhile was praised for her hometown look, though the favourite things runway was read for filth for being basic and a little sub par. River’s statue walk was loved by the judges, despite them not understanding WHY she was being so funny. Sadly though, her second outfit was deemed underwhelming, though Ru freely admitted that had she added her now signature pose, she would have been safe. Krstal meanwhile received universal praise for both looks while Scarlett was praised for selling two vastly different looks. While poor Elektra was read for not going far enough in the hometown look, though praised for being wacky in the second runway.

Meanwhile the safe girls were glad to be safe, though Vanity was looking forward to topping soon. Apparently. Charity was a bit disappointed to not be in the top, though glad to be safe. Talk turned to the tops and bottoms, with them speculating Scarlett would be in the bottom while Victoria would definitely be in the top. Speaking of which, the girls arrived with Scarlett talking about how much the judges lived for Victoria. The girls asked Scarlett what the judges felt about her, with them gagged that she was clearly in the top. With Charity going so far as to call her basic. Elektra felt she got the worst critiques while River just wasn’t sure who would be safe out of the three of them. Poor Anubis broke down, disappointed that she couldn’t explain her sea animal look to the judges, given it was a dedication to her dad since the last time she saw him, they went to an aquarium. Which is heartbreaking and I love her.

The queens returned to the mainstage where Ru announced that the top two queens would be lip syncing for victory in addition to the bottom two lip syncing for their lives. Scarlett however was not one of them, with Victoria and Krystal first up to battle for the win to Total Eclipse of the Heart by Queen Bonnie Tyler. But more importantly, I just got the pun of Victoria’s name. It was a battle from the very first bars as Krystal served killer, sexy lip sync while Victoria was a hilarious icon, chucking sandwiches and stripping off platters before falling to her knees. Ultimately though, it was Krystal that took out the first win of the season while poor Victoria looked like she was holding back tears.

The trio of bottoms were next up with River’s charm and personality enough to save her from the lip sync, leaving Anubis and Elektra to battle it out to Little Mix’s ‘Sweet Melody’. Anubis gave camp, glamour and hit every lyric, however that was tragically not enough compared to Elektra who straight up bounced and flipped around the stage, hitting every letter and serving all the emotion in the most demented way possible. As such, she saved herself and poor Anubis found herself following in Gothy and Joe Black’s footsteps.

Thankfully Boris Johnson was compelled to let me in – blackmail, what blackmail? – so I was able to be there for my dear friend Anubis in her time of need. I first met Anubis down in Brighton – aka the kiss of death for a UK queen – and was blown away from her talent and charm. And as you know, when I sniff out talent, I immediately hitch my wagon to them and vow to be their bestest friend ever. Meaning I felt it was only appropriate to pull Anubis in for a hug, remind her how damn talented she is and give her a big batch of Choc, Malt and Pecanubiscuits to celebrate her success.

Sticky, sweet and oh so perfect, these Donna Hay inspired numbers are the perfect way to dull the first boot pain. The crunch warms your heart, the gooey chocolate soothes your soul and the milo is well, milo. So buckle in and eat up!

Enjoy!

Choc, Malt and Pecanubiscuits
Serves: 6.

Ingredients
200g unsalted butter, melted and cooled
1 cup muscovado sugar
¾ cup raw caster sugar
2 eggs, 1 separated
1 tbsp vanilla extract
¼ tsp baking powder
½ tsp bicarb soda
1 tsp water
2 cups flour
¾ cup malt powder (aka Milo)
¼ tsp kosher salt
200g dark chocolate, roughly chopped

Method
Preheat the oven to 160C.

Beat butter and sugars in a stand mixer for 5-10 minutes, or until sandy. Add a whole egg plus the extra yolk with the vanilla extract and beat on high for two minutes.

Meanwhile combine baking powder, bicarb and water in a little bowl and fold through the wet ingredients with the flour, malt powder and salt. Return to the mixer and beat on low until just combined.

Remove from the mixer and fold through the chocolate and pecans.

Roll ¼ cup dollops of batter into balls and flatten on a lined baking sheet, leaving plenty of space for the inevitable spread. Transfer to the oven and bake for 20 minutes, or until golden and crisp.

Repeat until done, then devour.


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Carrot From Finance Cake

Baking, Cake, Dessert, RuPaul's Drag Race All Stars, RuPaul's Drag Race All Stars 6, TV, TV Recap

Previously on RuPaul’s Drag Race Down Under the top five were tasked with showing off their impressive talents, by way of a talent show. Despite never having pole danced before, Scarlet put on an impressively dangerous show, thankfully avoiding falling from the top and cracking her skull. Elektra meanwhile performed a powerful contemporary dance, but due to her thirsty wig somehow landed in the bottom despite Art’s talent involving her eating things. Which is far more iconic than that sentence gives it credit for. She was joined in the bottom with her boss Kita Mean and despite being the undisputed lip sync assassin of the season, Elektra found herself exiting the competition just before the finale.

Aka as the robbed goddess of the season.

Backstage the girls were thrilled to make it to the top four, with them discovering Elektra was proclaiming Kita as the winner of the season on the way out of the door. Art and Scarlet admitted that they felt Elektra kind of gave up in the lip sync, which felt like it was kind of them trying to be nice about how much Elektra loves Kita rather than saying she couldn’t have won the lip sync otherwise. Hopefully. The girls celebrated making it to the top, though were shady to Art about being eliminated and coming back to the competition. That being said, Art wasn’t bothered and still thought she could take out victory. Particularly since Karen pointed out that Scarlet had half a beard when she snatched her third victory, so anything truly is possible.

The top four jigged back in the next day with Kita still jumping out of her skin with excitement, giddy about potentially bringing the crown home to New Zealand. We were then treated to the girls flashing back through moments of the season before Ru arrived and tasked them with their final challenge of the season, where they would be writing their own verse on the rumix of Ru’s You’re A Winner, Baby. And then, you know, performing it live on the mainstage with full choreography. After a light lunch with Ru and Michelle. The usual.

We were then gagged by Dame Olivia Newton John and daughter Chloe Lattanzi who gave the girls a little bit of advice in a pre-recorded but made to not look pre-recorded message, but who cares given it is ONJ, dammit.

Just like that, the queens split up to work on their verses with Scarlet oozing confidence, while Karen had written two verses, one from her boy self and the other from Karen. Not to be confused with a Karen, since it is a loving verse telling all the eliminated queens that they’re all winners too rather than the poster child of middle aged, white privilege. In any event Art thought the loved-up Karen idea was a shit one and as such, encouraged her to run with it. Kita meanwhile shared that she was going with a heartfelt verse that she was going to sing. Full power ballad style, I assume.

Scarlet dropped by for lunch with Ru and Michelle, praising her mother as the person that has shaped her life the most. She said that being away from her loved ones was the most difficult part of the competition, but her partner organised a pack of letters from home, which she has been opening episode by episode to keep her focused. Ru advised that Scarlet not engage with the comment section and get distracted by the noise and given the backlash, it definitely is good advice for young Scarlet.

Meanwhile backstage Kita, Karen and Art were imitating each other and living their best lives and I love everything about it. And them.

Art excused herself to chat to Ru and Michelle, with her thanking them for giving her a second chance. She admitted that it taught her to let go given she supports everyone in her life, which made Michelle give her a pep talk and tell her that she needs other people to turn around and look after her too. Otherwise she is going to burn out. And ugh, this is why I love Michelle. Ru joined in and suggested that she remember she exists without people needing her and to focus on letting go.

Karen from Finance shared that her deceased mother did work in finance, but wasn’t the inspiration behind her. Talk turned to the pressure of living up to the name of Karen from Finance, given she is an internationally recognised thanks in no small part to how much Trixie and Katya love to talk about her.

We checked in with Art who was still processing the fact that she spends so much time looking after others, which has led to her burning out and not letting people in. She caught up with Karen and they had a really nice chat about freeing themselves and the way the show has made them reevaluate their lives and ugh, I love them both! And well, despite the criticism, proves that this show has still got it.

Kita then rounded out the interview portion, joking about not being shocked that she made it to the end. Though she did admit to getting into her own head throughout the season. Ru and Michelle reminded her that she needs to deal with whatever issues she had which led to her putting on the weight, now that she has lost it. Michelle then told Kita that her need for love comes from trauma, before they let her marinate on what her trauma was and helped her start to work through it. NO JOKE. Did Michelle get a psychiatry degree in lockdown, because she is amazing?! She then fit two jaffas – aka balls – in her mouth and had them in stitches, and please let this be the start of her coronation.

The top four then joined Lance Savali on the mainstage to learn the finale choreography, with Karen admitting that she is well and truly out of her depth. Kita was charming despite struggling to pick up her’s, Art was patting the puss and slaying her sexy choreography, while Karen got the Trixie in All Stars 3 choreography, complete with baseball bat dad dancing. And then Scarlet nailed the entire rehearsal, despite getting the easiest moves.

Coronation Day arrived with Kita sharing how her sisters and he and her brother were split up when her parents divorced. Karen agreed that growing up in a house full of boys was a struggle for her too and how they both needed to let their families in. Scarlet spoke about how she has never met her father as he reached out to her as a teenager but stopped talking to her when she found out that she was gay. Art shared that she had the same story, but loved how her father now has to see her on ads and hear her on the radio given she is famous. Which is an iconic and amazing way to look at things. Talk turned to the dangers of being queer, though all of them agreed that they wouldn’t change anything as that is what has made them strong. 

Kita then summed things up, explaining about how much bigger the journey was than she was expecting and was so grateful to make it to the end. And again, please let this be part of her coronation edit!

Ru, Michelle and Rhys took their places for the debut of the Down Under remix of I’m a Winner Baby with Kita coming out looking just like one. She was shimmering in white and sang beautifully, Art was hilarious and charming, dripping in technicolour neon. Karen owned her awkward dance moves though definitely had the weaker of the verses, despite the really sweet and kind message. Scarlet oddly looked a mess, though nailed the choreography and gave a classic finale verse.

On the Best Drag runway Art was beautiful in a teal ball gown fit for a princess, Karen was classic Karen in a shimmering boardroom eleganza. Kita was a gorgeous angel with blue hair, complete with moving wings. And Scarlet was inspired by Princess Grace in a rose gown, looking gorgeous.

The judges lived for everything Art did in the finale, looking stunning on the runway and nailing the performance. Ru praised her as the future of drag and ugh, I love her. Michelle lived for Karen’s Elvis style look in the performance, with them all loving her runway. Kita too was praised for everything she did, with Michelle loving her singing voice and living for how diverse she has been throughout the season. And how she has slayed the entire time (kinda proving her bottom placement was bogus). Scarlet too received universal praise, killing the dance moves and looking stunning in the finale. And then Ru gushed about everything she has done.

Art was first to give advice to her younger self, learning from her chat with Ru and Michelle, telling his younger self to look after himself as well as others. And to wear his fucking retainer. Karen told herself to remember that love will always be in her life and to power through the moments she doesn’t feel it. Cute young Kita was told to grow from her weird relationship with herself but to remember that there is light at the end of the tunnel and know that you have strength to get through anything. Bringing everyone to tears. Scarlet meanwhile cautioned herself to own her mistakes and use them to grow. And that she is worthy of love and isn’t alone.

When it came to laying claim to the crown, Art pointed out that she has been a champion for Down Under Drag her entire career and wants to invest in its future. Oh and just fucking loves drag. Karen said that she is the future of drag and a little bit of coin would really help her grow. Kita spoke about how drag has shaped her entire life and wanted to make Ru proud, as the victorious music started to play. And Scarlet said that she has proven her versatility and won the most challenges and would love to continue to push drag into the mainstream.

We didn’t get to see what went down backstage, but the top four exited as the judges deliberated and then returned to learn that they were required to complete the final lip sync solo, one after the other, to ONJ’s Physical. Which is truly iconic. Scarlet channeled sexy, Karen cleaned her glasses, Kita was filthy and ridiculous while Art was truly polished. But let’s be honest Kita’s sexed up ridiculous performance, complete with rubber gloves to give the judges a literal  physical was far and away the best performance.

And thankfully, she rightfully was crowned and we didn’t have to suffer through another Bimini situation!

That being said, the finale really cemented my love for Karen from Finance. She was vulnerable, polished and like Ru and Michelle, I feel the next two years are going to push her further than she could even imagine.

As we sobbed in each other’s arms after I gushed about her performance, I remembered that losing isn’t the new winning and as such, she needed something to sweeten the deal. Which thankfully, is where my Carrot From Finance Cake comes in to play.

Full disclosure, carrot cake is my favourite cake. Most likely because of its pairing with cream cheese icing. That being said, the sight of carrot in raw cake batter is kind of disturbing but work through it. Spiced, moist and fluffy, this truly is culinary perfection.

Enjoy!

Carrot From Finance Cake
Serves: 8-12, greed dependent.

Ingredients
250g plain flour
2 tsp baking soda
½ tsp sea salt
2 tsp ground cinnamon
½ tsp ground ginger
1 ¼ cups vegetable oil
200g raw caster sugar
200g muscovado sugar
3 tsp vanilla extract
4 eggs
300g carrots, grated and peeled
500g cream cheese, at room temperature
350g butter, at room temperature
800g icing sugar
100g pecans or walnuts, roughly chopped

Method
Preheat the oven to 160C and line the bottom of two 22cm cake tins with baking paper and greasing up the edges.

Working with two bowls, combine the flour, baking soda, salt and spices in one and the oil, sugars, one teaspoon of the vanilla and eggs in the other, whisking well to combine. Fold the dry ingredients into the wet ones until a smooth batter forms. Followed by the carrots.

Divide the batter between the tins and bake for about 45 minutes, or until springy and an inserted skewer comes out clean. Leave to cool in the pans for ten minutes before turning out on to a cooling rack to cool completely.

Once the cakes are chill, place the cream cheese, butter and remaining vanilla in a stand mixer and beat for a couple of minutes, or until fluffy. Fold through the icing sugar, and return to the mixer for a couple of minutes or until smooth and velvety.

To ice, dollop a bit of icing on the top of one of the cakes and smooth to form a ½-1 centimetre layer of icing. Top with the second cake and use the remaining icing to cover the surroundings. Decorate with the chopped nuts before placing in the fridge for an hour or so to set.

Then, confusingly, remove from the fridge 15 minutes before serving and then devour. 

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Kelly LeBrockoli Salad

Salad, Side, Snack

I’m not going to waste your time listing all the reasons why Kelly LeBrock is so dear to me, it should go without saying. The woman is a saint; she is kind, funny, so sweet and always open to my hairbrained schemes to return her to greatness.

Thankfully with Kath’s BIL and SIL taking all the attention in Sydney/Dubbo – don’t mention it to The Ferg, who I really must catch up with one day soon – she had a low key arrival in Brisbane, which TBH was so nice for a change. I mean, it truly is exhausting being hounded by the paparazzi all day every day like Kell and I are used to.

Given how busy I’ve been lately – aren’t I always? – I haven’t seen as much of Kelly as I would like, and as such, I feel like you haven’t seen as much of Kell as you deserve. For that, I am sorry as I know a world without Kelly gracing the big screen and winning Oscars is not a world that I want to live in.

I apologised to Kelly for letting her down and she laughed about how happy she was and how I shouldn’t let the guilt eat at me. But it had, so I verbally-spammed her with so many different ways that we could bring her back to the A-list, including a stint on The Good Place as Janet’s mother – which links with Weird Science, obvi – competing on Survivor or joining a Housewives franchise and/or co-starring with Meryl, since her movies instantly are fast-tracked to Oscar Gold.

It was a lot to take in, so thankfully I had a big bowl of Kelly LeBrockoli Salad for her to eat while digesting my plans.

 

 

Crunchy and creamy, fresh and tart, this salad in the perfect thing to bring a bit of life to a boring mid-week meal over summer.

Enjoy!

 

 

Kelly LeBrockoli Salad
Serves: 4-6.

Ingredients
2 broccoli heads, cut into small florets
1 lemon, juiced
4 slices pancetta, diced and fried|
4 shallots, sliced
½ cup pecans, roughly chopped and toasted
½ cup craisins
⅓ cup parmesan, grated
½ cup Shayonnaise Swain
½ cup buttermilk
1 tsp muscovado sugar
salt and pepper, to taste

Method
Rinse the broccoli florets and place in a bowl of cold water with the juice of the lemon and leave to sit for fifteen minutes. Drain and shake dry, though don’t be too pedantic about it.

Toss everything together in a bowl until well combined slash coated. Devour.

 

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Speidy Nuts Swedberg

12 days of Festivus for the rest of us, Side, Snack, Tapas

Let’s be honest, there are only four stars of Seinfeld so not every day of our Festivus celebrations can be filled with the iconic portrayers of TV’s erstwhile George, Kramer, Elaine and Jerry. That being said, the character of Susan and her death by out-of-date envelopes is truly iconic and more than earns Heidi Swedberg a trip to Brisbane to help my par-tay.

Plus, as is always the case, she is one of my dearest friends.

I first met Heid in the late ‘80s when she guested on an episode of Matlock. I was Andy Griffith’s stand-in – as we were both older gentleman, at heart – so spent a lot of time with the bit-players. The bond with Heidi was semi-instant and we kept in contact in the years that followed.

When Jase reached out about finding someone to play his love interest on the show, I thought she would be perfect for the role and would fit in well with the cast. While I was completely wrong about the last part, her death storyline was both hilarious and a cautionary tale for those, like me, that hoard Christmas cards year-on-year for later use.

While Heidi up on a life in Hollywood, she was thrilled to come out of hiding to celebrate Susan and Festivus. On the strict proviso that it was a date with only me, and that I’d be serving up my delightful Speidi Swedberg nuts.

 

 

Sweet, festively spiced and packing a little heat, these little babies are the perfect accompaniment for a festive date. Or for getting rid of the taste of rotten envelope glue.

Enjoy!

 

 

Speidi Swedberg Nuts
Serves: 1. 6-8 in a pinch.

Ingredients
500g mixed nuts, such as walnuts, pecans, cashews, macadamias and almonds
¼ cup pepitas
¼ cup sunflower seeds
1 tsp garam masala
1 tsp chilli flakes
1 tsp celery salt
½ tsp cinnamon
3 tbsp olive oil
3 tbsp muscovado sugar
3 sprigs rosemary, roughly chopped
salt, to taste
1 cup craisins

Method
Place a large frying pan over medium heat and line a large baking sheet.

Chuck the nuts, pepitas and sunflower seeds in the pan and toss with a wooden spoon for about five minutes. Add the spices and toss to coat. Then add the oil, sugar and rosemary, toss to coat and cook until golden and fragrant.

Transfer them to the lined baking sheet, sprinkle with salt and leave to to cool completely. Toss through the craisins and decant into bowls to serve immediately or a sterilised jar.

Then, obviously, devour.

 

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Butterscotch PecAndrew Savage Cake

Cake, Dessert, Survivor: Cambodia - Second Chance, Sweets

Well that was a pleasant little surprise on last night’s episode!

I mean, yes, we are friends with Savage (closer to frenemies) via his Pearl Islands cast-mate and two-time champ Sandra Diaz-Twine, there is nothing we love more than a delightful blindside. Particularly when it involves an idol blindsiding the entire tribe and poor Lil’ Fish, sexy-pants Joe and our favourite Unholy Trinity, Abi, Ciera and Kelley surviving another round.

Let’s not beat around my bush here, Andrew Savage was ropable when he greeted the Queen of Ponderosa and us after his weigh in; shouting expletives about those damn twists that just won’t let him win and how his perfect life, complete with wife, past legal career with Playboy and copious amounts of the money, is now ruined.

Thankfully, Annelie and I knew how to help break him out of his funk and dressed up as Skinny Ryan and Lil and challenged him to a cage-fight to work through him anger.

Once he was calmed, Savage was philosophical about the whole experience; understanding the importance of not everything going his way and feeling remorse for the way he flipped off Abi after she so thoughtfully pointed out he had bettered his place since the Pearl Islands and made the jury.

While he was sad that he will no longer be able to witness Joe’s balls move, and then move a little more resulting in Keith being solid and Joe’s (and probably Probst) having tight forearms, he was thrilled to be attending all future tribals, particularly after a stomach full of our Butterscotch PecAndrew Savage Cake.

 

Butterscotch PecAndrew Savage Cake_1

 

This little number is a tweaked version of a Martha Stewart cake that is so rich, decadent and firmly upper-middle class and judgemental of anything different, that we knew it was the perfect pick-me-up for Andy Pandy.

Enjoy!

 

Butterscotch PecAndrew Savage Cake_2

 

Butterscotch PecAndrew Savage Cake
Serves: 10-12. Or a ropeable bootee, a Queen of Ponderosa and two crazies dressed as Ryan Shoulders and Lil.

Ingredients
Cake
3 ¾  cups plain flour
1 ¼  tsp baking powder
¾  tsp baking soda
2 ½  tsp salt
285g unsalted butter, softened
2 ½ cups muscovado sugar
4 large eggs, room temperature
20ml pure vanilla extract
1 ¼ tsp dark rum
1 ¼ cups buttermilk, room temperature

Icing
345g butter, 115g left as a block, 230g cut into small pieces, softened
2 cups muscovado sugar
1 cup double cream
½ tsp salt
570g cream cheese, softened
½ cup icing sugar, sifted

Butterscotch
⅔ cup muscovado sugar
85g butter, cut into pieces
150g raw caster sugar
30ml water
¼ tsp coarse salt
½ cup double cream
2 cups pecan halves, toasted and chopped, plus more halves for garnish

Method
Preheat oven to 160C. Grease three 20cm pans and line the base with baking paper.

In a medium bowl, whisk the flour, baking powder and soda, and salt.

In a large bowl, beat the butter and muscovado sugar using a stand mixer on medium-high speed until pale and fluffy. This is roughly 6 minutes. One at a time, beat in the eggs, beating well after each addition,followed by the vanilla and the rum.

Add half of the flour mixture, removing the paddle to mix through lest you want a massive flour massacre sprayed against your walls, put it back in the stand mixture and put on low before slowly adding half of the buttermilk. Repeat the process with the remaining flour and buttermilk. Increase the speed to medium-high, and beat for a further 2 minutes to completely combine.

Split the batter among the three pans and bake until golden brown and an inserted skewer comes out clean, about 30-40 minutes. Transfer to wire racks, and let cool slightly before turning the cakes out and cooling completely. Emphasis on completely.

While the cakes are cooling, start on the icing by melting the block/chunk of butter in a medium saucepan over medium heat until golden brown, about 8 minutes. Add the muscovado sugar, cream and salt, stirring until sugar is completely dissolved. Bring to the boil, whisking constantly, and cook for 3 minutes. Transfer to a large mixing bowl and leave to cool. If you’re in a rush, pop it in the fridge for twenty minutes, stirring half way through, to help the process along.

Put the bowl in the stand mixer on low speed, add the cubed butter, a few pieces at a time, and beat on low until incorporated. Increase to medium, and beat for 2 minutes. In another bowl, beat the cream cheese and icing sugar on medium-high until fluffy and smooth, about 3 minutes. Don’t over-beat or the cream cheese will go soft. Add brown-butter mixture to cream cheese, and beat on medium speed until smooth. Cover, and refrigerate until chilled, about 4 hours.

To make the butterscotch, mix the sugars, water, butter and salt in a small saucepan over medium heat, and cook, stirring, until the sugar dissolves. Bring to the boil and cook for a further 2 minutes. Remove from the heat and whisk in the cream before returning to the heat for a further 2 minutes. Leave to cool slightly while you prep the cakes.

Trim the top off two of the cakes and both the top and bottom of third (for the middle) to create flat, absorbent surfaces.

Take the butterscotch and brush about 100ml of the butterscotch on each cut side. Leave to cool.

Remove the icing from the fridge and spread 1 cup of icing on the butterscotch side of the base layer. Place the middle, double-sauced layer on top. Spread 1 cup of icing on the middle layer, then place the final layer on top, sauce side down. Spread 1 cup icing on the top and sides and refrigerate until firm, at least 2 hours (or it may get melty…like the pictures because of the Cambodian heat.

Using a spatula, spread remaining icing (or less, it makes stacks and lets be honest, those offcuts aren’t going to eat themselves so may need some leftover sauce/icing to entice you), on the top and sides of cake. Press chopped pecans on sides and garnish top with halves. Refrigerate for a further 4 hours and devour.

On plates, or as per Probst’s suggestion, on Savage’s naked body. Kass, surprisingly, Annelie and I went for plate option.

 

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