The iconic Margot Robbie waiting to smash a Pistachimargot Macarobbie

Pistachimargot Macarobbie

Baking, Dessert, Snack, Sweets

Oh my god, you have no idea how good it is to reunite with a fellow hometown hero slash celebrity friend like Margot Robbie. I mean, the girl is a bonafide global star, but the fact that she still has time for her dear friends like me, on the Goldie, is one of my favourite things about her.

While Margot was actually my friend’s little sister’s friend, we got to hanging out in the kitchen on sleepovers eating vegemite toast – as good Australian’s do – and planning our ascesion to Hollywood royalty.

We were both dominating the high school drama game with our talent and je ne sais quoi, but knew we were destined for greatness. I know my Hollywood staying power dates back to the ‘20s, however I had to assume a new identity after my thirteenth deportation. It truly was the lucky one, since I met Margs.

Given I was still trying to find a way to return to Hollywood, I suggested Margot takes over Australia instead. That led to Neighbours, which led to a Logie which always leads to a role opposite my dear friend Leo in a film by my friend Marty. Then came Allison, an Oscar nomination and no doubt that Margot was even more of a Gold Coast legend than me.

Sadly Margot and I haven’t seen each other since her Byron wedding – the first time I went back after Annelie and Miley had the cage-fight accident – but truly beautiful friendships can always pick back up as if no time has past.

We laughed, we gossiped about Quentin’s tenth and final movie – she thinks she can get him to drop the restraining order and give me a role – and most importantly smashed a pick batch of Pistachimargot Macarobbie.

 

The iconic Margot Robbie smashing a Pistachimargot Macarobbie

 

Sweet like Margot, nutty like me, these little babies are essentially the culinary equivalent of a best friend bracelet and you, my friends, can finally get in on the action. And you should, because we are cool and the macarons are delicious.

Enjoy!

 

The iconic Margot Robbie smashing a Pistachimargot Macarobbie

 

Pistachimargot Macarobbie
Serves: 2 besties.

Ingredients
¾ cup almond meal
½ cup pistachio meal
1 ½ cups icing sugar
4 egg whites
¼ cup raw caster sugar
¼ cup finely chopped pistachios
3 drops green food colouring
100g white chocolate, chopped
2 tbsp double cream

Method
Sift almond and pistachio meals together with the icing sugar in a medium bowl. Set aside.

Place the whites in a clean, dry electric mixer and beat until soft peaks form. Add the caster sugar one tablespoon at a time and beat until dissolved. Then add food colouring and beat until just combined. Remove from the mixer and gently fold through the meals until just combined, thick and glossy.

Transfer mixture to a piping bag and pipe into 4cm rounds on lined baking sheets. Sprinkle with chopped pistachios and tap on the bench to remove air bubbles. Leave to set for an hour.

Preheat oven to 130°C.

Place the cookies in the oven, one tray at a time, and back for twenty minutes, or until the tops are firm. Remove to cool on the tray on wire racks.

While they’re cooking, place the chocolate and cream in a microwave-safe bowl and cook for a minute, or until the chocolate has melted. Stir to combine and transfer to the fridge for ten minutes, or until thick yet spreadable.

Spoon mixture into a large snaplock bag. Snip 1cm from 1 corner of bag. Pipe 4cm rounds of mixture onto prepared trays, 4cm apart. Sprinkle each macaron with pistachio. Tap trays on bench to remove air bubbles. Set aside for 1 hour.

To assemble, place a small dollop of icing on the flat side of a cookie and sandwich with another. Repeat the process until done and leave to set for an hour or so. Or just devour, I don’t mind.

 

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Once Upon a Time on … the Goldy

Guess Who's Coming to Dinner

I hope that you’re as shocked as I am that I have now gone three weeks in a row consistently documenting my celebrity catch-ups slash commiseration cooking for reality losers.

And while my triumphant return needed one of my most iconic friends on board – love you Ames – and week two called for a steamy date with my beloved Sterling, I wanted week three to feel a little bit more like home. Which is why the divine Margot Robbie is dropping by this week.

Marg and I have known each other for well over fifteen years, after growing up together on the Gold Coast. Fun fact: coming from the Gold Coast legally requires you to aggressively talk about being from the Gold Coast whenever you aren’t on the Gold Coast. But that is another story for another time.

What says I am not angry that I wasn’t invited to the Once Upon a Time in … Hollywood premiere – Quentin is a few months away from dropping my restraining order, I feel it – slash can you finally get me a job on Neighbours?

Image source: Neighbours / Channel 10.

 

As you can probably tell, we are very social but the fun isn’t only limited to celebrities! You can follow us on Instagram, Facebook, Twitter, Pinterest and Tumblr.

Daniel Kahlua and Milk

Drink

I know it feels like I’ve had a busy week with Drag Race and Survivor both back, back, back again, and remember the good ol’ dance days with Tawny. But when a friend as delightful as Daniel calls to see if you want to hang out, the answer is always yes.

I’ve known Dan for ages, meeting while working together on Skins. We were both in the writers room – I based the character of Maxie on me – and were quickly drawn to each other by our wicked sense of humour.

Even then I could tell he was destined for greatness, so I obviously took him under my wing and vowed to make him a star. Cut to last year when he was riding high on his first Oscar nom with Get Out and starring in an Oscar winner superhero blockbuster, and I think you’ll agree that I did a bloody good job.

Given how busy he has been, we haven’t been able to hang out as often as we’d like, and more importantly, have missed our joint birthday party the last two years. While it was a couple of days late – we normally split the difference and celebrate on the sixth, if you’d like to honour us – it was delightful to finally get back into the swing of things by toasting with a chilled Daniel Kahlua and Milk.

 

 

Is this so simply it barely justifies a recipe? Of course. But Daniel is a total sweetheart and deserves a place on this ‘ere patch of cyberspace. And anyway, who wants a drink that’s difficult to throw together at the end of a long week.

Enjoy!

 

 

Daniel Kahlua and Milk
Serves: 1.

Ingredients
ice
¼ cup kahlua
⅓ cup milk

Method
Fill a highball with ice.

Top with kahlua, followed by milk.

Down.

 

As you can probably tell, we are very social but the fun isn’t only limited to celebrities! You can follow us on Instagram, Facebook, Twitter, Pinterest and Tumblr.

Christoffee Waltz

Dessert, Oscar Gold, Oscar Gold XCI: Call Me By Your Gold, Snack, Sweets

After catching up with Em, Reese, Gustavo, Tilda and Miloš for this year’s Oscar Gold celebration Call Me By Your Gold, I knew there was only one person I could invite over to finish things off – my dear friend Christoph Waltz.

You see with two people – Rachel Weisz and my love Mahershala – going for two for two like him, I knew there was no one better to have over.

While I’ve only know Chris for a decade, our bond is probably one of the relationships I’m most proud of. I was on the set of Inglourious Basterds visiting Brad and was immediately blown away by his talent, so forced him to hire me as his Oscar strategist.

Which may or may not be why he is two from two nominations.

Speaking of which, it is time to finally explore the last four categories. We feel Film Editing will go to Bohemian Rhapsody for the Live Aid sequence alone, though wouldn’t be shocked if BlackkKlansman surprises on its way to a string of wins. Poor Rach will be defeated in Best Supporting Actress by Regina King, though TBH I wouldn’t be shocked if she, Em and Ames are beaten by Marina De Tavira. Best Supporting Actor will see Mahershala follow in Chris’ shoes, as much as I desperately want to see Richard E. Grant take it out. We were both torn when it came to Best Picture, assuming it is a foregone conclusion that Roma will take this one however my gut says we’ll be witnessing some upsets, and I wouldn’t be shocked to see Black Panther win.

Full disclosure, I’ve desperately tried to have Chris over for the last two Oscar Gold celebrations however I’ve never been able to master the Christoffee Waltz and have kicked him out. Not this year, however!

 

 

Finally, FINALLY, I’ve managed to master the art of toffee making and TBH, I am feeling super smug. Super sweet and so hard it could chip a mouth full of teeth, this is the perfect toffee for snackin’, garnishin’ or simply eatin’. I guess.

Enjoy!

 

 

Christoffee Waltz
Serves: 4-6.

Ingredients
1 cup caster sugar
¼ cup water

Method
Combine the sugar and water in a large saucepan and cook over low heat until the sugar dissolves.

Up the heat to medium and cook without stirring until a candy thermometer reaches 145C.

Immediately pour the piping hot syrup on a lined baking sheet and leave to set for ten minutes. Before cracking and devouring.

 

As you can probably tell, we are very social but the fun isn’t only limited to celebrities! You can follow us on Instagram, Facebook, Twitter, Pinterest and Tumblr.

Miloš Formilkshake

Dessert, Drink, Oscar Gold, Oscar Gold XCI: Call Me By Your Gold, Sweets

This year’s Oscar Gold celebration – Call Me By Your Gold – is about to reach its crescendo and while that always makes me sad, I am glad that I got to hang out with my dear friends Em, Reese, Gustavo, Tilda and today, my delightful, two time Oscar winning director Miloš Forman.

While I didn’t meet Miloš until the mid-90s when he directed my dear friend Courtney Love in the The People vs. Larry Flynt, our bond was almost instantaneous. Unlike how my friendships normally play out, Miloš saw talent in me and encouraged me to go into directing.

Given it is behind the camera however, I ignored him and maybe that is why I’m tragically still Oscar-less. Oh god, that is an awful thought.

Anyway before I can really reflect on where my choices have gotten me, let’s get to the odds. As I jumped into the delorean to go back and hang with my recently departed friend, I settled on Alfonso Cuaron taking out Cinematography, Documentary Short going to Period. End of Sentence. and Documentary Feature to Free Solo, despite everyone loving the notorious RBG. While Alfonso is the safe bet to take out Best Director, I think Spike Lee will spoil and finally win a competitive Oscar. Because I am now leaning towards him losing Best Screenplay. Unless he doesn’t, in which case Alfons has this in the bag.

While that is a sad thought to finish on, my Miloš Formilkshake is the perfect thing to sweeten your day. And bring joy to any date with a lost friend. If you too can time travel, obvi.

 

 

Milo is probably the most iconically Australian thing you could possibly have when getting home from school. While this number doesn’t feature a 50:50 ratio of milo to milk like my 13 year old version, it is still delicious. Thick and malty, it is perfect.

Enjoy!

 

 

Miloš Formilkshake
Serves: 2.

Ingredients
3 cups Vanilla Ice Cream
½ cup milk
¼ cup milo

Method
Chuck everything in a blender.

Blitz until combined.

Down.

 

As you can probably tell, we are very social but the fun isn’t only limited to celebrities! You can follow us on Instagram, Facebook, Twitter, Pinterest and Tumblr.

Lentilda Swinton Patties

Main, Oscar Gold, Oscar Gold XCI: Call Me By Your Gold, Vegetarian

While I started Call Me By Your Gold with a very musical inspired trio, I decided to hunker down on some of the other categories. Ultimately the Oscars are about very serious movies that are oft a little bit weird – RIP Best Popular Movie – so I decided to reach out to my dear friend. Serious actress Tilda Swinton.

I mean sure, Tilda, has played a string of outlandish roles throughout her career – opposite my girl Ames is one of the more notable turns – whenever I think of Tilda, I think of serious, meaningful films and roles.

I first met Tild way back in 2000 while working together on The Deep End. I was coaching Jonathan Tucker how to play a horny closeted kid, and Tilda took me under her wing given I made him play the role so convincingly.

A beautiful friendship was formed and I encouraged her to continue taking risks, play diverse roles and ultimately pushed her into Michael Clayton, which landed her her first Oscar.

Fun fact: I was actually the one who encouraged her to take on Trainwreck too, which is probs her most iconic role.

Given the fact she is probably my most cultured guest this season – no offense guys! – I employed her to tackle the creative categories. For Foreign film we agree Roma will take it, though Capernaum is stunning and deserves it given Roma will take Best Picture. For Makeup and Hairstyling we both don’t see anyone but Vice getting the gong. Costume Design will go to Black Panther, while Production Design will go to Fiona Crombie for The Favourite.

While it seemed like we settled on the winners quite easily, our discussions were robust and passionate. And needed something light and hearty all at once, which is where my Lentilda Swinton Patties came into play.

 

 

Are these really an appropriate dish to serve at the premiere pre-Oscars event? Probably not. But are they insanely delicious? Obvi. Sweet, sweet potato, earthy lentil and a tonne of spice work together to fill you with joy. And let you be smug since they’re pretty healthy.

Enjoy!

 

 

Lentilda Swinton Patties
Serves: 4.

Ingredients
500g sweet potato, peeled and steamed
1 tsp ground cumin
1 tsp ground chilli
½ tsp ground coriander
400g canned brown lentils, rinsed and drained
small handful coriander, roughly chopped
⅓ cup breadcrumbs

Method
Preheat oven to 180C.

Mash the sweet potato in a large bowl and combine with the spices, lentils, coriander and breadcrumbs. Scrunch to combine with your hands. Shape in eight patties and place on a lined baking sheet. Transfer to the oven and bake for half an hour, or until golden and crisp.

Devour. With or without salad.

 

As you can probably tell, we are very social but the fun isn’t only limited to celebrities! You can follow us on Instagram, Facebook, Twitter, Pinterest and Tumblr.

Tostavo Santaolalla

Main, Oscar Gold, Oscar Gold XCI: Call Me By Your Gold, Street Food

Ok, ok – I know it feels like I’m stuck on a musical binge at the moment, after kicking off Call Me By Your Gold with Em and Reese on account of musicals, but Gustavo Santaolalla is an icon in his own right and I couldn’t go past with catching up with my dear friend to celebrate this year’s Oscars.

While I only met Gus close to fifteen years ago through my love Ang, our bond quickly grew as I inspired his exquisite score in Brokeback Mountain and made sure it captured the love and unbridled passion I held for Heath and Jake. And Mish.

Given it won him his first Oscar, I assume you agree that I am a gloriously stunning muse.

Gus being the delightful, sweet man that he is was totally shocked, humbled and honoured to get an invite to my annual Oscar Gold celebration. Even more so, as he got to help me lock in my bets for his sound brethren.

For Sound Editing, Gus believes I shouldn’t look past First Man, however I think A Quiet Place is a safe bet. For Sound Mixing, I am going with my boy Rami’s Bohemian Rhapsody while he thinks First Man will take that also. Given First Man didn’t even get a nom for Original Score, Gus is going with Isle of Dogs however I think If Beale Street Could Talk has it on lock. As does Gaga for Best Song which should just be given out straight away as it is the safest bet of the night.

That being said, Black Panther is the only nom that could act as a spoiler. Though it won’t.

TBH it was a pretty easy bunch of noms to discuss, but that didn’t stop us from getting down to sharing a platter of Tastavo Santaolalla. You know, to give us back our energy.

 

 

Hot and spicy, fresh and crunchy, tostadas are one of my favourite Mexican dishes. I mean, it is essentially a giant chip piled with a meaty-salady dip. When I put it that way, you find it pretty irresistible, no?

Enjoy!

 

 

Tostavo Santaolalla
Serves: 4.

Ingredients
olive oil
1 red onion, diced
5 garlic cloves, minced
500g beef mince
2 tbsp tomato paste
1 tbsp chilli powder
2 tsp cumin
½ tsp ground coriander
¼ tsp turmeric
400g refried beans
8 corn tostadas
cheddar cheese, sour cream, lettuce, hot sauce and coriander, to garnish

Method
Heat a lug of olive oil in a large skillet and sweat the onion and garlic for five minutes, or until soft, sweet and fragrant. Add the mince and cook, breaking up with a wooden spoon until the mince is browned. Stir through the tomato paste and spices, and cook for a couple of minutes. Remove from the heat.

Meanwhile heat the beans in a small saucepan.

To assemble, smear the tostadas with the beans, top with the mince mixture and literally any combination of cheese, sour cream, lettuce, hot sauce and coriander that you desire.

Devour.

 

As you can probably tell, we are very social but the fun isn’t only limited to celebrities! You can follow us on Instagram, Facebook, Twitter, Pinterest and Tumblr.

Capreese Dip Witherspoon

Dip, Oscar Gold, Oscar Gold XCI: Call Me By Your Gold, Snack, Vegetarian

I don’t want to make this year’s Oscar Gold celebration – Call Me By Your Gold – about A Star is Born but to be honest, it and Bohemian Rhapsody did inspire me to reach out to today’s guest. Eternally delightful, America’s Sweetheart and Oscar winning musical performer Reese Witherspoon.

I’ve known Reese since the mid-90s after meeting on the set of Fear – I was dating Markie Mark at the time – but it wasn’t until a few years later that our friendship blossomed. I went from introducing her to my fluffee Ryan Phillippe on the Cruel Intentions set before helping her to play a character based off my high school years in a little known movie called Election.

Given one gave her her two eldest children and the other launched her into serious actress category, it goes without saying she is grateful for my love and support.

While we’ve tragically been separated by our busy schedules, it was such a treat to be able to get together and honour the Oscars and catch-up. Given her star turn in Monsters vs. Aliens, I kicked off running the odds with Best Animated Feature which Reese thinks will surprise for Incredibles 2 while I can’t go past Spider-Man: Into the Spider-verse as much as my puppy thinks Isle of Dogs has it in the bag. When it comes to lead performances we agree that my dearest Rami Malek needs to win Best Actor if there’s any justice in the world, while we’re both backing Glenn Close for being an icon, I believe that Melissa McCarthy is the truly deserving person in the category. Sorry Gaga.

We may not have agreed much on victors this date, but there was no denying how glorious the piping hot Capreese Dip Witherspoon was.

 

 

Gooey and sweet, this is quite possibly one of my favourite warm dips. I mean take a salad that proves you can make friends with salad, then chuck it in the oven and spread it on crackers? Iconic.

Enjoy!

 

 

Capreese Dip Witherspoon
Serves: 2 chatty friends. Or 6 reg peeps, I guess?

Ingredients
200g bocconcini, drained
200g roma tomatoes, roughly chopped
½ cup grated mozzarella
⅓ cup basil, roughly chopped, plus extra to serve
3 garlic cloves, minced
1 tbsp olive oil

Method
Preheat an oven to 180C.

Combine everything in a large bowl and transfer into a baking dish. Place in the oven and cook for twenty minutes, or until bubbly and hot.

Devour, with plenty of crackers.

 

As you can probably tell, we are very social but the fun isn’t only limited to celebrities! You can follow us on Instagram, Facebook, Twitter, Pinterest and Tumblr.

Emma Thompsold Fashion

Drink, Oscar Gold, Oscar Gold XCI: Call Me By Your Gold

In honour of my multi-hyphenate friend Brad’s A Star is Born’s success this last year, I knew that there was only one person I could entrust to kick off this year’s Oscar Gold celebration, Call Me By Your Gold – the delightful Emma Thompson.

While most people these days love Em for her work in Harry Potter or for making you sob listening to Joni Mitchell in Love Actually, I love her for being a total baller slash he only person to win a writing and acting Oscar.

Which B-Coops – who I really need to catch one day soon – is aiming to do this year.

I’ve known Em since the late ‘80s when she made her film debut in The Tall Guy opposite my then boyfriend and oft lover Jeff Goldblum. I was instantly won over by her wit and charm, vowed to make her a star and then, mere years later, she had an Oscar under he belt and was working towards her second.

To say she is one of my greatest success stories, really is an understatement.

Given how in demand she is, we don’t get to enjoy each other’s company as much as we’d like, so she jumped at the chance to hang-out and set the tone for this year’s Oscar Gold celebrations.

While we’re no experts on the technical or short film categories, we agreed that Avengers: Infinity War should snag Marvel their first win in Visual Effects given First Man has been pretty much left out of discussions at the Oscars. For Live Action Short we think Skin will snatch the crown – which Jonathan Penner was nominated for in the ‘90s – and nothing is beating Bao for Animated Short.

For her Original Screenplay, I see The Favourite bringing it home for Australia while Emma thinks Adam McKay will snag his second win for Vice. In her home category of Adapted Screenplay we agree that Bradley is a shut out and it is a three horse race between BlackkKlansman, If Beale Street Could Talk and Can You Ever Forgive Me? While I am firmly behind Spike Lee finally getting some – well deserved – competitive wins under his belt, Emma thinks Can You Ever Forgive Me? will surprise again after snatching the Guild.

At least I think that is what she predicted. My mind is fuzzy after partaking in one too many Emma Thompsold Fashion.

 

 

There is no better way to kick off a party than by downing a cheeky old fashioned. Strong and sweet, it is the perfect thing to get you just relaxed enough to get into the party season.

Enjoy!

 

 

Emma Thompsold Fashion
Serves: 1.

Ingredients
ice
¼ cup bourbon
½ tsp sugar syrup
2 dashes bitters
1 orange twist, to garnish

Method
Fill and old fashioned glass with ice.

Top with bourbon, sugar syrup and bitters.

Stir, garnish with a twist of orange.

Down.

 

As you can probably tell, we are very social but the fun isn’t only limited to celebrities! You can follow us on Instagram, Facebook, Twitter, Pinterest and Tumblr.

Oscar Gold XCI: Call Me By Your Gold

Guess Who's Coming to Dinner, Oscar Gold, Oscar Gold XCI: Call Me By Your Gold

It feels like this awards season has flown by in an absolute blur, and I’m already starting to miss it. I mean, from popular films to the Kevin Hart scandal and my girl Allison potentially not getting the opportunity to hand out an award, it has been riddled with ups and downs, and I’m frankly exhausted by the marathon.

But I have a duty, to you and the entertainment industry, to power on and honour Hollywood’s night of nights with my annual Oscar Gold celebration.

Plus – I still need to earn some good karma to finally get myself an Oscar-worthy role.

Who’s star was birthed, became my favourite, filled me with a bohemian rhapsody and inspired me to rip a page out of my green book and engage in my gambling vice something something Roma, Black Panther BlackkKlansman?  Check in tomorrow as we kick of Oscar Gold, Call Me By Your Gold.

Excuse me while I go find some boardshorts and a peach.

Image source: The Academy of Motion Picture Arts & Sciences.

 

As you can probably tell, we are very social but the fun isn’t only limited to celebrities! You can follow us on Instagram, Facebook, Twitter, Pinterest and Tumblr.