Sarah Lacina

Sarah Mozzarellacina Sticks

Cheese, Party Food, Snack, Survivor, Survivor: Winners at War, Tapas, TV, TV Recap, Vegetarian

Previously on Survivor after everyone flushed their idols at the last tribal council, Tony got up in the middle of the night to start his hunt. Sadly for him, the sun came up before he found it, leading the rest of the tribe to join him, where Natalie continued to Chris her return and snatched the idol out from under him. This spooked Ben, Sarah and Tony who worried she had found it, questioning what it would mean if she or Michele won immunity. The trio got lucky, however, as Tony secured his fourth win, moving the target onto Michele. Thankfully her run wasn’t meant to end there, as Ben told Sarah he wouldn’t mind if she voted him out, knowing it makes it that much easier for her to win the fire challenge and gives her a move that is all her own. And while it wasn’t really a move, given she had permission, she joined the girls and sent him to the jury.

We opened straight up at the final immunity challenge, high on a hill in Fiji, which provided an epic backdrop for an epic challenge where they each had to drop balls into a track at various intervals without dropping one at the other end. You know, the final immunity challenge that kicked off our Survivor coverage ten seasons ago. The one where Wentworth broke down in tears after losing Second Chances. And fun fact thanks to Probst, everyone that won this challenge as final immunity has gone on to win the game. So the stakes were just that little bit higher.

That being said, it isn’t great to recap given there is no telling how anyone is going. The final four all made it to three balls, however it was Tony that was the first to drop not long after. The women all made it to four balls which immediately took out Sarah, leaving the iconic Jersey girls to battle it out for immunity. And likely take the other to the end. Queens. Both made it to a record equaling five balls which proved to make it super tough on them, with Natalie saving herself multiple times before Michele dropped, handing Natalie final immunity after becoming the first boot. And honestly, I am so proud – she got Reem’s redemption!

Back at camp Natalie was thrilled to join the Amanda, Sandra, Parvati, Russel and Rob – and Sharn, I guess – club by making it to the final tribal council twice. Meanwhile the other three all dispersed to practice making fire, with Tony struggling and Michele, the icon, quickly building them. By the shore, Natalie was debating who was the best person to take with her to the end and more importantly, who she wanted to add winning the fire making challenge to their resume. While Michele was nervous, she was hopeful that she could win the challenge and more importantly, could claim a huge scalp in front of the jury just before final tribal. Echoing that sentiment, Sarah was hoping to go to the challenge, knowing how much it could do for her game. Plus, Tony is stuck in his head and as such, it may be an easy win for her.

At tribal council Natalie delighted the jury when they saw her wearing immunity, before she spoke about how dreamlike the scenario was, given it was the only thing that kept her going on Extinction. Michele spoke about how Natalie took time out after the challenge, leaving the other three to practice on fire instead which Michele did. Very successfully. Tony and Sarah were also full of bravado, before Sarah started to tear up talking about how she ultimately wants to face off against her ally and take him out, rather than someone else. Michele too wanted to be the one to take out Tony, which Natalie agreed is a big achievement, however she wasn’t willing to leave it to chance. Ultimately Natalie chose for Michele to be the next to join the double final tribal council club, leaving Cops R Us to battle it out for the final slot. And let’s be honest, it feels like the win.

With that Tony and Sarah sat down at the fire making stations and after some light smacktalk, got to work. Natalie and Michele quietly cheered Sarah on from the sidelines, while they both struggled to get a flame. Tony was the first to get fire, quickly building it with kindling in the hope that it took off. Sarah soon followed with a flame, following his strategy and honestly, it was neck and neck. Both were calm and methodical, as Sarah’s flame started to lick at the ropes, while Tony’s started to die. Sadly Sarah’s soon followed, giving Tony time to build his up and take the lead. And while Sarah tried to get hers back, both the fires were licking at the rope for what felt like an eternity before Tony’s burnt through, sending him to the final tribal and Sarah out of the game.

With the most iconic final placings ever – behind Tina – as the first juror, winner and final juror. Sarah and Tony hugged and cried, praising each other for playing a hard game and staying loyal, as Sarah told Tony to finish what they started out trying to do. As she arrived at Ponderosa, she was kinda shocked that I ran straight into her arms and congratulated her on playing such a killer game. Maybe it had something to do with me trash talking her win, I don’t know? I apologised for not appreciating the dominant way she plays, and admitted I was grateful that this season showed me exactly why she is an icon. And served up a piping hot batch of Sarah Mozzarellacina Sticks to apologise.

It goes without saying that mozzarella sticks are absolutely delicious. Smooth, melty cheese coated in a hot, crunchy shell and served with marinara sauce? The. DREAM.

Enjoy!

Sarah Mozzarellacina Sticks
Serves: 2 dear friends.

Ingredients
½ cup flour
salt and pepper, to taste
2 eggs
2 ½ cups panko breadcrumbs
½ tsp cayenne pepper
500g block mozzarella, cut into 1.5cm thick sticks
vegetable oil, for fryin’
grated parmesan cheese, to serve
1 cup Amber Marinara Sauce, to serve

Method
Combine the flour in a bowl with a good whack of salt and pepper. Whisk the eggs in a second bowl, and combine the panko and cayenne in a third.

Line a baking sheet before tossing the mozzarella in the seasoned flour. Working one by one, dip them in the egg, before tossing through the spiced breadcrumbs to completely coat. Pop on the baking sheet and repeat the process until done, before transferring to the fridge for 20 minutes to set.

Pour about 2cm worth of oil in a wide frying pan and pop it over medium heat. Once nice and hot, fry the sticks for a couple of minutes, flipping once, or until golden and crisp. Transfer to a plate lined with some paper towel and repeat the process until done.

Transfer to a bowl or plate, whatever feels right, sprinkle with parmesan and serve with some Amber Marinara Sauce for dippin’.


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Battle Royale

Guess Who's Coming to Dinner, Survivor, Survivor: Winners at War

Like my dear Phil Collins, I can feel it. Coming in the air tonight. And oh lord, I am excited. It may seem trivial, but 20 former Survivor champions – most, icons of the game – return to find out who is the best of the best. 

While the answer is obviously Sandra, or Parvati, depending on what mood I may be in at the time, they will clash with 18 fellow victors. And my feelings are akin to what I imagine the people of Panem were feeling ahead of the 75th Hunger Games. Though with less literal death.

Who out of Adam, Amber, Ben, Danni, Denise, Ethan, Jeremy, Kim, Michele, Natalie, Nick, Parv, Rob – yep, I’m totally doing this – Sarah, Sophie, Tony, Tyson, Wendell or Yul will join Sandra as a two-time victor? Or will the icon go three from four?

And more importantly, who will be the first person to have a quick snack with me – despite me being the whole, damn meal – on their way to the soon to be defunct Edge of Extinction?

Image source: Robert Voets/CBS.

 

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Saramen Lacina

Main, Soup, Survivor: Game Changers – Mamanuca Islands, TV Recap

Previously on Survivor, Ciera exited first – not able to throw the target on to her mother, followed by Tony, Caleb, a screwed but-not-in-the-way-I-want-to-screw-him Malcolm, J.T., Queen Sandra, and a desperate Varner. Hali was once again Queen of the jury, quickly followed by Ozzy, Debbie, Zeke, Sierra, Andrea, Michaela, an eliminated by default Cirie, Aubry and Tai, leaving Troyzan and Brad to round out the final three with my girl Sarah Lacina crowned our newest Survivor.

From the very beginning, Sarah knew that she needed to change up her game if she wanted to have a chance … giving us close to 6000 separate quotes about Officer Sarah playing like a criminal. But hey, when it works, you can’t really mock her!

While Sarah was also lucky to avoid most of the pre-merge tribal councils, if they did attend she was well enough positioned that she likely would have survived all the carnage.

When some members of the jury weren’t thrilled with the way she made personal connections only to turn on people, I started to fear she was about to get the Dawn Mehan treatment. Thankfully the new jury format allowed for people to jump in and defend her, and also allowed her more time to address these issues and help win people back to her side.

Despite the heartbreak of not being able to celebrate Sandra’s third win (yet), I was super excited that my dear friend Sarah had learnt from her mistakes was able to convert that into victory. While our friendship started in a questionable manner – she arrested me during one of my wild phases – she took me under her win and tried to do the opposite of her game changers game, turning me from criminal to cop.

Sadly for her, my prior arrests nipped that in the bud … but we always stayed friends and try and catch-up as often as we can for a Saramen Lacina.

 

 

Hot, spicy, sweet and fresh – ramen is always a delicious option. Throw in barbecue pork belly and you can’t go wrong.

Enjoy!

 

 

Saramen Lacina
Serves: 4.

Ingredients
600g pork belly, skin removed (by that … 600g sans skin)
⅓ cup char siu sauce
peanut oil
4 shallots, thinly sliced
3 cloves of garlic, finely minced
1 tbsp grated ginger
4 cups chicken stock
2 tbsp tamari
2 tbsp fish sauce
2 tbsp Sriracha
200g ramen noodles
4 eggs
2 baby bok choy, quartered lengthways
100g shiitake mushrooms, thinly sliced
2 long red chilli, thinly sliced

Method
Preheat the oven to 220°C.

Brush the pork with half the char siu sauce and place in the oven for half an hour. Reduce heat to 120°C and bake for a further twenty minutes. Remove from the oven and allow to rest, brushing with the remaining char siu sauce.

While the pork is resting, heat a lug of peanut oil in a large pan over medium heat and cook the shallots, garlic and ginger for a couple of minutes, or until super, duper fragrant.

(It is now that you should also bring a small saucepan of water to the boil over high heat).

Back to the fragrant pan, slowly add the stock, tamari, fish sauce, Sriracha and 3 cups of water. Bring to the boil, reduce heat to low, add the noodles, bok choy and mushrooms, and simmer for about five minutes.

With the ramen simmering, the saucepan should be boiling, at which point you should add the eggs and cook for four minutes, or until soft boiled. Peel the eggs.

Then, slice the pork into 1cm thick pieces.

Transfer the ramen to a bowl, top with pork and an egg sliced on top. Probs avoid drizzling Sriracha over the top if you’re wanting to photograph it … but otherwise, that’s the only addition I’d suggest … before devouring your victory meal!

 

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