Chickenico Panangio Curry

Guess Who's Coming to Dinner, Main, Poultry, Survivor South Africa, Survivor South Africa: Island of Secrets

Well, well, well, look what we have here! Another international version of Survivor with a hot host – hi Jeff, Jono and Matt! – is begging for me to head to the filming location to provide culinary comfort for their crushed castaways.

Yes, Nico Panagio has finally reached out to me to see if he could leverage our close personal relationship to get me out to Samoa for the latest season of Survivor SA.

While I played hard to get for a couple of minutes, I knew there was no way I could say no to such a dear friend. Particularly when they are as hot as Nico and the tropical location is always conducive to some shirtless action.

I’ve known Nico for a couple of years after fleeing to South Africa and trying to break into the entertainment industry over there. While all my scenes were cut from our co starring vehicle Semi-Soet, I couldn’t be too mad given it brought us together.

I invited him over to Australia on his way to Samoa to formally give him my answer, bringing him to tears of joy that I would be joining him on set of Survivor SA over a big vat bowl of delicious Chickenico Panangio Curry.

 

 

Given how delicious this sweet, spicy curry tastes, maybe the tears of joy were related to such a glorious meal? I mean, delicately cooked juicy chicken with the earthy peanuts, a kick of chilli and the zing of lime? There is nothing better.

Enjoy!

 

 

Chickenico Panangio Curry
Serves: 4.

Ingredients
coconut oil
1 onion, diced
4 garlic cloves, minced
1 red capsicum, diced
1 yellow capsicum, diced
½ cup panang curry paste
2 tsp chilli paste
2 tbsp crunchy peanut butter
12 kaffir lime leaves
400ml coconut cream
1 cup chicken stock
750g chicken thighs, roughly diced
3 tbsp fish sauce
2 tbsp Thai basil leaves, roughly chopped

Method
Heat a good lug of coconut oil in a large frying pan over medium heat and sweat the onion and garlic for five minutes, or until soft and fragrant. Add the capsicums and cook for a further couple of minutes. Stir in the curry paste, chilli, peanut butter and kaffir lime leaves and cook for a further minute.

Stir through the coconut cream and stock, bring to the boil and add the chicken. Bring back to a boil, reduce heat to low and simmer, uncovered, stirring for about 20 minutes, or until the chicken has cooked through and the sauce has thickened up.

Add the fish sauce and cook for a further minute before adding the Thai basil leaves. Remove from heat and serve immediately on a bed of fluffy rice. Then devour, with your favourite, sexiest friend.

 

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Brian Lakesa

Australian Survivor, Australian Survivor: Champions vs. Contenders, Main, Soup, TV Recap

Previously on Australian Survivor 11 champions, 1 dud-Survivor player and 12 contenders faced off in an epic battle between underdogs and champions before Matt, Russell, Damien, Steve K, Jenna, Moana, Anita, Zach, Paige, Jackie, Tegan, HeathLydia, Robbie, Mat, Sam, Benji, SteveFenella and Monika were voted out. The final four rejoiced in making it as far as they did, though Brian vowed to get revenge on Shonee. Tragically Brian managed to take out immunity after literally everyone dropped their stack, leaving the Shhhhhhs to turn on each other, and Brian as Shonee’s only hope. Try as she might to convince Shane and Sharn to turn on each other to avoid making fire, the Champion women held strong and poor Queen Shonee was brutally taken from us in fourth place, leaving Brian, Sharn and Shane to battle it out for the win.

The final three kicked off the next day with a walk past the torches of all their fallen comrades, with Shane feeling misty about how well she has played and how much she loves the game. She then reminded us she is an icon, and in lieu of Shonella winning, this has to be Shane’s game. Brian spoke about feeling lost after retiring from AFL and that Survivor gave him the chance to clear his head and find out what is important to him, which hits waaaaaay too close to home. Sharn too was proud of her performance, though desperate to make it to the end and do what she does best, close out the case.

They finally ran into Jonathan on the shore where he announced that they would each get a cheer squad for the final immunity challenge. Sharn broke down as her entire family was brought out to visit before casually introducing them to Shane ‘don’t fuck with me’ Gould and Brian. Shane’s husband swaggered out from behind the bushes and damn, I love him too, as they hugged and Shane simply shared how fucking hard it was and that she wanted to kiss him. Jonathan then made Brian cry, offering him the chance to return his daughter’s bunny to her as he brought her, his son and wife out to visit. He then spoke about having a renewed focus of what is important to him, and damn, my cold dead heart is warming up.

Jonathan then explained that the final three would hold on to an idol on top of a pole, bobbing in the middle of the ocean, with the last person standing without removing a hand or foot, would win final immunity and decide who they’ll face off against at final tribal. Brain, Shane and Sharn made their way out to their perches, mounted the pedestals and grabbed their idols. As is oft the case, this isn’t really the most thrilling challenge to write about so after 78 minutes, Shane opted out of the challenge – I assume to pash her husband – leaving Sharn and Brian to battle it out. Though given Sharn looked like a statue and Brian was clearly struggling, it didn’t seem like much of an even fight. After almost two hours Brian tried to even things up, heckling Sharn and making her so confused he could potentially back her into a final two deal. When that didn’t work, he dared her to take him to final tribal which is sadly his only hope after he let go of the idol to take his hat off, handing Sharn final immunity. Making it even worse for Grub, it was his wife that dobbed him in after Jonathan missed him dropping. Poor Brian then broke down about his lapse in concentration, and damn I am finding him way too relatable tonight.

At tribal council Jonathan praised Sharn on winning her fourth immunity challenge before checking in with the losers, with Mat and Steve delighted in Shane lasting as long as she did in the challenge. Sharn admitted to being unsure who was the better option to take, as sticking with loyalty is less of a guaranteed win than going up against Brian, who the jury appear to hate. Shane reminded Sharn that she fought hard and played a sneaky game, though was loyal and played with integrity. Brian said that he had played the better game and as such, he should be taken to the final two … which is kinda not the best argument, though Sharn is totally the kind of person that would buy into beat the best to be the best. After more back and forth between Shane and Brian, Sharn went to cast the sole vote and sent Brain to the jury.

Poor King Grub was pretty disappointed when he arrived at the Jury Villa after dominating the game following Mat’s blindside. Though given that literally happened to everyone that assumed power of the course of the season, he quickly moved on and happily sat down to a soothing, spicy Brian Lakesa.

 

 

Packing as bigger punch as one may allegedly throw in Japan, this laksa is the perfect thing to take away the burn of becoming the final boot. Creaminess, spice and all things nice, you can help but slurp it down joyfully. Despite being crushed to lose.

Enjoy!

 

 

Brian Lakesa
Serves: 4.

Ingredients
vegetable oil
⅓ cup laksa paste (don’t judge me using the jar, we’re feuding)
2 red chillies, sliced
3 shallots, sliced
400ml coconut milk
1.5L chicken stock
1 tbsp fish sauce
2 kaffir lime leaves
800g chicken breasts, diced
200g flat rice noodles, cooked per packet instructions
coriander leaves, shallots and sliced red chilli, to serve

Method
Heat a lug of oil in a large pan and cook the laksa paste for about five minutes, or until uber fragrant. Add the chillies and shallots, and cook for a further minute before slowing pouring in the coconut milk, while continuously stirring. Once combined, add the stock, fish sauce and kaffir lime leaves, and bring to the boil.

Once rollicking, add the diced chicken, reduce heat to medium and simmer, stirring occasionally, for about ten minutes, or until the chicken is cooked through.

To serve, place a mound of noodles in the bottom of four bowls, spoon over the laksa and garnish with the coriander and extra shallots and chilli.

Slurp it up, immediately.

 

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Arun Bowla

Main, Survivor NZ, Survivor NZ: Thailand, TV Recap

Previously on Survivor New Zealand, eighteen Kiwis were marooned in a small chain of islands in Thailand and were divided into two tribes by first boot Jose. She started off a string of strong females getting the boot before the swap turned everything on its head and the men found themselves sitting ducks. In that time Brad and Dave secured immunity idols – after Eve misplayed her’s – cross tribal alliances were made and broken – by Josh – before JT the snake was felled by illness which I assume is extreme gastrointestinal distress. After both tribes attempted to throw the immunity challenge, Chani found themselves returning to tribal council where Dylan was voted out against all reason and Renee’s better judgement.

Back at camp the tribe were shocked about being called sneaky pricks on Dylan’s way out the door, despite blindsiding him against the Chani’s best wishes. Adam on the other hand was thrilled to finally best his nemesis, while Renee lamented the fact it has probably screwed them as there is no way Matt is sticking with them. As long as queen Renee is safe, I don’t really mind though TBH.

We dropped by Khangkhaw the next day where Tess was rolled up within a bamboo mat … before she explained that it was because she heard a critter trying to attack the chickens throughout the night, and at that point, I felt a deep and profound connection with her. Lisa was feeling thankful that the cage saved their chickens, sad that JT mede-quit and hopeful that the merge was right around the corner and she could throw of the shackles of her persona and own the fact she is about to school anybody and everybody on her way to the win. Meanwhile over at Chani Adam was back to being entertaining and friendly without his hatred for Dylan ruining his edit. Renee continued to worry about her alliance with Dave and Arun, concerned they don’t value her opinion and nor do they make logical decisions. As such, she pulled Adam aside to size up a potential alliance and by george, I think she has got him … on the hook and may have a fighting chance. The kiwi queen stays kiwi queen, adios.

Shocking everyone that was expecting the merge, Matt returned to lord over another reward challenge and allow Adam to celebrate Dylan’s untimely demise at the last tribal council. The challenge involved each tribe shooting balls at a target and knocking out a line of tiles … for an unknown reward, which Matt promised was a beauty. But sadly, avoided saying in the drink or old mate idol. Tess got Khangkhaw out to an early lead and set off a pattern of the men bombing the challenge and the women schooling them. Since Khangkhaw was dominated by the remaining female castaways, they took out victory … which tragically didn’t matter because, psych, this is a merge after all.

The remaining castaways celebrated their accomplishments, with Lisa giddy about having her vote steal in play for the first merge tribal council to guarantee Adam and Matt would stay true. Before heading back to camp, Matt shared how happy he was to make the merge after promising his girlfriend her would before leaving for the game. He then broke down about missing her and went straight to the top of my faves (behind Renee). Particularly when you remember he flashed his but in episode two. Host Matt then sent the castaways back to camp for their merge feast and surprised the reward winners that they will in fact have a reward awaiting them at tree mail.

Tess was giddy arriving back at the merge camp, particularly since she was reunited with Adam and Matt. Thankfully Matt too was thrilled to be reunited with his allies, while Arun started to have the first glimmer of regretting taking out Dylan at the last tribal council as her felt like an outsider. But there isn’t time to dwell on that as the castaways discovered the feast and then got to work gorging on everything in sight. None more so than Dave who fluctuated between close to vomming and continuing to eat. Lisa then likened melted butter on a burger to the love for a child, and TBH, I don’t see how that could be wrong. Oh and Dave continued to teeter on the edge of vomtown before smashing some dessert.

Adam then questioned whether they were even a tribe anymore since it is now an individual game and Tess confirmed that Eve and Arun screwed themselves out of any potential alliance with the OG Khangkhaw tribe. The besties then reconnected by the shore and Adam used the time to focus his Dylan rage on Arun and continue to paint the target on his back. He did explain that he was planning to lie to make people look bad as a strategy which goes some way to explaining why he bullied Dylan.

Dave was feeling hopeful that he and his school friend will be able to work an alliance out while Brad and Tess spent some time to complain about Tess being boring as shit and like talking to a brick wall. She then went to treemail to collect her reward – maybe the producers are trying to make her interesting – which allowed everyone from the winning team to select a luxury item. Brad went with a toothbrush, Lisa went with toilet paper, Tara grabbed a towel, Eve went with a pillow and ever resourceful Tess went with a chocolate bar.

After the excitement Brad dropped by Adam to hear about how awful Arun was to him during the swap, as a way to chop the head off the Chani snake. The word bully was thrown around and damn is that hypocritical. Matt and Tess were reconnecting themselves, with Tess thrilled Matt survived the last tribal council against all odds. Matt however was realising that the swap brought Brad and Tess closer and as such, he wasn’t sure how long their alliance would last. While the reward winners collected their loot, Dave rallied Arun, Renee, Matt and Adam to lock in the vote for Lisa at the upcoming tribal … which will really test where those new alliances rest. Brad then brushed his teeth and was filled with joy, except when it came to Arun opting to ignore him at Adam words rather than trying to forge any sort of bomb.

Matt returned for the first individual immunity challenge where old mate idol was decommissioned and a huge ma’fuckin’ individual immunity necklace was born. Matt then announced that they would be playing the house of cards immunity challenge, where they each need to use tiles to build a 3m high tower. Lisa proved her superfan cred by building straight up, while everyone else focused on building solid foundations without realising that there are a finite number of tiles. Tess was the first person to drop, followed by Lisa which handed Matt the lead. Arun closed the gap before dropping his tower while Matt stopped building and decided to try and run out the clock and snatch victory. Which he did. Despite Lisa’s best efforts. He then slayed the runway, werked his immunity necklace and I am moister than an oyster.

Phsan returned to camp and got straight down to scrambling – after the requisite minute of congratulating the victor – with Arun gutted by his loss and concerned about whether he can truly trust Matt. Brad on the other hand was concerned about who to target, since he hates Arun and sees Dave as a threat. Matt and Adam took some time to debate which side to align with before deciding to check who Lisa is planning to use her vote steal on and just working with that. She told them both to vote Arun and it looks like Lisa and Arun will be joining in trying to get Arun out. Though given her confidence and it is one of the most cursed advantages, I’m not sure it will play out. Dave then checked in with Matt and got the distinct vibe he wouldn’t be joining the OG Chanis to take out Lisa, despite the fact Matt assured him that he has his back. The OG Chani members reconnected in the shelter and assured each other that they’d be voting for Lisa, though Renee was itching to make a move and I am prone to trusting her.

At tribal council Matt spoke about his relief in snatching immunity before host Matt congratulated everyone on making the jury and final three before reminding them their actions will now come back to bite them. Arun vowed to vote for the person who plays the best game, Brad didn’t seem phased about ignoring Arun back at camp, Tess wasn’t sure if anyone made new alliances post swap before Tara tried to downplay her alliance and say she did her usual rounds before tribal. Before the Chanis savaged her by pointing out that that was untrue and one by one said she didn’t talk to them. So essentially, Tara is Regina George and they are all feeling victimised. With that Matt went straight to … hold up, Lisa is holding up the vote like an older Hali, announcing that she will in fact be voting twice tonight, while Arun wouldn’t vote at all. Which tragically sealed his fate as Arun was sent out of the game to become the king of the jury.

Poor Arun was pretty cut up to find himself booted from the game, however wasn’t really surprised given how screwed Chani were after booting Dylan and Lisa stole his vote. Sure he didn’t love me rubbing it in like that – did I mention I berated him about that – but he couldn’t stay mad when he saw I came packing a big ol’ Arun Bowla.

 

 

What is a bowl-a? Isn’t a bowl a food receptacle, not a meal? To that I say, shut up. If Lukas Volger can dedicate an entire cookbook to bowl food – which is amazing, FYI – I should be afforded the chance to have a little bowl of goodness, ok? And yes, it may look like a mess, it is delicious. So please, leave me alone like ‘07 Britney.

Enjoy!

 

 

Arun Bowla
Serves: 4.

Ingredients
3 limes, zested and juiced
¼ cup hoisin sauce
3 tbsp tamari
2 tbsp fish sauce
1 tbsp sriracha
1 tbsp muscovado sugar
2 red chillies, sliced
200g rice stick noodles
vegetable oil
4 shallots, finely chopped
5 garlic cloves, minced
1 tbsp ginger, minced
500g turkey mince
2 carrots, grated
small handful mint, roughly chopped
1 cup bean sprouts, trimmed
¼ cup roasted peanuts, roughly chopped roasted peanuts

Method
Combine the lime juice and zest with the hoisin, tamari, fish sauce, sriracha, sugar and chilli in a jug and stir until combined.

Cook the noodles as per packet drain and allow to rest.

Meanwhile heat a lug of oil in a wok over high heat and cook the turkey, onion, garlic and ginger for 5 minutes, or until the mince has browned. Pour over the sauce and noodles, and stir fry for a minute.

Divide the mixture between four bowls and top with carrot, mint, sprouts and peanuts. And hell, add another swig of sriracha for good measure. Then devour.

 

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Red Tim Curry

Main, Poultry

I don’t know how to truly describe my friendship with the divine Tim Curry, other than to say we just have, well, IT. We get each other, we love each other and he truly is one of the most dearest friends I am lucky to have.

We first connected in the ‘70s when I was trying to make a name for myself on the West End stage. While I made a name for myself in the back-alleys and in casting, I could never compete with the talent of Tim.

While this is the point I would usually vow to destroy his life, he made me laff and I could never bring myself to bring him down. So instead, I did what I do third best and vowed to make him a star.

I marched him in to casting for Rocky Horror, he snagged Frank N. Furter, he parlayed that onto the film roll, the film was followed by ClueFern Gully and Home Alone 2 – opposite my dear friend Cath O’Hara. By the time he was up for the egregiously Oscar-snubbed Muppet Treasure Island, I knew I had succeeded in my goal.

Tim and I haven’t had the pleasure of catching up as often following his stroke in 2012, so it was such an absolute treat to welcome him down-under and reconnect. We laughed, we cried, we gossiped – Trump was a dick on the Home Alone 2 set, obvi – and most importantly, we demolished a big ol’ Red Tim Curry.

 

 

While I feel like we’re in a bit of an oversupply of curries this week, when they taste this good, I won’t complain. Hot and spicy, rich and creamy with a punch of all the best Thai flavours, there is no better way to see out the week.

Enjoy!

 

 

Red Tim Curry
Serves: 4-6.

Ingredients
vegetable oil
1 tbsp minced ginger
4 garlic cloves, minced
⅓ cup red curry paste
800ml coconut milk
600g chicken thighs, cut into a large dice
4 kaffir lime leaves
2 tbsp fish sauce
2 tsp muscovado sugar
small handful Thai basil
small handful coriander, plus extra to serve
1 red chilli, thinly sliced
rice, to serve

Method
Heat a lug of oil over medium heat and cook the ginger and garlic for a couple of minutes, or until fragrant. Add the curry paste and cook for a minute before slowly stirring through the coconut milk. Bring to the boil, reduce to a simmer and carefully add the chicken and lime leaves. Cover and cook simmering for half an hour, or until cooked through.

Add the fish sauce and muscovado sugar and bring back to the boil and cook for a couple of minutes. Remove from heat, stir through the Thai basil, coriander and chilli.

Serve immediately on a bed of rice, with a sprinkling of coriander. Then, obviously, devour.

 

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Turkey Tom Westyum

Main, Poultry, Soup, Survivor, Survivor: Heroes vs. Villains, Survivor: Palau

So I’m going to start by going a little off topic, which is so on brand for me that I really shouldn’t have had to say anything. Anyway I was already hitting peak excitement for Survivor’s return in less than three weeks, particularly given I got to reconnect with my dear friend Tom Westman today … and then I started listening to Josh Wigler’s First One Out, and now I’m surprised I haven’t had an aneurysm in anticipation.

Anyway … if you love Survivor, listen to it. If not, ignore the above par and continue on.

I’ve known Tom for years, meeting not long after 9-11. I was starting to fetishise all first responders following their bravery during the attacks, and was working my way through the ladder companies to find me a mans. While Tom ultimately wasn’t won over by my charm and sexuality, he did grow to love me and guided me like a big brother.

As is oft the case, he failed at turning me into a decent person but for some reason, never gave up on me. I repaid the favour by getting him cast on Palau … which earned him a mill, so technically I was a good investment. Fun fact: if he had made it farther on Heroes vs. Villains, I would have been his loved one visit.

Like me, he is hella excited for the new season and hopes that the cursed Stephenie LaGrossa doesn’t have to spend the entire time on Ghost Island, and can at least enjoy some tropical delights while sucking the life – literally – out of one of the tribes.

Was it a kind of dark way for our conversation to go? Sure. But when it comes with a side of Turkey Tom Westyum, how can you be mad?

 

 

Spicy, fresh and healthy – for the sole reason that turkey is healthy, duh – this tom yum, is the tom yum to beat all tom yums. Sorry Tom Yum Everett Scott, this is a winner.

Have I mentioned, tom yum? Enjoy!

 

 

Turkey Tom Westyum
Serves: 4.

Ingredients
500g turkey mince
3 garlic cloves, minced
1 lime, zested and juiced
1 tsp ground ginger
handful of fresh coriander leaves, roughly chopped
vegetable oil
1 bunch of shallots, trimmed and sliced
1 tbsp tom yum paste
1L chicken stock
4 kaffir lime leaves
2 birdseye chillies, halved
1 tsp muscovado sugar
1 tbsp fish sauce
salt and pepper

Method
Combine the turkey mince in a bowl with a clove of garlic, lime zest, ginger and a tablespoon of chopped coriander. Form into balls and place on a lined baking sheet in the fridge to semi-set.

Heat a lug of oil in a large deep frying pan and cook the shallots and remaining garlic for a minute or so. Add the tom yum paste and cook for a further minute. Stir in the stock, lime leaves and chilli and bring to the boil. Reduce heat to low, gently place the balls in and simmer for fifteen minutes.

Stir through the sugar, lime juice, fish sauce, remaining coriander leaves and a good whack of salt and pepper. Serve immediately and devour, piping hot.

 

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Chrispy Porkfbeck Burger

Bread, Burgers, Main, Snack, Street Food, Survivor, Survivor: Heroes v. Healers v. Hustlers, TV Recap

Previously on Survivor, the final three battled it out in front of the jury to explain why they outwitted, outplayed and outlasted the rest. While Ryan tried his darndest to explain how dominant his social game was, the jury didn’t buy it and he landed in third place with only Devon’s vote.

Chrissy, of course, dominated her speech about outlasting everyone else – seamlessly weaving from talking about being an underdog, kicking ass in challenges, making genuine connections and playing a solid game that was both heroic and didn’t leave a trail of destruction like Ben.

She then spoke about mother’s being the ultimate heroes, always putting people first and being the heroes, healers and hustlers of their families … and that she would be the ultimate ambassador for their season. Despite the fact she completely nailed the final tribal speech and played an extremely strong game, she only managed to secure Ashley and Mike’s votes and finished in second place.

You could argue that without her so called advantage on day 38, Chrissy would have been crowned the sole survivor and be a million dollars richer. Whatever the case, that didn’t happen and she was stuck in the finals with Ben, who was able to convince them that being an underdog was enough to secure him the victory.

In any event, Chrissy played a killer game and truly did dominate the game from day one and was more than worthy of a delicious Chrispy Porkfbeck Burger.

 

 

A little bit sweet, a shit tonne of spice and the juiciest pork and crispiest skin work together to create a killer burg. And that is before you even add Slawren Rimmer to the mix, which truly elevates it to greatness.

Enjoy!

 

 

Chrispy Porkfbeck Burger
Serves: 4.

Ingredients
750g pork belly, skin scored in a 1cm-wide crosshatch
1 tsp freshly ground white pepper
1 tsp dried chilli flakes
2 tsp sea salt flakes
2 tbsp olive oil
125g palm sugar, shaved
zest and juice of 1 lime
1 tbsp fish sauce
4 red chilies, finely chopped
1 tbsp minced ginger
3 garlic cloves, minced
4 Kirsten Bunst
Coolaioli, to serve
Slawren Rimmer, to serve

Method
Preheat oven to 160°C.

Place pork belly on a rack over a roasting pan and pour 1L freshly boiled water over the skin to open up the hatch. Combine the pepper, chilli, salt and oil in a bowl and rub into the freshly opened skin. Transfer to the oven and bake for 2 hours, or until tender. Once it is cooked through, crank the temp to 240°C and cook for a further ten minutes or so, or until the skin is very crisp. Remove from the oven and allow to rest for half an hour.

While the pork is resting, chuck the palm sugar and ⅛ cup water in a medium heavy-based saucepan and stir over high heat until sugar dissolves. Bring to a rapidly boil and cook, with minimal stirring because I can’t judge, for about five-ten minutes, or until it just starts to caramelise. Remove from the heat and whisk, carefully because it is hot as balls and will splatter, in the juice and fish sauce, chillis, ginger, garlic and zest. Set aside to cool.

Cut the pork belly into 1cm thick slices. Split and toast the buns, smear each half with aioli, place a small mound of slaw on top, add a couple of slices of pork, drizzle with some chilli caramel and devour.

 

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Massamanda Peet Curry

Main, Poultry

I can’t believe I’m saying this, but for the second week running I’ve put an end to one of my most vicious and longest running feuds with Amanda Peet. I also can’t believe I’m saying this, but it turns out Mandy never actually did anything wrong and we’ve been feuding for five decades for no reason.

Well actually, not even five decades. Just the one.

You see, our feud started in 1966 after I was Harvey Weinstein-ed out of our joint company, Peet’s coffee after we time travelled back to build our empire. Only it never actually happened and *gasp* Peet’s Coffee has absolutely nothing to do with Mandy or I.

While time travel exists and Annelie and I most definitely invented it, gloated about it to Michael J. Fox and had our lives turned into the Back to the Future series, time travel had nothing to do with this saga.

I should have first been tipped off to the fact that it wasn’t time-travel related, is because Mandy and I were catching up for coffee at Peet’s Coffee near Haight-Ashbury fifteen years ago joking about the company being hers and how we should fight them for ownership. I then had a dickload of mushrooms and dropped some acid, before hallucinating our entire journey back to the sixties. I probably should have also been tipped off by the fact my memories looked like the Yellow Submarine and Annelie and I had vowed to never time travel with anyone else, which is a promise would never break. It also explains why Mandy spoke about her concerns for my mental health in the press and her fear that her ‘best friend’ was losing his mind.

Given the absurdity of what she was saying, I wasn’t quick to believe her but gurl, knowing me so well, had receipts. She pulled the Peet’s security footage and played me my entire breakdown and hallucinated feud, before pulling me in close and crying, telling me how much she has missed me.

We spent the afternoon laughing and crying – she said Dave had actually wanted to cast me as a gender flipped Khaleesi, given how beautiful Jon Snow and my babies would look – as we plotted the perfect end to our feud, making her the face of Peet’s Coffee. Which sounds like the most perfect marketing move for them, though that could be the Massamanda Peet Curry.

 

 

Warming, spicy and full of kick, this curry ticks all the boxes and leaves you feeling happy and fulfilled. Plus – it is the perfect thing to represent the fiery rage of our one-sided feud, and the hearty, nutty nature of our love.

Enjoy!

 

 

Massamanda Peet Curry
Serves: 6.

Ingredients
coconut oil
1 onion, thinly sliced
a chunk of ginger, grated
5 cloves garlic, minced
1 tsp tamarind paste
2 red chillies, sliced
1 stalk lemongrass, minced
1 tsp turmeric
1 tsp ground coriander
1 tsp ground cumin
pinch of ground cardamom
3 bay leaves
⅓ cup roasted cashews, roughly chopped plus extra to garnish
500g chicken thighs, roughly diced
1 cup chicken stock
400ml can coconut milk
2 potatoes, roughly diced
1 capsicum, thinly sliced
1 tomato, diced
2 tbsp fish sauce
1 tbsp palm sugar, grated
salt and pepper, to taste

Method
Heat a lug or large dollop – depending on your current temperature – of coconut oil in a large frying pan over medium heat and sweat the onion for a couple of minutes. Add the ginger, garlic, tamarind, chillies and lemongrass and cook for a further minute, or until nice and fragrant. Add the dry spices, bay leaves and cashews and cook for a further minute.

Add the chicken to the deliciously stanky pan, and lightly brown before slowly adding the stock while stirring until well combined before adding in the coconut milk. Add the potatoes, capsicum and tomato, bring to the boil, reduce heat to a simmer and cook, uncovered for about half an hour or so.

Remove from the heat and stir through the fish sauce, palm sugar and a whack of salt and pepper. Serve immediately with rice, preferably of the coconut variety, topped with coriander and/or extra cashews. Then devour, of course.

 

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Thai Chicken Meatburrells

Emmy Gold, Emmy Gold: Game of Golds, Main, Poultry

Tragedy – emmy gold only has another day after today. So two days, for people that struggle with basic maths. Anyway you should thankful, knowing that you’ve got to experience my extremely close connections with these stars AND the fact that my boy Ty Burrell came through with the goods and finally invited me to the Emmys as his date.

I’ve known Ty for close to two decades, after meeting through my friend Eric Bana and torrid lover Josh Hartnett on the set of Black Hawk Down. Between coming up for air from Josh and cracking jokes with Eric about kick-boxing, 24 hours, a day, I found Ty and we bonded over our small town upbringings and inherently funny personalities.

Given Modern Family completely changed his life, Ty and I haven’t been able to hang out as often as we’d like, so he just jumped at the opportunity to have me drop by, catch-up and help run the odds. And offer up his plus one, since I can’t go with Kit Harington this year.

Anyway, while I was very supportive and told him that there is no way anyone would beat him for supporting actor … we all know Alec Baldwin will take it, while Tituss Burgess deserves it. Outstanding Actor in a Comedy Series, however, is probably the most difficult for me to pick. I firmly believe it is a two man race between Aziz and Donald. Since I’ve split writing and directing between the boys, I’m also feeling Actor and Outstanding Comedy will be divided between the two. While I prefer Master of None, I feel Atlanta is poised for most Outstanding Comedy and as such my boy Aziz is going to deliver a hella cute acceptance speech where he can’t believe it all happened.

After that, I was feeling hella confused – picture me as the meme of the woman thinking in priz – so Ty and I needed something warming and hearty to sort out my equilibrium, so I whipped him up a batch of my Thai Chicken Meatburrells.

 

 

Fresh, spicy and packing a whole lot of heat, these babies are the perfect thing to wake you up, soothing your soul and, if you’ve got a sensitive, clear out your system as a pre-show detox. But seriously, these are amazing.

Enjoy!

 

 

Thai Chicken Meatburrells
Serves: 4.

Ingredients
500g chicken mince
2 tbsp red curry paste
2 tsp minced ginger
5 garlic cloves, minced
½ cup breadcrumbs
small handful of coriander, roughly chopped, plus extra to serve
2 tbsp fish sauce
3 tbsp soy sauce
1 lime, zest and juice
salt and pepper, to taste
2 carrots, julienned
1 can coconut milk
2 cups chicken stock
1 tbsp muscovado sugar
3 red chillis, thinly sliced
½ cup baby corn
¼ cup salted peanuts, roughly chopped
rice noodles, to serve

Method
Combine the mince with 1 ½ tsp red curry paste, minced ginger, 2 cloves of garlic, coriander, 1 tbsp of fish and soy sauces, lime zest and a good whack of salt and pepper. Form into walnut sized balls and place on a lined baking sheet, cover and chill in the fridge for half an hour or so.

Meanwhile, heat a lug of vegetable oil for in a large frying pan and quickly fry the remaining garlic for a minute. Add the carrots and remaining curry paste and cook for a further minute or so. Add in the coconut milk, chicken stock, remaining fish and soy sauces, sugar and chillis, and stir to combine.

Gently add the meatballs one by one, and cook, half-covered for about fifteen minutes, or until they’re poached all the way through. While the balls are cooking, cook the rice noodles as per packet instructions.

Once the balls are ready and you’re kitchen is smelling … a-ma-zing, add the baby corn and lime juice, stirring to combine as you cook for a couple of minutes further.

Remove from the heat and serve over a bed of noodles, top with some extra coriander and peanuts. Then, devour.

 

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Aimiso Stanton Soup

Australian Survivor, Australian Survivor (2017), Main, Side, Snack, Soup, TV Recap, Vegetarian

Previously on Australian Survivor, Jericho gave into temptation and took a jar of cookies to build his own army, which I still feel is not going to end well for him. On the other hand Tarzan couldn’t bring himself to deceive the tribe. After Asaga took out yet another immunity challenge, Tarzan continued his streak of selflessness by finding and gifting an idol to Tessa, who used it at tribal council, sending Tarzan out of the game as the fourth boot instead of their planned target Locky, who AK told to split the vote.

Back at camp, Tessa was feeling sad about Tarzan going out in the process of saving her, though things quickly turned smug when she realised that she survived the second tribal she shouldn’t have. While everyone tried to stay warm by the fire, AK confirmed that he was planning to flip on the mega-alliance as soon as he could, and intended to use the one person tribe that is Tessa.

Meanwhile at Asaga, Jericho continued to gorge on cookies while everyone slept, like a slightly more likeable version of Taylor Stocker. He then decided that he needed to expand his cookie army beyond Luke and Henry, pulling Sarah into the fold under the guise that she is the only one he could tell. Again, this will come back and bite him in the arse – mark my words!

The next day Samatau struggled to catch fish, while Tessa struggled to make friends. Given the fact that Locky is universally beloved, both AK and Tessa spoke about needing to take him out as quickly as possible. As the weather started to deteriorate, AK approached Ziggy and Jarrad to confirm that they are still tight, and vowed to pull Tessa in to make a move. Tessa, obvi was thrilled to get a second (third, or fourth) chance in the game.

That night Luke and Jericho returned to eating cookies in front of camp while everyone slept, finishing them off and sadly proving my prediction that he’s get screwed wrong. I mean, fuck, even when he went and threw crumbs on his sleeping tribe mates, it didn’t bloody backfire. I was wrong … and I will never say that ever again.

Back at Samatau, AK reminded us that he wants Locky gone at the next possible opportunity. Though Locky wasn’t 100% falling for the stories AK was telling him, he knew it was important to agree with AK before running straight over to Tara to fill her in on AK’s supposed plans. Tara then pulled Aimee aside before AK seemingly got anxious, and joined the girls to confirm he still wants Tessa gone which made Tara start to think that AK needed to go.

It shouldn’t really be a surprise when Samatau lose the next immunity, given the fact Asaga has had two scenes of cookie eating and Samatau has been complete and utter bedlam.

Wanting to see if my predictions have gotten any better, JoJo returned for the next immunity challenge where Asaga were shocked to see Tarzan booted at the last tribal council. The challenge required each tribe to form a chain while holding up discs between the hands of each tribe member, the last tribe with a single disc standing being the winner.

Once again, Henry played his fauxgi role well, coaching his tribe to breathe before Sarah and Kent became the first disc to drop. Peter and Anneliese dropped Samatau’s first disc, followed by Sam and Mark, and Jarrad and Locky, before a rapid chain of drop-outs led to a showdown between Ziggy and AK, and Henry and Mark. After more than an hour and a half of absolute struggle from AK, he and Ziggy finally dropped their disc, handing Asaga immunity and Samatau to their fourth tribal council in a row.

Before even leaving the cliff, Jarrad whispered to Tessa that they had to make a move tonight, making me extremely nervous for my thirst trap Locky. Arriving back at camp did nothing to lessen my fear, as the tribe all locked in their vote for Tessa before AK approached Tessa to float the idea of getting rid of Aimee, with Jarrad and Ziggy.

Thinking that Pete would be the best possible option to get rid of Aimee, Jarrad pulled him aside to float the idea of getting rid of Aimee. Going one further he floated the possibility of getting rid of his friend Tara, who he could see was getting very close with Locky and Aimee. Not to be outdone, Tara then pulled Tessa aside while eating to dinner to float the idea of getting rid of AK at tribal. Seeing AK’s scheming coming together, Tara, Aimee and Locky started to get more and more anxious about the numbers and approached Anneliese to lock her in to help them get rid of him.

At tribal council AK continued to feel bad about losing yet another immunity challenge before Locky pointed out that he was proud of both he and Ziggy for fighting so hard for their tribe. Putting an end to the lovefest, Tessa was asked if she still felt on the outs which she confirmed, she did … though this time, she was strangely quiet about it. The rest of the tribe all danced around how tight the alliance was before Aimee had it with the bullshit and said that the eight wasn’t as tight as they thought.

The reactions ranged from shock, delight and anxiety as the truth floated around tribal before AK tried to get the performance back on track, saying that their are eight people in the alliance and one person to vote for. Tara then decided to join in the truth bomb action, saying that they do need to start thinking of what comes next. Everyone threw out some suitable vague comments before they headed off to vote, while I popped an aspirin to get rid of my confusion induced headache.

The votes quickly started to pile up on AK, before Locky, Tara and Aimee were shocked to see them roll in for the latter, sending her out of the game as the fifth boot. Given the fact she was spewin’ and I had a headache from all the confusion, I thought I’d whip up something soothing for me and my dear friend – and personal plumber – to help us recuperate. Something like my Aimiso Stanton Soup, for instance.

 

 

I mean, sure, it isn’t a pot and a parmie at the local pub like se wanted, but I took her spewin’ comment literally, and felt it my duty to make something nourishing and spicy to help perk her up. Plus – how can you go past miso soup? It is super fresh and tasty. I’ll make you a parmie for All Stars, ok Ames?

Enjoy!

 

 

Aimiso Stanton Soup
Serves: 4.

Ingredients
1 tbsp sesame oil
1 tbsp dried wakame seaweed
1L vegetable stock
1 tbsp fish sauce
1 tsp oyster sauce
100g mushrooms, thinly sliced
1 tbsp sriracha
300g silken tofu, cut into 2cm dice
¼ cup white miso
1 shallot, very thinly sliced

Method
Heat the sesame oil in a pot over medium heat. Add the wakame and fry for a minute, or until fragrant. Add the stock, fish and oyster sauces, mushrooms and sriracha, reduce heat to low and cook for twenty minutes.

Add the tofu and miso and cook until miso dissolves.

Ladle into bowls, sprinkle with shallots and down, down, ay.

 

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