Juicy Lucy Liu

Burgers, Main, Street Food

It is not often I will cop to being wrong, but I am so glad that I’ve finally been able to swallow my pride and admit that despite not being my genre, Elementary appears to be a decent show and didn’t die within episodes of airing. And I shouldn’t have scoffed at my dear Lucy for taking the role.

Oh and I am sorry for refusing to talk to her until the show is axed and she admits I was right. Because I wasn’t.

Thankfully Lucy has always known that I can be a volatile person – she did meet me when guesting on Bev Hills, after all – so she took my apology at face value and we quickly caught up on everything we’ve been doing the last almost-decade.

While she isn’t as hopeful that I’ll be able to coax our girl Drew, Cameron D and Destiny to reform for a third Charlie’s Angels movie – I did get a third Sister Act to happen though, even if it won’t be a damn sequel – it was nice to spitball ideas and be in each other’s company.

Given outlining the entire plot of a sure-to-be-Oscar-winning film is tiring and time consuming, I knew that we would need a special combination of comfort and heartiness. As such, we gladly tucked in to a good, ol’ fashioned Jucy Lucy Liu to toast our hopeful success.

 

 

While there is a battle between where the Juicy – or jucy – Lucy originated, I like to think it was invented by whichever Tom served it up on Vanderpump Rules a few weeks back. Whoever did create this beauty however, I salute you. Meat injected with hot, hot cheese in the middle of a dripping bun? Sign. Me. UP.

Enjoy!

 

 

Juicy Lucy Liu
Serves: 2.

Ingredients
500g beef mince
1 tsp Worcestershire sauce
1 garlic clove, crushed
salt and pepper, to taste
2 slices American cheese, cut into quarters
vegetable oil
2 pickles, sliced
2 Kirsten Bunst
Ketchup, mustard and Shayonnaise Swain, to serve

Method
Combine the mince, Worcestershire and garlic in a bowl with a good whack of salt and a great whack of pepper. Once it is well a truly and cohesive mound, divide into four and press into patties.

Take two of said patties and stack a slice’s worth of cheese quarters in the centre and top with the remaining patties. Press the edges to firmly enclose and leave to rest at room temperature for ten minutes.

Heat a good lug of oil in a skillet over medium heat and once scorching, add the patties and cook for five minutes. Flip and cook for a further five, before removing from the heat.

To serve, split and toast the buns. Slather one side with mayo and mustard, and the other with ketchup. Place gherkins on the base,  top with the filled patty and close.

Devour, weary of the molten cheese that could burst out and destroy your face, lips or mouth at any moment.

 

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Biffalo Nguchicken Burgers

Burgers, Main, Street Food, Survivor, Survivor: David vs. Goliath, TV Recap

Previously on Survivor the David tribe continued to face setback after setback, losing Pat in a freak accident before casting Jessica aside after losing the second immunity challenge. Things looked like they were starting to look up after they won the third immunity challenge, however their only physical asset Bi injured her MCL and as such, that will probably be their only one. Meanwhile over at the Goliaths, Natalie continued to rub people the wrong way until Angelina decided that getting rid of Jeremy was the more pressing issue and convinced everyone to get rid of him instead.

We forwent any camp action and instead returned to see Jeff for the latest challenge where the Davids were shocked to discover that Jeremy went. No sooner than everyone reacted to said news, Bi announced that due to her injury, as an athlete, she needs to leave the game to recover.

This made Angelina emotional for Bi being pushed to the point where she had to make that decision and they all gave up so much to play the game. She wished everyone well, was saddened to be leaving her motley crew and bam, Jeff sent her to the shore to wait for a boat to get the hell out of there.

She eventually arrived at Loser Lodge after lingering by the shore, disappointed about her injury but ultimately happy with the decision that she made. Despite shady lady Jeffy Pop branding it a quit, rather than a medevac or at the very least a medequit, I avoided going on a tirade – because he will always be BAE – by whipping out some freshly fried Biffalo Nguchicken Burgers.

 

 

Burgers are delicious and buffalo chicken flavoured anything is delicious, so it stands to reason that buffalo chicken burgers would be delicious. Which they are, based on the speed Bi and I forgot about her busted knee while smashing them.

Crispy Farrah Moaned Chicken, buttery hot wings sauce and a generous heap of Slawren Rimmer, this little number combines the best of reality TV recipes to fill you with unending joy.

So, en-joy!

 

 

Biffalo Nguchicken Burgers
Serves: 2.

Ingredients
2 Kirsten Bunst
2 pieces Farrah Moaned Chicken
1 serve Slawren Rimmer
¼ cup Frank’s hot sauce
3 tbsp melted butter
100g blue cheese, crumbled

Method
Cook the buns, chicken and slaw as per their respective ingredients.

Place the hot sauce and butter in a saucepan and cook, stirring, until well combined.

To assemble, slice and toast the buns. Place a heaping of slaw on the base, top with fried chicken, a crumbling of blue cheese and drizzle in sauce.

Devour immediately.

 

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Tess Fillahey Chicken Burger

Burgers, Main, Street Food, Survivor NZ, Survivor NZ: Thailand, TV Recap

Previously on Survivor New Zealand, Tara eliminated herself from the game leaving Dave, Lisa and Tess to battle it out for the title of Sole Survivor. Sadly for Dave, however, his school friend Matt told everyone that they’ve known each other for decades and hid it from everyone to get throughout the game. As such the jury was hella bitter with him and downplayed his achievements, despite the fact he is the only reason Matt made the merge over Zadam’s nemesis Dylan.

With that, the jury voted and completely shut out Dave, landing him in third place with both Tess and Lisa snagging three votes with only one left to be read. Which, no shade to Tess, thankfully went to Lisa, handing the superfan the title and landed Tess as the runner-up.

Despite not knowing a great deal about Survivor going in, Tess played a strong game and managed to sneak through despite her allies being systematically targeted. Couple that with a string of immunity wins at the right time and she almost Fabio-ed her way to victory. Which I reminded her when she was disappointed to have missed out on the cash. Add to that the glory of a Tess Fillahey Chicken Burger and she soon forgot about the pain of losing.

 

 

Succulent chicken breast coated in 11 secret herbs and spices, hang on, this could end in a lawsuit. This homage slash copycat to the glorious OG KFC burg fills anyone with joy, crunchy iceberg, creamy mayo and fried chicken? Sign all ya’ll up.

Enjoy!

 

 

Tess Fillahey Chicken Burger
Serves: 2.

Ingredients
2 Kirsten Bunst, sliced
2 Farrahed Moan Chicken, using chicken breast instead obvi
¼ cup Shayonnaise Swain
½ cup iceberg lettuce, shredded, washed and dried

Method
Started by prepping the buns, chicken and mayo as per their respective recipes.

When they’re done, split the buns, slather the top and bottom with mayo, place lettuce on the bottom and top with the fried chicken.

Close the burger and devour immediately.

 

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Adam O’Brionion Cheeseburger

Burgers, Main, Snack, Street Food, Survivor NZ, Survivor NZ: Thailand, TV Recap

Previously on Survivor New Zealand, Matt’s hold on phower of Phsan continued to grow – or so he thought – painting the target on Tess and keeping his newly found joint-idol with Lisa a secret from school-chum slash ally Dave. That was all Lisa needed to sway Dave’s loyalty to her side, outing Matt’s secret and trying to convince Dave to join her to get him out. While Matt convinced Adam to turn on his ally Tess and get her out, Lisa proved the most persuasive and got Dave and Tara to join her in knocking Matt out in a Cirie Fields patented 3-2-1 vote.

Back at camp Lisa was relieved that the tricky vote turned out in her favour, albeit a little guilty due to her friendship with Matt. On the flipside, Tess was shocked to find herself back at camp since she was sure that it was her that was going. Lisa explained why she flipped the vote on Matt to the rest of the tribe in an attempt to diminish the growing target on her back, which was thankfully overshadowed by the implosion of the Adam-Tess alliance after Adam confessed to voting against her at tribal council. Which she was well pissed about.

Things hadn’t really calmed down the next day, though Adam’s attentions had moved firmly back to Lisa and her rapidly expanding threat level. He was questioning every interaction they had ever had, was concerned about the fact she wanted to each some chicken and generally conflicting pieces of logic. Thank f- he is still a zaddy with those locks. Tess was still sulking about Adam’s slight, giving him a combination of side-eye and silence. Dave being the kind guy that he is, joined her by the shore and calmly listened to her rant about someone else’s blindside and tried to emphasise the difference between the game and real-life. Which was mainly just an attempt at reassuring himself that blindside his friend wasn’t a jerk move that will ultimately screw him over.

Spoiler alert: it wasn’t and you’re screwed no matter what if you don’t get Lisa out, respectively.

Meanwhile Lisa was trying to do some damage control, checking in with Adam to see that he is healthy … as a way to gauge whether she could trust him again. Which again, she couldn’t, as he complained about her being a dragon, despite the fact she was just playing the game better than anyone else.

Before any of the simmering feuds could explode, Matty Chis returned for the reward challenge where the castaways would carry bags of dominoes across a balance beam. The first two to finish would move onto the finals where they would stack the dominoes to eventually knock a ball into a bucket of water. The winner earned themselves Thai massages and smoothies and to the final five it was well and truly, as OG Jeff would say, worth playing for. Dave and Tess made quick work of the first round before Tess schooled Dave in round two. As is oft the case, Matt gave her the opportunity to select someone to join her which she opted to share with recent enemy Adam. Much to his shock.

Adam decided that he needed to apologise before their relaxing massages, so pulled Tess aside and cleared the air. As awkward as it may have been for him. While the duo were renewing their friendship, Tara took the chance to seethe about not being chosen for the reward and tried to poison Lisa and Dave against her. Doubling down on the seething, Adam complained about Lisa’s gameplay and how she had made everything personal and that no one would vote for her because she is mean.

Adam, you’re making it hard to love you this episode.

While they continued to rage while getting pampered, they identified Dave as their only hope to get rid of Lisa and her hideous gameplay. Back at camp she ran the numbers with Tara, who admitted that she would be pissed if Lisa blindsided her without realising that she is a goat and no one is stupid enough to get rid of her. Lisa continued to do damage control and approached Dave to check how he was feeling after the blindside. They then locked in a final three deal with Tara, so hopefully it works out for her. Because I am stanning the hell out of Lisa.

Matty Chis returned for the classic immunity challenge – owned by Parvati and Ozzy – where everyone has to hold on tight to a long, thick, hard pole for as long as they can. Aka, my fave past time. Adam dropped out as soon as the challenge started, followed closely by Tara while Lisa and Dave struggled their way through. Lisa soon followed, breaking down in tears in the process. As you would expect, Dave’s struggles soon got the best of him as he slowly slid down that pole – yas queen – and handed Tess immunity.

Given her target had snatched immunity, Lisa got straight to scrambling when they returned back to camp. Thankfully for her, Tara was all in for getting rid of Adam. However Tess and Adam also got to work scrambling, hoping to convince Dave to join them in taking out Lisa … with a back-up plan of finding an idol and causing chaos for Lisa at tribal council. While Adam went idol hunting, Tess approached Dave about flipping over to their side and while it is definitely in his best interests, I just don’t see it happening. Ever. No matter how long he debates it. Dave then did his go to move, and approached the person he is potentially blindsiding to see whether he can trust them. Thankfully their pow-wow gave us the glorious scene of Tess asking Tara if she would consider voting with them, and her iconic point blank ‘no’ response.

At tribal council Matt quickly started throwing shade, questioning whether Tess would be capable of winning and checking if Lisa and Dave were struggling emotionally. Which lead to poor Dave breaking down at tribal council over booting Matt, making Eve and Matt well up from the jury box. Talk of Matt’s exit was the catalyst for Adam’s chaos, talking about him also being blindsided by the last tribal council and questioning Lisa about trust to avoid being, and I quote, another man-bun on the jury. Adam tried to make the blindside personal, saying Lisa taking out Matt while convincing him to vote Tess made a joke out of him. Adam then turned his performance into a plea, as he and Tess begged Dave and Tara to take out Lisa instead.

Despite the fact both Tara and Dave were looking salty about their alliance with Lisa – and Dave channeled Hannah in sitting at the voting booth for a ridiculously long time – they stayed loyal and joined Queen Lisa to take out my sassy zaddy Zadam. While he took his boot in his stride, I took him in my arms just in case he needed a hug to cheer him up. We then spent our time in the Jury Villa, laughing, catching-up – I was on the same season of The X Factor as him obviously, since I have the voice of an angel – and smashing … an Adam O’Brionion Cheeseburger or three.

 

 

You know I love sticking meat in between some soft sweet buns, and let me tell you this burger does not disappoint. Crispy onions, sweet sweet barbecue sauce, creamy mayo and cheese? I’m in heaven.

Enjoy!

 

 

Adam O’Brionion Cheeseburger
Serves: 4.

Ingredients
500g beef mince
salt and pepper, to taste
olive oil
4 Kirsten Bunst
4 slices American cheese
⅓ cup barbecue sauce
⅓ cup Shayonnaise Swain
8-12 Kent Nelsonion Rings
fries or onion rings, to serve

Method
Place the mince in a bowl with a good whack of salt and pepper, and scrunch to combine. Form into four patties and place in the fridge to rest for half an hour.

Place a large pan over medium heat and brush with oil. Add the patties and cook for a couple of minutes each side, or until just cooked through. Remove from the heat to rest and place a slice of cheese on top of each to melt slightly.

Split the buns and toast, smear mayo on one side and barbecue sauce on the other. Top with the cheesy patty and onion rings, and devour immediately.

 

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Chicktina Big McDonald

America's Next Top Model, America's Next Top Model 24, Burgers, Main, Snack, Street Food, TV Recap

Previously on America’s Next Top Model, Tyra and Co celebrated pride. Well, except for Liberty who was struggling with the culture shock since she is used to the bias against gay people in her community. Christina continued to create drama and Brendi K was overwhelmed by the thought of representing her community. The models posed with Drag Race royalty – Manila, Katya and Valentina – where Khrystyana slayed, and Kyla and Liberty bombed, with Liberty ultimately sent back to her small-minded community. Hopeful to change minds.

The models returned from panel where Erin contemplated slipping Khrystyana a little something to bring her back in line with the other girls. JK, Kimora – Erin is a saint and would never do that. Kyla reflected on the humbling experience of landing in the bottom two before she accidentally bumped into Brendi K, setting off some mild rage before stewing in her sadness. Thankfully Christina was on hand to give some solid advice about Brendi maybe just stopping being poor and not being offended by the judges critiques.

It is hella meaningful, since Christina is so good with human interaction.

Erin, Rio and Jeana took time out by the spa to talk about their lives, their choices and how people view their modelling dreams. Erin then broke down about her ex, who she left while he was dying from cancer … WHICH IS WAY TOO HEAVY FOR A MODELLING SHOW.

Tyra Mail arrived the day announcing that this week, everyone would be getting manicures. Thankfully Tyra arrived to offer some clarity … no, nope, no clarity. She just wanted a manicure and to spill some tea. Once again Christina proved adept with human interaction, sharing that she was trying to open up to the girls and form bonds. Then she shared a sad story about her dad’s heart stopping, being put into an induced coma and the fact he should have died. To reiterate, TOO DAMN HEAVY FOR TOP MODEL. Give me a booty tooch while smizing.

Ty-Ty continued to act as Oprah with Kyla sharing her nerves about being in the bottom, Sandra and Erin spoke about never wanting to be a part of a nude shoot and Khrystyana spoke about being molested. Once again and I know I sound like a broken record, THIS IS WAY TOO HEAVY FOR A MODELLING SHOW. Won’t someone bring Tiffany back to get yelled at? Thankfully for Sandra and Erin, Tyra wasn’t going to make them face their fears instead this week’s raw shoot is actually just make-up free … while being cradled by the hands of the other models.

Christina seemed to be in her head throughout the shoot, Brendi K felt the process was cathartic, Kyla put the judge’s’ advice into action and Khrystyana’s soul was captured by Tyra. While we didn’t really see much, it seemed like literally everyone nailed it.

The next day, the models met Drew and Director X to film videos standing up to bullying with the winning one forming part of a National Crime Prevention Council campaign. The models split into three groups, with Brendi K electing to work with sworn nemesis Christina and Shanice as the referee, while Erin, Rio and Jeana, and Khrystyana, Kyla and Sandra were the less dysfunctional groups. Stacey McKenzie arrived to provide advice to the girls while filming the commercial, with Christina wasting no time to bringing up her experiences being bullied in the house. Obviously without naming names.

We were then treated to a screaming montage while the models filmed their videos, and once again, it was way too emotional to actually throw any shade at. All the videos were powerful, well maybe not Christina, Shanice and Brendi K’s, with Kyla, Sandra and Khrystyana’s ultimately taking out victory.

At panel, Kyla received universal praise, as did Sandra, and Shanice … and Brendi K. Khrystyana shared her experience being molested, and explained it fed her release in the photo which was perfection. Hold up, literally everyone was beautiful and their photos received universal praise. Well except for Erin, whose face was completely covered by her hair and Christina who once again argued with the judges, making Tyra question whether she is in the competition to learn or get attention. For the first time in Top Model history, Brendi K, Jeana, Khrystyana, Kyla, Rio, Sandra and Shanice tied for best photo, really putting salt on the wounds of Erin and Christina who really had it driven home to them, that their photos were balls. Despite arguably having the worst photo – wait no, Tyra said it was definitely worse – Erin was saved, while Christina was eliminated because of her bad attitude and the fact she isn’t willing to learn.


Make no mistake, Christina continued to rail against the judges and her fellow models by the time she met up with me backstage, and despite being a lifelong friend … all I could do to shut her up, was smack a Chicktina Big McDonald into her gob.

 

 

The Chicken Big Mac has been a hallowed thing popping up on Aussie Maccas menus for the last year or so. Essentially, it is our McRib. And this little number is as close as you can get, when they aren’t trying to lure your into stores. Crispy chicken, the tang of mac sauce, pickles, cheese and iceberg? I damn near creamed my shorts just thinking about it.

Enjoy!

 

 

Chicktina Big McDonald
Serves: 4.

Ingredients
500g chicken mince
1 egg
1 cup water
1 cup plain flour
2 tsp salt
1 tsp onion powder
¼ tsp ground black pepper
½ cup mayonnaise
2 tbsp French dressing
1 tbsp sweet gherkin relish
1 onion, finely minced – ½ for the sauce, ½ for the burgers
1 tsp white vinegar
1 tsp sugar
½ tsp smoked paprika
1 tsp garlic powder, plus a pinch for the patties
8 slices American cheese
pickles, thinly sliced
4 sesame seed Kirsten Bunst
iceberg lettuce, chopped

Method
Place the chicken mince in a large bowl and season generously with salt and pepper. Divide into eight patties and place in the fridge to set for at least an hour. While you’re refrigerating things, combine the sauce ingredients and refrigerate until needed.

Beat the egg and stir with the water in a large, shallow bowl and combine the flour, salt, pepper, onion powder and a pinch of garlic powder in a second bowl.

Grab the patties out of the fridge and coat each with the flour mixture, remove and dredge each filet in the egg mixture, before coating in the flour mix again. Place in a freezer bag and freeze for an hour.

Remove and repeat the flour and dredging process again and leave to rest for about ten minutes.

Heat a generous lug of oil in a large frying pan, I mean crazy generous but not enough to technically consider it shallow frying as you know it scares me. Cook the patties for about 5-6 minutes per side, or until light brown and crispy.

Combine the mayo, French dressing, sweet gherkin relish, half the onion, white vinegar, sugar, smoked paprika and garlic powder in a small bowl with a good season, stir and place in the fridge to chill.

To assemble, cut each bun in three and place the base on a plate. Smear generously with special sauce, top with a pinch of the reserved chopped onion, add the lettuce, top with a slice of cheese and a chicken pattie, followed by the middle of the bun. Then smear with more sauce, top with onion, lettuce, a few pickle slices, cheese – because I believe it needs two slices – a chicken pattie and the top of the bun.

Smoosh as thinly as you can and devour, greedily.

 

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Blue Cheeseburger Hamilton

Burgers, Main, Side, Snack

After the highs of the Emmys and the lows of being reminded that intolerance is still alive and real, it was such a joy to reconnect with my dear friend slash ex-lover Blue and see what he and his beautiful family are up to.

I first met Blue while working together at Warner Music Group and love quickly blossomed. While it sadly didn’t work out for us romantically in the long run – he is too damn nice and couldn’t overlook my rage blackouts and scams – it slowly turned into a dear friendship.

A couple of years after our breakup, I visited Blue while on holidays and decided to set him up with a friend of mine. Cut to a few years later, he and Matt are married and fathers to a beautiful little boy. You’re welcome, both Blue and members of the public that get to watch them on social media.

Anyway – Blue answered my hysterical calls asking for some emotional support while working through the homophobia incited by the Australian government, jumped in the car and met me in L.A. to talk through the pain and catch-up.

While I was a mess when he arrived, he quickly cheered me up reminding me that the world is not that bad a place and our community is stronger than a vocal minority empowered by an ineffective government. Plus – he reminded me that our best friends’ meal is a Blue Cheeseburger Hamilton and that is all the repayment he needs for supporting me.

 

 

It is no secret that I love me a burger, and this is up there with my faves. The huge whack of blue cheese, mixed with the glorious bacon and the sweet onions? I just came a little while thinking about them.

Enjoy!

 

 

Blue Cheeseburger Hamilton
Serves: 4.

Ingredients
2 tbsp butter and olive oil
4 onions, thinly sliced
1 tbsp balsamic vinegar
1 tbsp muscovado sugar
salt and pepper, to taste
500g beef mince
2 garlic cloves, minced
1 tbsp natural yoghurt
1 tbsp Worcestershire sauce
8 rashers of streaky bacon
4 Kirsten Bunst
200g blue cheese, crumbled

Method
Heat the butter and oil in a medium frying pan, adding the onions when the butter is nice and foamy. Reduce heat to low and sweat for about half an hour, stirring to avoid them sticking. Once they are really soft, crank the heat to medium and add the balsamic, muscovado and a good whack of salt and pepper, and cook until the onions are sticky. Remove from the heat to cool slightly.

Meanwhile combine the mince, garlic, yoghurt, Worcestershire and a heaped tablespoon of caramelised onions and scrunch with your hand to combine. Form into four patties and chill in the fridge for about half an hour.

When you’re ready to eat, heat a lug of olive oil on a griddle over medium heat and cook the patties for a couple of minutes each side. Transfer to a plate and cook the bacon for a couple of minutes each side before transferring to a plate.

Split the buns – my favourite pastime – and lightly toast them on the grill before getting down to assembly. Place a dollop of caramelised onions on the base of the burger, followed by the patties, then the bacon and a good crumble of blue cheese – I obviously used more than blue cheese – before devouring.

 

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Hot Dognise Richards

Bread, Fame Hungry's American Teen Princess Pageant, Main, Party Food, Side, Snack

Now that we’re on the slippery slope to Fourth of July, it means that our Drop Dead Gorgeous celebrations are about to reach a crescendo which just breaks my heart. I mean, DDG deserves our constant adoration, but sadly the ladies have careers that they need to attend to and I can’t just hang with them 24/7. Though I did float that idea with my girl Denise Richards.

While she wasn’t keen on putting her career on hold her joyous spirit and quick wit distracted from the pain I was feeling. We haven’t always seen eye to eye – see her marriage to Charlie Sheen for instance – but we’ve always been the best of friends.

I first met Denise when she guested on an episode of Beverly Hills, 90210, we quickly bonded and – obvi – I vowed to make her a big, big star. While it took me a few years to pinpoint the direction her career should head, I eventually nailed it with the back-to-back-to-back-to-back hits of Starship Troopers, Wild Things, DDG and a star making, believable turn as nuclear physicist Dr. Christmas Jones opposite Judi Dench in The World is Not Enough. Which I think you would agree, is a great place to start.

I haven’t seen much of Denny lately so I treasured the time we had together, gossiping about our mutual friend Lisa Rinna, planning a Christmas Jones spin-off and discussing options for an anti-swan-riding PSA. As you can see, we had big stuff going on so we needed something quick, easy and hearty … like my Hot Dognise Richards.

 

 

They are not a dignified meal, more are they healthy … or difficult, but you can’t honour Americana without an old fashioned hot dog. Plus, you know I can’t go past shoving a warm sausage, dripping in sauce, into some pillowy buns.

Enjoy!

 

 

Hot Dognise Richards
Serves: 4.

Ingredients
8 Kirsten Bunst, hot dog shaped obvi
8 skinless frankfurts
tomato ketchup
BBQ sauce
American mustard
grated cheese

Method
Bring a pot of water to the boil over high heat. Once furiously boiling, add the frankfurts and cook until they float to the surface.

Slice the buns, douse in your favourite condiments, add some cheese, top with a sausage and wrap your lips around it … to devour, sickos.

 

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Kirsten Bunst

Baking, Bread, Burgers, Fame Hungry's American Teen Princess Pageant, Party Food, Side, Snack

The star and true heart and soul of Drop Dead Gorgeous – and my life, TBH – is my divine friend Kirsten Dunst. Like all American girl Amber Atkins, Keeks has always been destined for greatness.

Given these facts, I simply knew that there was no better person to kick off our Independence Day / Drop Dead Gorgeous celebrations … plus, we met via my friend slash nemesis slash star of Born on the Fourth of July, Tom Cruise. Which is even more meaningful because we both survived him and avoided scientology.

Anyway, I met Keeks on the set of Interview with the Vampire where I was juggling both my lovers of the time, Brad and Tom. It was so fucking exhausting and stressful trying to keep everything secret that I broke down one day. It was Tom’s day on my schedule and he took me out for a walk and before he could push me into a van to the Scientology headquarters, I was introduced to Keeks and we quickly bonded over our mutual superiority to those in our vacinity.

My words, not hers – she is a damn saint.

I quickly dumped both the boys and vowed to make my gal-pal the biggest star the world had ever seen, getting her a role in Jumanji and getting Sof to cast her in The Virgin Suicides before snagging her the career making roles in Drop Dead Gorgeous and Bring It On, both of which I wrote about my teen years.

Given how busy she has been with the 1, 2, 3 punches of Fargo, Hidden Figures and The Beguiled, we haven’t been able to hang out as often as we used to, so she jumped at the chance to celebrate the season with me.

Knowing she is the damn star of the entire event, I couldn’t go past whipping up my Kirsten Bunst … because you just know they be reappearing later in the week.

 

 

Soft, sweet and insanely delicious, these rolls are the best thing since sliced bread, which is kinda awkward given that they are bread rolls. You know? In any event, these are the perfect rolls for burgers and hot dogs, and will make you regret the years you spent buying store bought like a chump.

Enjoy!

 

 

Kirsten Bunst
Makes: 10.

Ingredients
675-700g 00 flour
7g dried yeast
3 tbsp raw caster sugar
generous pinch of salt
125ml water
50g butter
1 cup milk, plus extra to glaze
4 egg yolks
sesame seeds, to top

Method
Combine all the dry ingredients in the bowl of a stand mixer. Meanwhile, heat the water, butter and milk in a saucepan over low heat until the butter is melted and the liquid is 50°C. Add to the dry ingredients and mix to combine. Knead the dough on medium, adding the yolks one at a time, allowing the dough to come together before adding the next … if you need more flour, add it here, though you want the dough to be soft, it shouldn’t be sticky. Once the yolks are done, continue kneading for about 10 minutes or until beautifully elastic. Form into a ball and transfer to a large, oiled bowl, cover with cling and allow to rise for 2 hours.

After the dough has proved, smack it down and separate into 10 portions. Shape them into burger buns or hot dog rolls, and place on a lined baking sheet. Dust with flour, cover with cling and leave to prove for another hour and a half, or until they have doubled.

Preheat the oven to 180°C.

Once they are beautifully puffy, lightly brush with extra milk, sprinkle with sesame seeds and transfer to the oven for 15-20 minutes, or until golden brown but still soft and spongy.

Devour as is, or complete with your favourite burger filling.

 

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Georgia Burgerson

Bread, Burgers, Main, Snack, Survivor NZ: Nicaragua, TV Recap

Previously on Survivor NZ, the tribes were switched up with Tom getting a new lease on life at Mogoton with Jak, Mike and Lee joining he and Shay, where the latter was clearly on the outs. Over at Hermosa, Barb and Nate were also saved from their impending doom landing with Georgia, Avi and Sala, with Shannon sent to redemption island to wait to join the tribe that lost the next immunity challenge. After an epic fail at the immunity challenge, new Hermosa banded together to give Nate and Barb their revenge, sending Gerogia to redemption island where she barely beat Izzy in the last duel.

On redemption Georgia was struggling after a night of torrential rain put out her fire. While she planned to quickly get one up and running, she struggled forever to make fire before lamenting the fact that she was away from her allies, who I assume could actually get a fire going.

Back at Hermosa, Shannon continued to feel uneasy about her place in the tribe, given her history with Barb and Nate. Not wanting to stay on the bottom, she identified that Sala was key to her survival and desperately tried to form a connection with him by washing dishes by the shore. Proving how smart she is, she appealed to Sala’s sense of right and kindness … which seems to have won the big softie over. Swoon town, Sala – swoon.

Meanwhile at Mogoton, Tom wasn’t thrilled about the storm that was rolling in before taking a note out of the drag race book and threw some epic shade at Shay’s lack of work ethic. She lay around and sat on the beach while the boys worked around camp and went fishing. I mean, the boys were driving me mental but her complete disinterest in trying  is making them seem likeable.

Continuing in the theme of taking from other reality TV shows, Avi and Shannon got to work making his clothing work in the hope of impressing Tim Gunn … I assume. All I took away from the segment was that Shannon and Avi are quickly becoming quite tight and they’re concerned about the next immunity challenge.

Back at Mogoton, Tom and Jak were bonding and trying to become the second coming of rice and beans … which given they are trying to be the Queen, Sandy D-T and Courtney Yates, I am back to hating them. I mean, they will never, ever be at their level. Distracting from my rage, they discovered treemail inviting them to a word puzzle immunity challenge … which they are planning to throw to get rid of Shay.

With that, Matt arrived to lorde over the immunity challenge which looks like it is a lot more than just a puzzle, knocking Hermosa’s confidence given how fit Mogoton are. If only they knew they were planning to throw it anyway! The challenge involved the classic Survivor element of throwing buckets of water between tribe members, before filling a bucket attached to a see saw to release a key … to unlock the pieces to the word puzzle. Despite the boys planning to throw the challenge anyway, Shay could not get it together giving Hermosa a huge lead. Then Barb and Shannon happened, struggling with the puzzle to the point where Jak and Michael would have easily caught up had they not been so obviously trying to throw the challenge.

Matt then called the immunity idol old mate when giving it to a very emotional Shannon, which is probably the most amazing thing to have happened ever.

Hermosa were feeling triumphant back at camp, with Shannon gleefully sunbaking and singing, while Sala and Nate discussed how obvious it was that Mogoton threw the challenge. Meanwhile over at Mogoton, the boys pretended to be disappointed by the loss while Shay was confident her chances of survival were slim to none. She then made the questionable move of playing cards, rather than getting to work … wait, hang on a minute – she is trying to stay in the game, talking to Jak and Tom about getting rid of Mike instead.

Shay’s pitch actually makes a lot of sense, and would guarantee breaking up the pair of Georgia and Mike. But then we run the risk of losing scenes of Mike spraying so much insect repellent on his naked torso he looks like he is oiling up for a body building challenge. Jak and Tom approached Mike to explain to him that Tom would be writing down Mike’s name, to avoid Shay going off on them at the next duel … which made Mike nervous, given that means Jak could change his mind at the last minute and easily get rid of Mike before the merge.

At tribal, Matt was quick to let the boys know that he knew what they were up to, despite not going the Probst route and openly calling it out. Jak tried to be cute, Mike started to get anxious, while Shay had accepted the fact that she is definitely on the bottom. Talk turned to redemption, with Mike confident that Georgia would return to the game … despite being seconds away from losing the previous duel. Before they went to vote, Shay gave one final push to stay which sadly fell on deaf ears, as the tribe sent her to redemption – faux-shocking Tom – to be beaten by Georgia if Mike is psychic.

The boys returned from tribal council where Jak says something stupid and immediately kills the boner I had thinking about the sausage fest. Not seeming to notice my pain, Tom quickly congratulated himself on a fake vote well played as the boys got cocky – again, not in a good way – about dominating the remainder of the game. What is it about best laid – seriously, me and the sex puns – plans?

Shay arrived at redemption where Georgia was shocked to see her, assuming her girl Shannon was destined to be the next boot. They chatted, Georgia was bubbly and Shay vowed revenge if and when she returns to the game. I wonder what is happening at the sausage fest …

The next day, things were tragically not post-coital at Mogoton where the boys passed the time with some busy work. Despite Lee’s best efforts to spice things up with some rope play, nobody seemed to be keen on 50 Shades of Survivor and we were stuck to wonder why the gods hadn’t taken Jak instead of Lou.

Meanwhile over at Hermosa, the tribe were sitting around for morning coffee when Sala returned with an invite to the next duel … where they speculated a merge was a comin’. While they were excited by the prospect, Avi was concerned about where Tom would fit in with his plans given the bro-town over at Mogoton. Not wanting to leave anything to fate, Shannon hounded Avi to ensure that he would be able to woo him.

The peanut gallery arrived at redemption island where Matt was quick to partly confirm their suspicions, announcing that in addition to the losing person being eliminated for good, the victor would be returning to the game … stopping just short of confirming the merge.

The duel was the classic card stacking challenge – which Aubry dominated on Game Changers – meaning it could literally be anyone’s game. And reminded me on the epic finish to season 5 of House of Cards … but I digress.

Shay got out to a strong start where Georgia was shaky and second guessing herself. Then I realised that Shay has used 90 percent of her tiles on the bottom two floors, allowing Georgia to overtake Shay half a metre from the top … before her tower tumbled to the ground at the last minute, allowing Shay to jenga out enough tiles to take out the duel and return to the game … sending my girl Georgia out of the game for good.

Despite being extremely frustrated and disappointed, my fellow dance star – I’m kind of feeling like her and Alexis’ boot were fated to air during my Tony Gold celebrations – quickly perked up when she spotted me whipping up a big old Georgia Burgerson.

 

 

Yes – this is just a copycat of a Quarter Pounder but like everything else in the world, it is so much tastier when it is homemade. I mean, you know the buns are fresher and you know what is in the meat … and let’s be honest, it is so much better being able to eat it in the comfort of your own home (or Loser Lodge) with or without comfort pants.

Enjoy!

 

 

Georgia Burgerson
Serves: 2-4.

Ingredients
500g beef mince
salt and pepper
4 sesame seed buns, halved
ketchup
mustard
½ an onion, diced and placed in iced water for five minutes, and drained
2 dill pickles, sliced
8 slices high melt cheese

Method
Squeeze out as much liquid from the mince as possible before placing it in a bowl with a good whack of salt and pepper. Scrunch to combine with your hands, and divide into four equal patties. Place on a plate lined in cling, cover and place in the fridge for about half an hour.

While the patties are on ice, prep everything else in the burgers.

Once you’re good to go, place a large griddle over medium heat and toast the open halves of the buns for a minute, or until golden. After the buns are done, the griddle should be nice and hot, so lightly brush some oil over the pan and add the patties, flattening down with a spatula. Cook for a few minutes, flip, and cook for a further couple of minutes.

To assemble, spread ketchup and mustard – to taste – on the top half of the bun, add onions and sliced pickled. On the bottom, place a slice of cheese, the patty and the second slice of cheese. Bring the buns together and devour, immediately.

 

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