The Island of Mount Rushmore

Guess Who's Coming to Dinner

We’ve survived – pun not intended, I promise – the off season and my dear Jeffrey is back for another season of smutty innuendo and drooling over the male castaways.

I mean, remember controversial victor Chris coming out of the water? Swoon.

While it really didn’t feel like much of an off season thanks to Survivor South Africa and Pia’s coronation of Australian Survivor last week, there is nothing like having the OG back. Particularly since this season features a giant statue dedicated to the one true queen of Survivor, Sandra and her subject Boston Rob.

So buckle in, sit back and get ready to venture to the Island of the Idols. And join me Saturday when we catch up with the first boot slash tally how many incorrect assumptions are made about the title!

Image source: Robert Voets/CBS.

 

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He’ll be here

Guess Who's Coming to Dinner

Some people stand in the darkness. Afraid to step into the light. Some people need to help somebody, when the edge of surrender’s in sight.

But don’t you worry, it’s gonna be alright. Cause I’m always ready and my boy David Hasselhoff will be coming in to your sight.

I’ll be ready, so are you ready? Never you fear, no don’t you fear. Because I’ll be ready. Forever and always, and now Hoff will be here

What do I make the icon to celebrate last week’s 30th anniversary of Baywatch?

Image source: NBC.

 

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Christina Applegate Sauce

Condiment, Emmy Gold, Emmy Gold: Golden Family, Sauce

As you know, most of my time celebrating an Award Show is dedicated to finding someone that will take me as their plus one when the relevant academy chooses yet again, not to invite me. So since my dear Christina Applegate is nominated again this year and co-starred opposite Ed O’Neil, I couldn’t go past kicking off this year’s celebration with her.

I’ve known Chris for decades, after meeting on the set of Married. While I was employed as part of Kate’s entourage, I was drawn to Chris due to our similar sense of humour and we quickly developed a strong, unbreakable bond.

Given how busy she is, I haven’t caught up with Christina in close to 12 months, so it was such a joy to swing by her pad and toast her success on Dead to Me. While she wouldn’t give away any spoilers on season 2, she did assure me that should Linda agree to end her feud with me she could find a way to work me in to the season.

And I assume, finally get me my elusive first Emmy nomination.

Speaking of Emmy nominees, we sat down to run the odds in the Comedy Game. Despite both loving her performance in Dead to Me, we agreed that JLD will take Best Actress despite Catherine O’Hara deserving it. Best Actor she thinks will go to Bill Hader, while I think Ted Danson will make his triumphant return to the stage. While I am hopeful Anna Chlumsky will finally take out an Emmy for her role in Veep, Chris thinks it will go to Olivia Colman. When both obviously agree that Henry Winkler will take out Best Supporting Actor once again.

With that I wished her luck and toasted to her ongoing success with a big pot of sweet, spiced Christina Applegate Sauce.

 

 

While most people would argue that apple sauce is apple sauce and it isn’t anything special, I urge you to try this and then try to go back to store bought. Because you can’t. Lightly spiced with a caramelly hint, this smooth sauce is the perfect accompaniment to a big, salty slab of pork. Or great to shot.

Enjoy!

 

 

Christina Applegate Sauce
Serves: 1 saucy nominee and her inspiration.

Ingredients
5 granny smith apples, peeled and cored
1 lemon, zested and juiced
1 tbsp muscovado sugar
1 cinnamon quill

Method
Place everything in a saucepan with two tablespoons of water and bring to the boil. Reduce to a simmer, covered, and cook until apples are very soft. About ten minutes should be enough.

Remove the cinnamon quill and blitz the sauce until smooth and serve immediately.

 

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Sausage Nudelly & Casserowland

Main, Pasta

I can not tell you how much it has meant to me having Kelly over to help celebrate our momentous milestone. While we haven’t caught up in the last few years – despite her working in Australia – having a special friend over to mark the occasion meant the world to me.

As you know, I’ve been a dear friend of the Children of Destiny all my life. First connecting with Bey through fight club and then mentoring her, Michelle and Kelly to greatness. After voting the rest of the children off the island that it Destiny’s Child, in a move that inspired The Lord of the Flies.

While Bey is the biggest star of the trio, I’ve always had a soft spot for dear Kelly and when she called begging me to help her make the transition to film like Bey almost two decades ago, I jumped at the chance.

My time as a teen manager wasn’t very successful however, and despite owning Freddy vs. Jason, I couldn’t guide her career how it needed and we parted ways creatively. Which is the one time it didn’t lead to a personal break-up as well.

I assume because we always loved to spend time together and heal over a hearty, glorious Sausage Nudelly & Casserowland.

 

 

This may not be the most dignified or classy dish, but I am genuine when I say that it is one of my favourites. I don’t know why baked beans, sausages, capsicum, bacon, onion and pasta go so well together, but they do. And as such, this is the best way I know to celebrate a milestone as big as 1000 celebrity visitors.

Enjoy!

 

 

Sausage Nudelly & Casserowland
Serves: 8-10.

Ingredients
1kg thin sausages
500g spiral pasta
1 onion, diced
4 garlic cloves, minced
8 rashers streaky bacon, diced
½ red capsicum, diced
½ green capsicum, diced
800g canned baked beans
¼ cup tomato paste
2 tbsp dried parsley
1 cup cheddar cheese, grated

Method
Preheat oven to 180C.

Place a large skillet over medium heat and cook the sausages in batches for about ten minutes, or until cooked through. Transfer to paper towel to drain. Reduce heat to low and in the same skillet cook the onion, garlic and bacon for about five minutes or so, or until cooked through.

Meanwhile cook the pasta as per packet instructions.

To assemble, cut the sausages into 1cm lengths and place in a large, deep baking dish with the drain pasta, bacon mixture, capsicums, baked beans, tomato paste and half the parsley. Stir until well combined, sprinkle with the remaining parsley and all of the cheese, and transfer to the oven to bake for 20 minutes.

Devour immediately, grateful that you’re now in on the secret of the greatest dish of all time.

 

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Work the dilemma, child

Guess Who's Coming to Dinner

Do I have exciting news for you?! You see, we recently ticked over 1000 celebrity catch ups and while you can’t tell (since I’ve had so many unplanned breaks), my sweet Kelly Rowland could and called to congratulate me.

Well, actually she was calling to make sure I was okay with bushfires ripping through most of the state. But then when I casually dropped that I’ve had over 1000 celebrity catch-ups about fourteen times, she congratulated me and invited herself over to join the fun.

You could say it was destiny.

Given enough time had passed since I honoured Bey, I told her to jumpin’ jumpin’ on the next plane and get over here. What do I make for the second best of destiny’s children?

Image source: Unknown.

 

As you can probably tell, we are very social but the fun isn’t only limited to celebrities! You can follow us on Instagram, Facebook, Twitter, Pinterest and Tumblr.

Sosie Bacon Jam

Condiment, Gravy, Sauce

Wellity wellity, look who is back for some Sunday sauciness! Wait, no, shit, like Patty Hogg, I’ve said too much, I’ve said too much. Let me backpedal, I was on the phone to my love Kev last weekend – it was Daddy’s day, after all – and my god-daughter Sosie yelled out to send her love and talk about how much she missed me.

After Kev and I were done letting each other know how much we love each other, I got him to put Sose on the line and told her to get out here and visit with me some time. Ten minutes later she told me the flights were booked and to get baking.

So obviously I have known Sosie for her entire life and as her godfather have always tried to help her out when she needed it. I then got her cast in the Scream TV show, in an HBO vehicle and opposite three of my boyfriends in 13 Reasons Why, so I think you would agree I’ve been quite successful.

I was feeling super nostalgic spending time with Sosie, so told her how proud I am of her ad nauseum. Before whipping her up a vat of Sosie Bacon Jam.

 

 

Sticky, sweet and with a gloriously salty kick, bacon jam is quite possibly one of my favourite things. Chuck it on a burger, a sandy, with some cheese, in a quiche, hell even a shoe Old Gregg style, I will eat it.

Enjoy!

 

 

Sosie Bacon Jam
Serves: 1-2 cups.

Ingredients
olive oil
500g streaky bacon, finely diced
1 onion, finely diced
5 garlic cloves, minced
⅓ cup bourbon
⅔ cup apple cider vinegar
¼ cup muscovado sugar
2 tbsp thyme leaves
salt and pepper, to taste

Method
Heat a small lug of olive oil in a large saucepan and cook the bacon over medium heat for about fifteen minutes, or until crispy, caramelised and straight up glorious. Add the onion and garlic and cook for a further couple of minutes.

Add the bourbon and cook the alcohol off for a minute before stirring through the apple cider, muscovado and thyme. Bring to a boil, reduce heat to low and leave to simmer, stirring semi-frequently, for 20 minutes, or until thick and sticky.

Season to taste and transfer to a sterilised jar. Or just eat with a spoon like a true member of the Bacon clan would.

It can keep for a week or so refrigerated, but I don’t think you’ll have any left over. Just sayin’.

 

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Alicia Caraway Meatballs

Side, Snack, Survivor, Survivor: All Stars, Survivor: The Australian Outback, Tapas

Get your flagging finger ready and sidle up to my face because Survivor: Island of the Idols is back in less than four weeks and my girl Alicia Calaway is finally making her triumphant debut on this here anthropological study.

I’ve known Alicia for years after training as personal trainers together in NYC and when Probst was casting Australian Outback, I knew she would be a perfect fit. While her epic finger-waving fight with Kimmi made our friendship difficult for a couple of years, we eventually buried the hatchet as I aggressively tried to help pre-game for All Stars.

While Alicia’s most famous moves in the game are the aforementioned fight and providing a break to the Mogo Mogo pagoning in All Stars, she also holds the joint distinction of being the first person to vote for the winner of two seasons.

Given she has a history with Rob, I thought it would be entertaining to bring her over to celebrate his return with Sandra to pal around Gilligan’s Island style. Though tragically, they had moved on from their All Stars dramas and instead she was excited to see him back. And hopes it isn’t as long between this season and his next.

Again, I won’t say anything here about warring winners.

We laughed and caught up on life, toasted to the ongoing success of the show despite its ever worsening twists and gorged on Alicia Caraway Meatballs in the hope that Island of the Idols will follow David vs. Goliath and be a killer season despite the shitty title.

 

 

I stumbled upon this recipe on Taste.com.au in a desperate hunt for something quick, easy and featuring caraway, and it quickly won my heart. Delicate meatballs, with a good whack of spice and sticky sweetness? They’re now the second favourite balls I like in and around my mouth.

Enjoy!

 

 

Alicia Caraway Meatballs

Serves: 4.

Ingredients
500g beef mince
¼ cup panko breadcrumbs
1 egg, lightly whisked
2 tsp caraway seeds
1 tsp chilli flakes
2 garlic cloves, minced
salt and pepper, to taste
olive oil
2 tbsp maple syrup

Method
Combine the mince, breadcrumbs, egg, caraway, chilli and garlic in a bowl with a good whack of salt and pepper. Scrunch with your hands until well combined and form into golf sized balls.

Heat a good lug of oil in a large frying pan over medium heat, and once hot, toss through the balls and cook for ten minutes, or until cooked through. Add the maple syrup and toss to coat.

Serve immediately and devour, careful not to wag the balls near my face. Though there would go my social life.

 

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Rachel Chorizo and Lentil Pie

Main, Snack, Street Food, Tapas

What an absolute joy it is to catch up with someone as dear as Rachel Zoe. While it has been a few years since we’ve last caught up, our relationship is one that is so strong that it feels like no time has passed.

I first met Rach in the late ‘80s-early ‘90s while completing my college professor scam at George Washington University. While I was tiring of the scam, I say young Rach and a man named Roger in one of my classes and vowed to get them together. My scam gave way to my, let’s say fetish, for Fiddling on the Roof, and I set out to make them a match.

While they were both ropeable at the end of semester to discover they learnt less than zero, I pointed out that I brought them together. And having promising to get Rach into fashion, they agreed to forgive me.

Her career then took off and I was on the skids after too much white in the Great White Way – both kinds, FYI – and she took me under her wing and made me her assistant. I then slept with Andy Cohen, got her a reality show and was promptly fired by Andy when we broke up and was replaced by Brad Goreski.

Not that I’m still bitter at Andy about that or anything. I mean, he named his son after me as an apology which is meaningful.

In any event, Rach and I are dear friends and had a fantastic closing Brisbane Fashion Week – which full disclosure, I assumed was an oxymoron – before returning home to gossip and smash a tonne of Rachel Chorizo and Lentil Pies.

 

 

Earthy and lightly spiced, these babies are damned delicious. Little flakey pockets of pastry, with a piping hot fresh filling and a hit of poppy seeds, it is truly delightful.

Enjoy!

 

 

Rachel Chorizo and Lentil Pie
Serves: 4-6.

Ingredients
olive oil
1 onion, diced
4 garlic cloves, minced
1 carrot, grated
1 zucchini, grated
500g chorizo sausages, casings removed
400g lentils, rinsed and drained
1 tsp chilli flakes
¼ tsp smoked paprika
6 sheets puff pastry, thawed
2 eggs, whisked
200g vintage cheddar, grated
small handful flat-leaf parsley, roughly chopped
1 tbsp poppy seeds

Method
Heat a good lug of oil in a frying pan and sweat the onion and garlic for five minutes. Add the carrot, zucchini and chorizos and cook, breaking the sausage up with the back of a wooden spoon, for ten minutes, or until cooked through. Add the lentils, chilli and paprika, stir for a couple of minutes and remove from the heat to cool.

Preheat oven to 180C.

Once the filling has cooled, cut each sheet of pastry into 9 squares and press half into muffin tins. Add half the egg to the lentil mixture with the cheese and parsley and stir until well combined. Spoon into each muffin hole. Top with the remaining pastry, crimping to close, and brush with the remaining egg and sprinkle with poppy seeds. Transfer to the oven and bake for half an hour, or until golden and crisp.

Then devour, giddily.

 

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Biscuits & Gravid Genat awaiting the model blindside victim David Genat after he was brutally cut from Australian Survivor.

Biscuits & Gravid Genat

Australian Survivor, Australian Survivor: Champions vs. Contenders (2019), Bread, Breakfast, TV Recap

Previously on Australian Survivor the first post-merge tribal council gave Andy one more time to be wrong, thinking he was lying about David’s idol when dropping a bombway out. While David legit had one. Classic Andy. Thankfully that mistake only made Pia more resolute about taking him out ASAP. While JaQueen spent a couple of days rallying people to blindside an exceedingly cocky David, he won a hard fought immunity challenge over Shaun and saved. After being sent directly to tribal council, without even passing go and collecting $200, everyone scrambled outside with Shaun desperately trying to swing the vote on to Luke given he is a social threat that nobody can beat. Sadly for Shaun however that didn’t work with JaQueen and co’s plans, as they signalled their intentions and flipped the vote back on the sexy, strapping Shaun.

Back at camp the tribe were hunkering down as they were battered by torrential rain for over twelve hours, with Pia realising that the game is so much tougher than she was expecting. She was grateful however to have her dear friend JaQueen, trusting each other implicitly. As they sat around debating whether a palm has a frong – JaQueen, I’m disappointed – or a frond, they watched David flirting his way along the sure with Abbey and once again was focused on the need to get her former ally Dave out of the game.

Luke was once again feeling excited to have escaped certain doom, getting biblical and making jokes about blindsides and again, I hate that he annoyed me his last season. Given he has been through it before, he was acutely aware that they’re getting at the pointy end of the game and as such, alliances are going to break every tribal council. Meanwhile Daisy was still moping about tribal, given she had to get in line and vote out Shaun to try and save herself from JaQueen’s golden tongue. Speaking of golden, this time God, David was feeling super confident, having the numbers advantage, an idol and a team of allegedly loyal soldiers and he is looking forward to steamrolling his way to the end.

And to that I say, David, you in danger girl.

David was grateful for his tight alliance with Luke, who tells him everything that is going on, and as such, he knows it is safe to get rid of Daisy next. He then approached Pia, Abbey and JaQueen to fill them in on his plan to boot her and then told them not to tell anyone and keep everything quiet before tribal council. Which you know none of them are interested in. This led to even Abbey getting annoyed by his confidence, so the trio solidified their plan to blindside him as soon as possible. Knowing that getting David out will require them to keep it super quiet and play into his ego, inflating his confidence to unheard of levels. Pia then once again gave a masterclass in fake friend acting and again, David, you’re in danger as the Australian Black Widow alliance has finally arrived.

Jonathan and his guns arrived for the immunity challenge where they would race to dig a big sack of walls which they would then use to roll down a long, hard shaft and land them in waiting holes. Little Baden was the first to unleash his balls, rolling them down his shaft and trying to get a handle on the challenge before Luke joined him with his balls. Baden finally mastered the challenge, landing two balls with Luke nipping at his heels. Abbey finally joined the balls as Luke started to overtake Baden, landing his fourth and fifth balls while Baden started knocking his off. David joined them at the paddle but it was all for nought as Luke landed his sixth ball and secured individual immunity for the first time in his Survivor career.

Back at camp everyone congratulated Luke on a job well done at the immunity challenge before he dedicated victory to his kids and again, he has really won me over. As they started to pick at fruit, David quickly locked in the vote for Daisy, pulling everyone aside and feeling on top of the world. But we all know pride comes before a fall and he approached the Champion girls to talk about the plan to split the vote on Daisy and Harry, with JaQueen and Pia assuring him that they love the idea and have no reason to worry about big, bold moves as yet. Which he bought hook, line and sinker.

With that Pia, Abbey and JaQueen split up to bring in allies, with Pia quickly pulling in John before joining JaQueen to pull in Harry who knows that David is a threat and not Daisy. Despite not knowing whether the move will be enough to keep him, he felt like he had no other options. Meanwhile Abbey approached Daisy to get her up to speed on the new plan and told her that while it will sound like everyone is getting rid of her, it is only to keep Dave confident enough to not play his genuine hypothetical idol. While Daisy was nervous to be the decoy vote, she knows that that is her only hope to stay in the game. Pia was hopeful that the blindside will come together, carefully avoiding telling David’s nearest and dearest about the plan, with JaQueen wishing that the sun would hurry up and set so nobody can fuck it up. Right on cue Daisy pulled Luke aside to talk to him about the vote ahead, filling Pia and Abbey with a horrible feeling of dread as they were about to leave.

At tribal council Jonathan was joined by Zaddy Shaun who was looking stunning all scrubbed up before congratulating Luke on his first individual immunity. They then joked about Luke becoming the new challenge beast of the season and dominating the game. JaQueen deflected Jonathan’s suggestion that the focus would now be on a new challenge threat, assuring him that she will be sticking with her alliance this time. David jumped in to agree that allies are more important, particularly if the challenge threat is amongst them as they can keep the target off your back. Dave then went in on Daisy for flipping on him at Champions 2.0 – or 3.0 – with Daisy dutifully playing the hapless next boot, apologising for not talking to him prior to flipping on him pre-merge.

Harry joined the fray to talk about his nerves about old tribal lines dictating the vote ahead and that all he cares about is self-preservation. Zaddy John agreed that all he cares about is making it another day, with Baden agreeing that he wished another Contender wasn’t about to go home however he doesn’t have any say. Simon finally spoke however it clearly wasn’t too memorable as I honestly just know that he said something. Though maybe that was because Jonathan pivoted back to Zaddy John who spoke about cracks showing in the Champion alliance, which immediately made the Champion ladies shit their pants as David appeared to grow more and more nervous. Before heading off to vote Daisy wished that she had scrambled harder before tribal, while Dave asked everyone to stick to the plan, unaware that those magic words are what killed the man, the myth, the legend Keith Nale. And killed him, as Pia’s plan played out perfectly and he was blindsided from the game with an idol in his pocket.

While I do love a Survivor downfall, I also love everything that David has brought to the game this season, from his spunky attitude to his aggressive gameplay and his glistening torso, I would watch him on repeat. He was bummed to be voted out, sure, but was thrilled to see his old runway coach – I go by Miss Benny-J – on hand to comfort him. After I worked through the excitement of having Shaun and David to myself in the jury villa, all I could think about was getting him alone in a room to gorge on some Biscuits & Gravid Genat.

 

David Genat waiting to smash Biscuits & Gravid Genat after he was brutally blindsided from Australian Survivor.

 

Is it lazy to throw together two recipes that I’ve previously done? Sure. but when you’re faced with staring at a cooktop and staring at David’s beautiful face, I think you would err on the side of simple. Plus, this creamy sausagey gloop, slathered over buns is a delicious way to celebrate our model contestant. Or him to celebrate with me, I don’t mind.

Enjoy!

 

David Genat smashing Biscuits & Gravid Genat after he was brutally blindsided from Australian Survivor.

 

Biscuits & Gravid Genat
Serves: 6-8.

Ingredients
1 batch Jenna Lewiscuits
1 batch Sam Schoesage Gravy

Method
Cook the biscuits as per Jenna’s recipe.

Cook the gravy as per Sam’s recipe.

Split the biscuits, top with gravy and devour.

 

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I die

Guess Who's Coming to Dinner

Can you believe? This week is about to get completely bananas as my girl Rachel Zoe is super keen to drop by for a date.

Yes noughties trolls, she loves to eat so shut it down.

I first met Rach while attending college in D.C. and encouraged her to join the fashion world, with the promise that I will support her as her assistant. Seeing where she has gone, I’m sure you can agree that I kills’ed it in that regard

What do I make for one of my dearest friends?

Image source: Unknown.

 

As you can probably tell, we are very social but the fun isn’t only limited to celebrities! You can follow us on Instagram, Facebook, Twitter, Pinterest and Tumblr.