Salt

Cheazy-E Bacon Cob

Bread, Dip, Party Food, Snack

Reconnecting with Pete Doherty to discuss turning our life story into a musical got me feeling all nostalgic and emotional, and as such, I felt it was high time to get the time machine out and check in with a dearly departed friend. One that I’d always wanted to spin our life story into a movie, but was never able to due to a (since ended) feud with Ice Cube.

Yep – I went back to the early ‘90s to see my boy Eazy-E.

Given his somewhat sudden death occurred during a period I was banned from entering the U.S.A., I was never able to say a final goodbye and that is something that has weighed on my soul ever since. Though not enough to keep me from getting deported/banned from the U.S. 60 times since, the latest being by the Cheeto in Chief last month.

It should come as absolutely – said in my best Gia Gunn breaking character as Kim Kardashian voice – no surprise that I grew up in Compton with the N.W.A. and was an integral member of the group … until I was asked to leave for causing too much drama with rival crews. Despite being ‘released’ from the group, it was always accepted that if Eaze is the godfather of gangsta rap, I am definitely the godmother due to our close, unshakeable bond.

Fun fact: Straight Outta Compton was written about me as a cheeky nod to the fact that I’m anything but straight. That song is so much more cerebral than people think … and really should be the anthem for next year’s pride. I mean, I’m practically the OG Babadook.

I decided it was best to go back to ‘93 at the peak of his feud with Dre, as it wouldn’t arouse any suspicion since we’d get together every few nights to talk smack about Dre and plot his downfall. I know inventing time travel is a luxury but like SpiderMan, I know that with that great power comes great responsibility and it is often hard not to try and fix the past for my friends.

I mean, I had HIV medication packed and was ready to save him, butterfly effect be damned, but I backed out after he gave a rousing speech about how everything happens for a reason, carpe diem and Dead Poet’s Society. You may not be aware, he was a passionate fan of that movie … even more so than my year nine English teacher who clearly assumed he was the second coming of Robin WIlliams’ character.

He was not … and I’m well off tangent.

Given that I knew he didn’t have long left, I decide to whip him up his favourite, extremely unhealthy dish, my Cheazy-E Bacon Cob.

 

 

At the risk of sounding like a broken record, this is not a healthy dish … but damn is it delicious. I mean, there is no way any combination of cheese and bacon could go wrong.

Just remember, this is a sometime food – enjoy!

 

 

Cheazy-E Bacon Cob
Serves: 6-8.

Ingredients
2 cob loaves, one for the dip and one for extra dipping croutons
6 rashers streaky bacon, diced
4 shallots, finely sliced
250g cream cheese, softened
½ cup double cream
⅔ cup sour cream
1 cup mozzarella, grated
1 cup cheddar, grated
salt and pepper to taste

Method
Preheat your oven to 180°C.

Cut the top off one of the cob loaves and scoop out the bread. Place the hollowed cob on a lined baking sheet and cut the remaining bread – excluding the lid – into bite size pieces and place on another tray. Dice the remaining cob and place on the second baking sheet. Set aside.

Heat a skillet over medium heat and fry the bacon and shallots for about five minutes. Remove from the heat and set aside.

Place the cream cheese, double cream and sour cream in the bowl of an electric mixer, and beat for a couple of minutes, or until combined. Add the cheeses, bacon, shallots and a good whack of salt and pepper and mix for a further minute.

Transfer the filling to the hollowed cob, place the lid on and bake for half an hour. Remove the lid and bake for a further ten minutes, adding the remaining bread to crisp up.

Serve immediately and devour.

 

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Carne Audrada McDonald Tacos

Main, Party Food, Snack, Tony Gold, Tony Gold: Hamilgold

While Ang is an icon of the stage – well, everywhere TBH – Alan’s performance as the M.C. is in a league of its own, Lena perfectly carried Yitzhak to the Broadway stage and Harves is a Broadway legend, none of them hold a candle to my dear friend Audra McDonald.

I mean, not only as she won the most performance awards at six, she is the only person to take out all four performing categories. You can not argue that when it comes to the Tonys, Audra is the queen – she is essentially the Meryl of Broadway.

When I decided to finally include the Tonys in our slate of highly regarded awards show coverage, I just knew that I had to have Auds by my side to add to the gravitas of my predictions. Yes, add to the gravitas.

Given how busy she has been with Beauty and the Beast and returning to Lady Day at Emerson’s Bar and Grill, I haven’t been able to catch Audra in the last few years so she was thrilled to take a week off sick to fly over and celebrate with her dear friend from Juilliard.

Fun fact: she actually pushed me to apply to Juilliard with her after seeing my star-making turn in the hit, three-performance, high school production of How the West was Warped, where I played the sexy-twin Sheriff. I was amazing, she was sold and together we vowed to take the world by storm.

Since we’ve essentially exhausted all of the acting categories, I instead got her to conduct a thorough audit of all my previous predictions (before taking them to my bookie). Thankfully she agreed with 93.6 percent of my tips, so we could focus solely on reconnecting over Carne Audrada McDonald Tacos.

 

 

It really is no secret that I have a passionate and undying love for all Mexican food – and Tex-Mex – but there is something particularly special about a carne asada taco. The zing of the mojo keeps the meat light and fresh, allowing the guac, lime, lettuce, cheese and salsa to do their thing and make it sing better than Audra.

Don’t worry, she completely agrees – enjoy!

 

 

Carne Audrada McDonald Tacos
Serves: 6.

Ingredients
4 cloves of garlic, minced
1 jalapeno, finely chopped
a handful of fresh coriander, roughly chopped
3 limes, juiced and zested
2 tbsp champagne vinegar
¼ cup olive oil
salt and pepper, to taste
750g flank steak
12 corn tortillas
shredded iceberg lettuce
4 shallots, thinly sliced
1 cups grated cheese
Salsa Struthers
2 avocados, mashed
sour cream, to serve
lime wedges, to serve

Method
Combine the garlic, jalapeno, coriander, limes, champagne vinegar, olive oil and a good whack of salt and pepper in a large shallow dish. Add the steaks, toss to coat, cover and place in the fridge for a couple of hours to marinate.

Preheat a griddle over high heat. Once piping, reduce heat to medium, brush with some oil and cook the steaks for a few minutes each side, flipping once. Remove from the pan and allow to rest for a few minutes. After it has rested, transfer to a chopping board and thinly slice against the grain.

To serve, heat the tortillas in a skillet for about 30 second each side and layer with salad, salsa, onion, guac, sour cream, cheese and steak. Then, obvi, devour.

 

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Alan Cumin Chicken

Main, Party Food, Poultry, Side, Snack, Tony Gold, Tony Gold: Hamilgold

You know how special it is when you’re watching an Academy Award winning performance and just marvel at the perfection unfolding on screen? Think, Cate Blanchett in Blue Jasmine, Heath Ledger in The Dark Knight … and Meryl in everything.

Take that majesty, multiply it by 73, carry the fourteen, square root the power of three and you have a fraction of how electric it is to witness a Tony Award winning performance on Broad-way. And my dear part-time lover Alan Cumming’s performance in Cabaret gave me all the tingles in all the ways … in all the places.

Now full disclosure, I’ve only seen his performance as the MC in its most recent revival given the drunken stupor in which I navigated the 90s – opposite my girl, Academy Award winner Emma Stone, no less – which didn’t actually earn him the Tony Gold … but it was still as electric and sexual as always. Plus, dat arse has not quit in the time away from the role.

Despite the fact I almost got kicked out from the showing after befriending two wild, tipsy women from Washington, I screamed out to Alan that security were manhandling me, he recognised my moans, worked it into the show and got me backstage.

Oh – I should probably mentioned that we hadn’t spoken since having an epic lover’s quarrel at Natasha Richardson’s funeral, so the fact that he saved me getting the boot and allowed me backstage was quite the olive branch. Though we had been friends since meeting on the set of GoldenEye – I was in Sean Bean’s entourage at the time – and I had helped his career reach the next level, so I shouldn’t have been too shocked.

We quickly got reacquainted backstage after the show and have been in regular contact ever since. He was thrilled that I had finally found another way to bow down at the altar of the great white way with Tony Gold, so jumped at the chance to celebrate and run the male performance odds.

Like with Ang, we both agreed that Ben Platt and Nathan Lane would take out Leading Actor in a Musical and Featured Actor in a Play respectively, we couldn’t reach consensus with the others. While he favoured Corey Hawkins for Leading Actor in a Play, I went with Chris Cooper and for Featured Actor in a Musical, I couldn’t go past my lover Andrew Rannells … which piqued his interest when we sat down to my Alan Cumin Chicken.

 

 

I know what you’re thinking – cumin, just fucking cumin? Are you kidding mate? The answer is a firm no, no I am not … as this is delicious. Just spicy enough to be exciting, but not too overpowering to make you want to vom and run out of the kitchen in tears.

What a freaking salesman – enjoy!

 

 

Alan Cumin Chicken
Serves: 4.

Ingredients
500g chicken breasts, cut into pieces
3 tbsp ground cumin
juice and zest of a lemon
a clove of garlic, minced
¼ cup olive oil
salt and pepper, to taste

Method
Combine the cumin, lemon, garlic and oil in a small bowl. Add the chicken to the mixture, toss, cover and allow to baste for an hour of so.

Heat a griddle on high until scorching, reduce heat to low and cook the chicken for about five minutes each side, or until cooked through.

Serve on a platter with some natural yoghurt and fresh coriander … to devour.

 

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Georgia Burgerson

Bread, Burgers, Main, Snack, Survivor NZ: Nicaragua, TV Recap

Previously on Survivor NZ, the tribes were switched up with Tom getting a new lease on life at Mogoton with Jak, Mike and Lee joining he and Shay, where the latter was clearly on the outs. Over at Hermosa, Barb and Nate were also saved from their impending doom landing with Georgia, Avi and Sala, with Shannon sent to redemption island to wait to join the tribe that lost the next immunity challenge. After an epic fail at the immunity challenge, new Hermosa banded together to give Nate and Barb their revenge, sending Gerogia to redemption island where she barely beat Izzy in the last duel.

On redemption Georgia was struggling after a night of torrential rain put out her fire. While she planned to quickly get one up and running, she struggled forever to make fire before lamenting the fact that she was away from her allies, who I assume could actually get a fire going.

Back at Hermosa, Shannon continued to feel uneasy about her place in the tribe, given her history with Barb and Nate. Not wanting to stay on the bottom, she identified that Sala was key to her survival and desperately tried to form a connection with him by washing dishes by the shore. Proving how smart she is, she appealed to Sala’s sense of right and kindness … which seems to have won the big softie over. Swoon town, Sala – swoon.

Meanwhile at Mogoton, Tom wasn’t thrilled about the storm that was rolling in before taking a note out of the drag race book and threw some epic shade at Shay’s lack of work ethic. She lay around and sat on the beach while the boys worked around camp and went fishing. I mean, the boys were driving me mental but her complete disinterest in trying  is making them seem likeable.

Continuing in the theme of taking from other reality TV shows, Avi and Shannon got to work making his clothing work in the hope of impressing Tim Gunn … I assume. All I took away from the segment was that Shannon and Avi are quickly becoming quite tight and they’re concerned about the next immunity challenge.

Back at Mogoton, Tom and Jak were bonding and trying to become the second coming of rice and beans … which given they are trying to be the Queen, Sandy D-T and Courtney Yates, I am back to hating them. I mean, they will never, ever be at their level. Distracting from my rage, they discovered treemail inviting them to a word puzzle immunity challenge … which they are planning to throw to get rid of Shay.

With that, Matt arrived to lorde over the immunity challenge which looks like it is a lot more than just a puzzle, knocking Hermosa’s confidence given how fit Mogoton are. If only they knew they were planning to throw it anyway! The challenge involved the classic Survivor element of throwing buckets of water between tribe members, before filling a bucket attached to a see saw to release a key … to unlock the pieces to the word puzzle. Despite the boys planning to throw the challenge anyway, Shay could not get it together giving Hermosa a huge lead. Then Barb and Shannon happened, struggling with the puzzle to the point where Jak and Michael would have easily caught up had they not been so obviously trying to throw the challenge.

Matt then called the immunity idol old mate when giving it to a very emotional Shannon, which is probably the most amazing thing to have happened ever.

Hermosa were feeling triumphant back at camp, with Shannon gleefully sunbaking and singing, while Sala and Nate discussed how obvious it was that Mogoton threw the challenge. Meanwhile over at Mogoton, the boys pretended to be disappointed by the loss while Shay was confident her chances of survival were slim to none. She then made the questionable move of playing cards, rather than getting to work … wait, hang on a minute – she is trying to stay in the game, talking to Jak and Tom about getting rid of Mike instead.

Shay’s pitch actually makes a lot of sense, and would guarantee breaking up the pair of Georgia and Mike. But then we run the risk of losing scenes of Mike spraying so much insect repellent on his naked torso he looks like he is oiling up for a body building challenge. Jak and Tom approached Mike to explain to him that Tom would be writing down Mike’s name, to avoid Shay going off on them at the next duel … which made Mike nervous, given that means Jak could change his mind at the last minute and easily get rid of Mike before the merge.

At tribal, Matt was quick to let the boys know that he knew what they were up to, despite not going the Probst route and openly calling it out. Jak tried to be cute, Mike started to get anxious, while Shay had accepted the fact that she is definitely on the bottom. Talk turned to redemption, with Mike confident that Georgia would return to the game … despite being seconds away from losing the previous duel. Before they went to vote, Shay gave one final push to stay which sadly fell on deaf ears, as the tribe sent her to redemption – faux-shocking Tom – to be beaten by Georgia if Mike is psychic.

The boys returned from tribal council where Jak says something stupid and immediately kills the boner I had thinking about the sausage fest. Not seeming to notice my pain, Tom quickly congratulated himself on a fake vote well played as the boys got cocky – again, not in a good way – about dominating the remainder of the game. What is it about best laid – seriously, me and the sex puns – plans?

Shay arrived at redemption where Georgia was shocked to see her, assuming her girl Shannon was destined to be the next boot. They chatted, Georgia was bubbly and Shay vowed revenge if and when she returns to the game. I wonder what is happening at the sausage fest …

The next day, things were tragically not post-coital at Mogoton where the boys passed the time with some busy work. Despite Lee’s best efforts to spice things up with some rope play, nobody seemed to be keen on 50 Shades of Survivor and we were stuck to wonder why the gods hadn’t taken Jak instead of Lou.

Meanwhile over at Hermosa, the tribe were sitting around for morning coffee when Sala returned with an invite to the next duel … where they speculated a merge was a comin’. While they were excited by the prospect, Avi was concerned about where Tom would fit in with his plans given the bro-town over at Mogoton. Not wanting to leave anything to fate, Shannon hounded Avi to ensure that he would be able to woo him.

The peanut gallery arrived at redemption island where Matt was quick to partly confirm their suspicions, announcing that in addition to the losing person being eliminated for good, the victor would be returning to the game … stopping just short of confirming the merge.

The duel was the classic card stacking challenge – which Aubry dominated on Game Changers – meaning it could literally be anyone’s game. And reminded me on the epic finish to season 5 of House of Cards … but I digress.

Shay got out to a strong start where Georgia was shaky and second guessing herself. Then I realised that Shay has used 90 percent of her tiles on the bottom two floors, allowing Georgia to overtake Shay half a metre from the top … before her tower tumbled to the ground at the last minute, allowing Shay to jenga out enough tiles to take out the duel and return to the game … sending my girl Georgia out of the game for good.

Despite being extremely frustrated and disappointed, my fellow dance star – I’m kind of feeling like her and Alexis’ boot were fated to air during my Tony Gold celebrations – quickly perked up when she spotted me whipping up a big old Georgia Burgerson.

 

 

Yes – this is just a copycat of a Quarter Pounder but like everything else in the world, it is so much tastier when it is homemade. I mean, you know the buns are fresher and you know what is in the meat … and let’s be honest, it is so much better being able to eat it in the comfort of your own home (or Loser Lodge) with or without comfort pants.

Enjoy!

 

 

Georgia Burgerson
Serves: 2-4.

Ingredients
500g beef mince
salt and pepper
4 sesame seed buns, halved
ketchup
mustard
½ an onion, diced and placed in iced water for five minutes, and drained
2 dill pickles, sliced
8 slices high melt cheese

Method
Squeeze out as much liquid from the mince as possible before placing it in a bowl with a good whack of salt and pepper. Scrunch to combine with your hands, and divide into four equal patties. Place on a plate lined in cling, cover and place in the fridge for about half an hour.

While the patties are on ice, prep everything else in the burgers.

Once you’re good to go, place a large griddle over medium heat and toast the open halves of the buns for a minute, or until golden. After the buns are done, the griddle should be nice and hot, so lightly brush some oil over the pan and add the patties, flattening down with a spatula. Cook for a few minutes, flip, and cook for a further couple of minutes.

To assemble, spread ketchup and mustard – to taste – on the top half of the bun, add onions and sliced pickled. On the bottom, place a slice of cheese, the patty and the second slice of cheese. Bring the buns together and devour, immediately.

 

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Brad Culpepper-Steak Pie

Main, Pie, Snack, Survivor: Game Changers – Mamanuca Islands, TV Recap

So that cat is well and truly out of the bag, with Brad, Sarah and Troyzan outlasting the rest and landing themselves in the final three. The new and improved jury segment lead to some robust debated between Brad and Sarah, with Troyzan relegated to the role of ignored finalist / zero vote second runner-up.

While Sarah played the clearly superior game, Brad did a great job learning from the mistakes of his first game via following the mantra – what would that neat lady Monica do. Turns out, he took it too literally and followed in her footsteps to finish in second.

I mean, sure, the last few days on the island he started to choke and clearly needed a damn snickers, you can’t fault the way he controlled the early game with Sierra and upcycled everything they could salvage from the marooning to ensure their island digs were as stylish and comfortable as any and all five star accommodations.

As you know, Annelie and I have been firm friends with the Culpeppers since Brad’s time in the NFL. After what happened during One World, I knew how critical it was to our renewed friendships to avoid selling stories to the tabloids during this run.

Brad was disappointed to not take out the title when he arrived at Ponderosa but his mood quickly changed when he discovered that I was whipping him up a hearty and comforting Brad Culpepper-Steak Pie to dull the pain slash cure his hanger.

 

 

You really should know by now, that I have a passionate love for pies. Sweet, savoury, fruity and filled with cream – if you can make, I will love it. But obviously, this one is extra delicious given the aggressive kick of pepper elevating the smooth meaty gravy.

Meaty gravy – what delightful imagery.

 

Enjoy!

 

 

Brad Culpepper-Steak Pie
Serves: 6.

Ingredients
olive oil
1kg beef mince
2 onions, sliced
5 cloves of garlic, crushed
4 sprigs thyme, leaves removed
kosher salt, to taste
¼ cup flour
400g can chopped tomatoes
2 cups beef stock
2 tbsp worcestershire sauce
2 tbsp cracked black pepper
salt to taste
2 sheets puff pastry, thawed
1 egg, beaten

Method
Heat a good lug of olive oil in a large pan over medium heat. Add the beef and cook until browned while breaking up with the spoon. Add the onion, garlic, thyme and a pinch of salt and cook for about five minutes. Reduce heat to low, add the flour and cook for a further couple of minutes.

Stir through the tomatoes, stock, Worcestershire sauce and pepper, and simmer for an hour or so.

Preheat the oven to 170°C.

Once the filling is reduced and glorious, transfer to a pie or baking dish. Cover with puff pastry, crimp the edges to seal, prick a couple of steam holes and brush with the beaten egg.

Place in the oven and bake for 20 minutes or so, or until the pastry is golden and crisp.

Serve immediately and devour.

 

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Troyzanella Robertson

Salad, Side, Snack, Survivor: Game Changers – Mamanuca Islands, TV Recap, Vegetarian

With Cirie, Aubry and Tai swiftly ejected from the finale, Cirie under tragic circumstances, we opened up on day 39 with Troyzan sharing a touching story about dreaming of this moment from seeing the very first episode. If only we’d seen more of him this season, I would have shared his confidence.

They got to work whipping up the finale breakfast with Sarah proud of how she has played the game, hoping that the jury would reward her gameplay and her officer-esque honesty at final tribal.

Brad was feeling very confident, sure that he could put his lawyer skills to use and convince the jury to award him the money.

We quickly returned to tribal where the jury looked as disappointed with the final three as I was – I mean, it could have been Sandra, Cirie and Malcolm for fucks sake. Given that this is game changers, Jeff announced one final twist in the game – changing the jury format of the game to allow a more open dialogue between the jury and the finalists.

Zeke was quick to start the dialogue, praising Sarah for turning on him and then returning to tribal every night wearing his jacket AND turning on Sierra while still being able to convince her to hand over the legacy advantage. He then volunteered as tribute for her and this is suddenly the Hunger Games … which kinda makes sense.

Andrea also praised Sarah before breaking down because Sarah had hurt her and she wasn’t sure if she could move past it and feel good about voting for her. Sarah said that she valued all of their relationships, earning laughs from Ozzy and Debbie who couldn’t trust a word she said before volunteering as Brad’s tribute, to champion his victory based solely on challenge performance.

Cirie quickly pointed out that they booted Sierra as she was the brains of Brad and Troy’s operation and without her, assumed they’d wander around bumping into each other. He was obviously very quick to outline that he was in fact responsible for assembling the alliances.

Michaela joined the fray to test Brad on his personal connection to her, highlighting a major flaw in his social game. On the flipside, Andrea and Tai then asked Sarah how she felt about building those relationships for the sole purpose of taking her out. Aubry quickly directed the question to where it needed to go, allowing Sarah to knock her answer out of the park.

Obviously that upset Debbie, with her vowing to vote for Brad. That in turn earned Michaela’s frustration, with her highlighting that it is just a game and they need to get over their hurt feelings. She then threw shade at Troyzan, asking what the hell he even did in the game. That lead to everyone in the jury jumping on board to berate his lack of gameplay.

Andrea was quick to point out that Brad wasn’t very good at forming relationships with people that weren’t a part of his inner circle. Brad tried to defend himself, before Tai cut him off and told him that he clearly has no idea how he comes across to others. Hali then jumped in and the dear law student, schooled the lawyer.

Debbie then added that he was virial and full of testosterone.

Zeke jumped in to point out that Sarah voted correctly all the time because she was always aware of what was going on, while the others did not.

Brad’s tribute from district 7, Ozzy, jumped in to once again praise Brad’s challenge prowess and tell people that that clearly means he deserves the win. Debbie again agreed, before Sarah cut in to point out that he was a professional athlete and kind of had a leg up. Brad tried to cut back in before Michaela told him to shut-it-down and let her finish.

That allowed Sarah to point out more ways she owned the game, manoeuvring around the technicality of voting out Sierra without voting for her and snatching the advantage from under Michaela’s feet while everyone was distracted by Cirie’s balance beam triumph.

Brad gave his last ditch plea, relying pretty much on winning immunities and being a neat guy and helping out at camp. Sarah simply implored them to vote for the best player who controlled every vote, rather than with their hurt feelings. Defeated, Troyzan simply thanked them for being a part of the journey because it meant a lot to him.

With that, they went to vote with Michaela announcing that anyone that didn’t vote for Sarah is a bitter Betty. Ozzy hoped that Brad could do what he couldn’t. Zeke was honour to vote for his girl Sarah and Debbie obviously voted for Brad, hoping that just once good guys – like the guy she screamed at pre-merge – could finish first just once. With that the jury voted, crowning Sarah the sole Survivor and Brad the second second-place Culpepper, and Troyzan as predicted the zero votes third place finisher.

While Troyzan’s game wasn’t very showy, he was far more likeable than his first go-around and that in itself is a win. I mean, I’ve always known that he is a kind, friendly soul as one of his dearest friend – I forced him into taking my photo in swimsuits. He was disappointed when he exited the game, but quickly perked up with a little bit of love from his friend and a big ole Troyzanella Robertson.

 

 

There is nothing more comforting than bread and as such, I knew that this is all that he would ever need to move on from his third place finish. Plus … he knew it was coming since he was on the ballot for Second Chances.

All that aside, this is delicious – fragrant, sweet … and bread. There is damn bread, case closed, it is perfect. Enjoy!

 

 

Troyzanella Robertson
Serves: 4.

Ingredients
200g ciabatta, roughly torn into chunks and left to dry for an hour
600g mixed very ripe tomatoes, roughly chopped
salt and pepper, to taste
1 red onion, thinly sliced
2 cloves of garlic, minced
200g chargrilled capsicum, roughly chopped
a bunch of fresh basil, leaves torn
champagne vinegar
olive oil

Method
Place the tomatoes in a bowl with a good whack of salt and pepper, and toss to combine.

Add the onion, garlic, capsicum, basil, and a good lug of both the champagne vinegar and the olive oil, to taste. Again, toss … you know I love a toss.

Add the bread, toss, serve and devour.

 

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Chocolate Creampie Trang

Baking, Dessert, Pie, Snack, Survivor: Game Changers – Mamanuca Islands, TV Recap

Previously on Survivor, Brad won immunity again and Aubry felt everyone was against her. Which they were, booting her in fifth place.

Once again, Probst was quick to return for the final immunity challenge of the season – an epic obstacle, water slide, puzzle combo. I mean sure, it looks pretty simple but after starving for 38 days, this is guaranteed to be a struggle.

Brad got out to a an early lead, which was just as quickly taken by Sarah with Troyzan hot on her heels. Sarah continued to extend her lead, while Troyzan struggled with his second bag and fell out of it. Then out of nowhere, Brad overtook Sarah snatching the last bag of puzzle pieces and made quick work of the puzzle, equalling the record by snatching his fifth individual immunity.

Turns out he was able to do what Monica would do, going from a pre-merge boot to a finalist on his second attempt.

Back at camp, Troy jumped straight into Brad’s arms knowing that as the biggest goat remaining, he too was guaranteed to be a second runner-up. They quickly agreed that getting rid of Tai was the best plan, particularly since Brad is confident the jury will reward his challenge prowess and his experience as a lawyer guarantees him a better performance in front of the jury.

Tai made a last ditch plea to Sarah to vote for Troyzan and force a firemaking challenge between one of them and Troy. Sarah appeared to be swayed, knowing that she could potentially beat everyone remaining and a successful win in the challenge is yet another point as far as the jury are concerned.

We returned to tribal council where Aubry made a play to snatch the jury facial expression crown from Michaela. Brad was proud to be guaranteed a spot in the final but was concerned about who would be joining he and Troyzan in the final tribal. Sarah and Tai agreed that it was one of them and that if they want to go to the end together, they had to try and force a tie.

Tai started a smear campaign against Brad’s bullying, before Brad gave the jury a live show. Troyzan was quietly confident, but given how most of the tribals have gone this season couldn’t bring himself to feel safe. Sarah kept looking back at Brad and Troyzan nervously, clearly confused as the headed to vote … luckily for her, the odds were in her favour with her joining the boys to boot Tai from the game.

As you know, I met Tai when he supported my one man, nude version – did I mention it was nude, because it was – of A Midsummer Night’s Dream in Golden Gate Park. While it wasn’t as celebratory as our previous Ponderosa pow-wow, Tai was still the most upbeat and positive person in the room.

That being said, who doesn’t like a nice wet creampie? That sounds dirty. Who doesn’t love a  chocolate-y creampie? Still off. I gave him a Chocolate Creampie … Trang.

The Trang saves it from being smutty, right?

 

 

Sweet, slippery, sticky and altogether delicious, this is the second best creampie a guy could ask for.

Enjoy!

 

 

Chocolate Creampie Trang
Serves: 8-12.

Ingredients
1 ⅓ cups chocolate biscuits, blitzed to a crumb
75g unsalted butter, melted
¼ cup plus 1 tbsp raw caster sugar
⅔ cup muscovado sugar
¼ cup cornstarch
pinch of kosher salt
4 egg yolks
3 cups milk
30g unsalted butter
200g dark chocolate, melted
1 tsp vanilla extract
1 cup double cream

Method
Preheat the oven to 160°C.

Combine the biscuit crumbs, 75g melted butter and the ¼ cup of raw caster sugar in a bowl until combined. Press the base into a pie dish and bake for 15 minutes, or until crisp. Remove and allow to cool.

While that it chilling like Tai finding idols, whisk the muscovado sugar, cornstarch, salt and yolks in a heavy-bottomed saucepan until combined and slowly stir in the milk. Bring to the boil over medium heat, while whisking, reduce heat to low and still whisking, simmer for a minute or so or until it is thick. Sieve the custard into a bowl and slowly whisk in the chocolate, butter and vanilla. Cover with clingwrap and cool for a couple of hours.

Once cooled, transfer to the crust, smooth over, cover and place in the fridge to chill for a few hours.

When you’re almost ready to devour, lightly whisk the double cream with a tablespoon of raw caster sugar until it forms soft peaks. Spoon over the pie, slice and devour.

 

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Aubry Bracco Vin

Main, Poultry, Survivor: Game Changers – Mamanuca Islands, TV Recap

Previously on Survivor, advantagemageddon occurred meaning five of the six people were immune, eliminating kween Cirie by default.

She better be the first – and only – five time player.

Not wanting to remind us of another painful Cirie exit, Probst returned for the second immunity of the night – the classic dropping balls, balancing them on your hard rods and guiding them through tight holes. Aubry and Troyzan struggled dearly while Brad and Sarah took an early lead. Sarah choked at the last minute of the first run, giving Brad a clear outright lead … from which no one else could catch-up, giving him his fourth individual immunity of the season.

With Brad immune, Aubry was particularly scared given he has zero interest in ever working with her. Confirming her fears, Brad felt victory was in sight and quickly locked in the Aubry vote with Troyzan and Brad.

Aubry tried to work over Tai and Sarah, knowing that Brad was dragging Troyzan to the end as a goat no matter what. Sarah pulled Tai aside to see whether she could trust him again, trepidatiously asking what they should do … with even Tai locking in the vote against Aubry.

Tai then joined Brad in the hammock, where Brad continued to bully him saying that he had no choice and had to vote with him no matter what for the rest of the game. This spooked Tai, who returned to Sarah and confirmed that they should get of Brad’s right hand Troyzan.

We returned to tribal to be reminded that Cirie was eliminated by default, breaking hearts globally.

Probst got his man-boner out to gush over Brad’s immunity run, with Troyzan hopefully he could snag a win the next time. As expected, Aubry wasn’t feeling confident … but boy did she try to convince Sarah and Tai to boot Troyzan and free up another seat at the final tribal. Sarah tellingly said that Aubry’s pitch was great, if that is what is best for all of them. Everyone but Troyzan was feeling concerned about who they could beat in the final, which is crazy since he is the least likely to win. Sadly Aubry’s pitch fell on deaf ears – or at least ones that didn’t have interests that align with hers – as she found herself booted from the game in fifth place.

Hey – at least she actually got votes before getting her torch snuffed, I guess?

As you know, Aubs and I attended Brown with Summer Roberts, and the three off us have been the best of friends ever since. Thankfully this post-boot catch-up was less heartbreaking than our last, given that she was robbed the last time and this one I’m surprised she stayed as long as she did with as large (and as recent) a target as she did.

I’m even more thankful that Aubs is so easily pleased by any food on offer – coleslaw, anyone – because it means that she completely goes nuts on our dates, particularly if it means she gets Aubry Braccos Vin.

 

 

Straight up, there is bacon, chicken, mushroom and red wine – do you need me to say anything more?

Yes? Go fuck yourself. Sorry, that’s aggressive. But kinda deserved.

No? Exactly – enjoy.

 

 

Aubry Bracco Vin
Serves: 6.

Ingredients
250g smoked streaky bacon, roughly diced
olive oil
2kg chicken breasts, cut into a large dice
¼ cup Cognac
salt and pepper, to taste
1 bay leaf
3-4 sprigs of thyme, leaves removed
6 onions, sliced
3 tbsp flour
2 cups Côtes du Rhône ( … or any red wine, though how good are all those accents?)
2 cups chicken stock
4 cloves of garlic, minced
1 tbsp tomato paste
400g mushrooms, quartered

Method
Start by heating a lug of olive oil in a large pot over medium heat, add the bacon and cook for a couple of minutes. Add the chicken and cook for a further ten minutes, or until sealed on the outside. Add the Cognac, let it bubble up and stir for a few minutes. You could light the cognac and let it burn off the alcohol, but I’m scared of fire and would totally lose the final four tie-breaker.

Add a good whack of salt and pepper, the bay leaf, thyme and onions, stir and cook for a further fifteen minutes. Sprinkle in the flour while stirring and cook for a minute or so before adding the wine, stock, garlic and tomato paste to the pan. Bring pot to the boil, reduce heat to low, cover and cook for about half an hour, stirring as you see fit.

Add the mushrooms, stir and cook for a further fifteen minutes, or until soft and glorious.

Remove from the heat and serve immediately on a bed of mashed potatoes, or with thick chunks of crusty bread.

 

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Michaela Bradshortcake

Baking, Dessert, Snack, Survivor: Game Changers – Mamanuca Islands, Sweets, TV Recap

Previously – slash a minute ago – on Survivor, it became exceedingly more obvious that Sarah was sliding her way to victory, despite Cirie’s killer display. While everyone was against Brad for the entire episode, Andrea stuck her neck out one time too many and found herself sent to the jury.

We arrived back at camp where Aubry apologised to Brad for being the only person remaining that voted for him last tribal. She then acknowledged the elephant in the room, that if you align with her you end up voted out … or near death. She then broke down about having had such a rollercoaster day what with winning immunity and being blindsided, before winning Tai’s affection back and making Cirie wary of Tai’s social game.

Probst quickly returned for the second immunity challenge of the episode, the Darrah Johnson-Shane Powers memorial pour-water-in-the-hole-to-float-a-key-high-enough-to-retrieve-it. Don’t blame me for the title, I was experiencing PTSD by proxy for Cirie.

Michaela got out to a quick lead, followed closely by Troyzan, Aubry and Brad, who made quick work using the key to unlock their puzzle pieces. Given how confusing the puzzle was, Sarah, Tai and Cirie all caught up before Brad found a hole that he couldn’t fill. Michaela thought she had it, which she didn’t before kicking the puzzle … giving enough time for Brad to fill that hole and snatch immunity.

Brad then celebrated and / or through a tantrum, almost channelling Mr. This-Is-My-Island, Troyzan.

Back at camp the Troyzan and Tai were feeling uncomfortable, since the target was immune … despite both of them being in possession of an idol, or two if you’re Tai. Tai approached Aubry about needing to make some moves if they are going to make it to the end, both agreeing that Sarah is currently the one to beat.

Aubry then told Cirie, who went straight back to Sarah who refused to believe that Aubry was telling the truth. Wanting to solidify her loyalty, Sarah decided to give up the extra vote advantage to Cirie. Cirie, being the crafty kween that she is, debating the merits on hanging on to it, or playing it despite the fact Sarah didn’t want to, to protect Sarah from herself and Tai.

Cirie then clued Michaela in on what was happening, with both of them agreeing that Cirie needed to use Sarah’s vote steal to steal Sarah’s own vote to take out Tai … by lulling him into a false sense of security to not play an idol by saying she is doing it to save him. This is some next level inception bullshit right here and if she pulls it off, she is the first in line to Sandra’s throne in the line of procession.

Giving future players a masterclass on how to manipulate people, Cirie pulled Tai aside and played him like a fiddle. I mean, the voice quivering, the panic, the concern?! I love Cirie.

We then arrived at tribal council where Sarah spoke about the mad scrambling that occurred post challenge. Cirie and Brad agreed that everyone was lying to someone and that they need to cut through that, to which Michaela disagreed. Tai then acknowledged that he always gives people the benefit of the doubt and that it could lead to his downfall.

Troyzan sounded like he’s been hurt one too many times in the game, which after being schooled by Kim I assume he has. Michaela then brought up the ‘we’ again before we headed off to vote … but wait, Cirie pulled out the vote steal! Sadly for her, she didn’t read the fine print saying that it could not be transferred.

She was then chastised by Probst and Sarah, for outing the fact she was going to make a huge move but actually couldn’t. And as has become the tradition of Game Changers, Sarah then whispered something in Tai’s ear, before Cirie pulled Sarah aside to tell her she was trying to use it to save her, which Michaela jumped up to agree with. Troyzan then tried to eavesdrop, earning the wrath of Michaela who did not have time for his shit.

Aubry then joined the fray and things started to calm down and everyone returned to their seats … until Sarah got back up to  talk to Tai, with Cirie whispering in the other ear. Cirie then went to Michaela, while Tai went back to talking to Sarah … before the latter decided to just use the advantage, take Tai’s vote and get this over with.

Despite snatching Tai’s vote, Sarah didn’t join Aubry and Michaela in voting out Tai, instead joining Brad and Troyzan to blindside Michaela. While it wasn’t as exciting as her previous exit, the tribal build up was even more exciting and she ended with you do you, boo … which is amazing.

Make no mistake, Michaela is a total sass queen … but she was feeling a little bit salty, having been booted from Survivor twice in the space of a few months. That being said, it is hard to stay salty when you fill up on my Michaela Bradshortcake!

 

 

I know that the doll/TV show firmly pushes for the strawberry version of these delights, I have a strong aversion to the feel of them on my tongue and therefore avoid them at most costs. I mean, I’ll eat them but they are not my first through fifth choice.

Plus, how do you go wrong with apple, walnut and cinnamon? Exactly, you can’t – enjoy!

 

 

Michaela Bradshortcake
Serves: 8.

Ingredients
3-4 apples, cored and finely diced
juice of a lemon
1 tsp cinnamon
1 cup raw caster sugar
2 cups flour
1 tbsp baking powder
kosher salt
85g cold unsalted butter
1 ½ cup double cream
½ cup walnuts, toasted and roughly chopped
1 egg

Method
Combine the apples, lemon juice, cinnamon and ¼ cup raw caster sugar to combine. Cover and allow to steep for an hour or so.

Preheat oven to 180°C.

Combine the flour, remaining sugar, baking powder and a pinch of salt in a large bowl. Using your fingertips, rub the butter through the flour mixture until it resembles wet sand. Add 1 cup cream and walnuts, and stir with a fork until it just starts to come together.

Form the dough into large lime-sized balls and press to flatten on a lined baking tray, repeating the process until done.

Whisk the egg, brush each biscuit/scone and bake until golden brown, or about 20 minutes. Transfer to a wire rack and allow to cool for half an hour.

When ready to serve, whip the remaining cream in a bowl until soft peaks form. Half the biscuit and top with some apple and cream. Close the biscuit … and because I really like to load up on the toppings, add some more apple, cream and a pinch of cinnamon.

Then devour, obviously.

 

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