Olive Oil

Cobbstie Salley

Fame Hungry's American Teen Princess Pageant, Poultry, Salad, Side, Snack

While Keeks is the heart and soul of Drop Dead Gorgeous, it wouldn’t be as hilarious and, dare I say it poignant, without the villainous turn of my girl Kirstie Alley.

I first met my girl Kirst through George Takei. He had met this young girl on the set of Star Trek II and thought that with the right (read: my) tutelage, she could one day be a star. I don’t like to admit others’ success often, but he was right and make her a star I did.

You see, I spent a lot of time on the set of Cheers, working my way through the male cast members until Shelley Long dobbed me in to producers and I was forced to take a sexual harassment course. Obviously I was ropeable, got her fired and convinced them to replace her with Kirst, giving my girl the big break – and an Emmy – that she needed.

To Shelley I still say, snitches get stitches, you Shealous bitch!

Anywho, there isn’t a career decision I haven’t helped Kirst make – well, except Look Who’s Talking – and convincing her to co-star in DDG is probably the easiest one we’ve made. The script blistered off the page and I knew that no one could possible play Gladys Leeman … except for me in the one-man show version, which is coming to Broadway in 2019.

Since Kirst was busy earlier in the year with Scream Queens, we haven’t spent as much time together lately as we’d like – and no shade, but can we see the connection between this and her lack of future roles? – so she jumped at the opportunity to strategise, reconnect and honour the closest she has even been to an Oscar.

Given we’re also throwing Fourth of July into the celebratory mix, we decided to include her favourite (though not Jenny Craig friendly) Cobbstie Salley.

 

 

This may not be the healthiest or classiest salad, but that is what makes Cobb Salad so appealing. I mean, it is bacon and eggs that you can class as salad – need I say more? Oh … and blue cheese.

Case closed – enjoy!

 

 

Cobbstie Salley
Serves: 4.

Ingredients
3 tbsp olive oil
2 tbsp red wine vinegar
1 lemon, juiced
2 tsp Dijon Mustard
1 tsp Worcestershire sauce
salt and pepper, to taste
500g chicken breast
250g streaky bacon, diced
2 cloves of garlic, minced
2 eggs, hard boiled and roughly chopped
1 large cos lettuce, roughly chopped
1 cup watercress, roughly chopped
2 tomatoes, diced
1 avocado, diced
75g blue cheese

Method
Preheat oven to 180°C.

Combine the olive oil, red wine vinegar, lemon juice, Dijon and Worcestershire in a jug with a generous whack of salt and pepper. Whisk together, cover and place in the fridge until you’re ready to serve.

Place the chicken breast on a lined baking sheet, drizzle with some olive oil, season and bake for twenty minutes, or until cooked through. Allow to rest before chopping into a rough dice.

Fry the bacon and garlic in a small pan over medium heat until the bacon is crisp and the garlic scorched.

Combine the egg, lettuce, watercress, tomato, avocado and blue cheese in a large bowl, and toss through the dressing. Add the chicken, bacon and garlic, give a final toss and devour … because who doesn’t love a toss and devour combo?

 

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Ben Whishawbi Peas

Party Food, Side, Snack

Let’s start with the best news – despite my mad science skillz, I did not accidentally engineer a way for two men to procreate meaning that Benny Whish wasn’t dropping by to spring a decade’s worth of child support payments on me.

The bad news is that he isn’t still curled up in a ball pining over me … which is just odd and kind of rude, TBH.

I first met the other Ben while he was starring in Hamlet in 2004. I played the roles of Rosencrantz and Guildenstern, and let’s just say I spied action on and off the stage. Oh the action off stage …

Our torrid dressing room affair quickly blossomed into love and I vowed to make him a star, and us a power couple … fulfilling my fantasy to date someone that looked similar and shared my name given it didn’t work out so well with Batfleck.

After I purchased the rights to Perfume to try and snag my first Oscar, he brutally stole the role out from under me. We went through an extremely messy break-up that even the divine Cate Blanchett could not fix, despite her best attempts on the set of I’m Not There.

I’ve utilised the following decade to tear him down at any opportunity, so was super surprised to hear that he wanted to reconnect. Needless to say, I was extremely wary when he arrived … but shock of all shocks, he wanted to apologise for the Perfume slight.

While it doesn’t bring me back the Oscar I was robbed of, the fact that he could admit that I would have done better with the part is enough for me to forgive him. Plus – it is pride month and since we’re both married gay men, I was softened by the idea to double date. I’m a sucker for the community.


He on the other hand is a sucker for my Ben Whishawbi Peas.

 

 

While this used to be our go to post-coital snack, there was something oddly pleasant about sitting down with a beer and the spicy snacks, to work through our issues and celebrate actual happy relationships as adults.

Seriously, being this mature makes me sick … but these babies don’t – enjoy!

 

 

Ben Whishawbi Peas
Serves: 6.

Ingredients
2 cups frozen peas, defrosted and drained
1 tbsp olive oil
salt and pepper, to taste
1/2 tsp onion salt
1 clove of garlic, minced
¼ cup wasabi
1 tbsp tahini
2 tbsp apple cider vinegar
1 tsp Dijon mustard

Method
Preheat oven to 100°C.

Place the peas on a lined baking sheet with the olive oil, toss to coat and bake for about three hours, or until they are well dried.

While they are baking, combine everything in a jug.

Remove the peas from the oven and transfer to a bowl and toss through the wasabi coating. Return to the baking tray and bake for a further 15 minutes, or until dry and crisp.

Devour.

 

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Carne Audrada McDonald Tacos

Main, Party Food, Snack, Tony Gold, Tony Gold: Hamilgold

While Ang is an icon of the stage – well, everywhere TBH – Alan’s performance as the M.C. is in a league of its own, Lena perfectly carried Yitzhak to the Broadway stage and Harves is a Broadway legend, none of them hold a candle to my dear friend Audra McDonald.

I mean, not only as she won the most performance awards at six, she is the only person to take out all four performing categories. You can not argue that when it comes to the Tonys, Audra is the queen – she is essentially the Meryl of Broadway.

When I decided to finally include the Tonys in our slate of highly regarded awards show coverage, I just knew that I had to have Auds by my side to add to the gravitas of my predictions. Yes, add to the gravitas.

Given how busy she has been with Beauty and the Beast and returning to Lady Day at Emerson’s Bar and Grill, I haven’t been able to catch Audra in the last few years so she was thrilled to take a week off sick to fly over and celebrate with her dear friend from Juilliard.

Fun fact: she actually pushed me to apply to Juilliard with her after seeing my star-making turn in the hit, three-performance, high school production of How the West was Warped, where I played the sexy-twin Sheriff. I was amazing, she was sold and together we vowed to take the world by storm.

Since we’ve essentially exhausted all of the acting categories, I instead got her to conduct a thorough audit of all my previous predictions (before taking them to my bookie). Thankfully she agreed with 93.6 percent of my tips, so we could focus solely on reconnecting over Carne Audrada McDonald Tacos.

 

 

It really is no secret that I have a passionate and undying love for all Mexican food – and Tex-Mex – but there is something particularly special about a carne asada taco. The zing of the mojo keeps the meat light and fresh, allowing the guac, lime, lettuce, cheese and salsa to do their thing and make it sing better than Audra.

Don’t worry, she completely agrees – enjoy!

 

 

Carne Audrada McDonald Tacos
Serves: 6.

Ingredients
4 cloves of garlic, minced
1 jalapeno, finely chopped
a handful of fresh coriander, roughly chopped
3 limes, juiced and zested
2 tbsp champagne vinegar
¼ cup olive oil
salt and pepper, to taste
750g flank steak
12 corn tortillas
shredded iceberg lettuce
4 shallots, thinly sliced
1 cups grated cheese
Salsa Struthers
2 avocados, mashed
sour cream, to serve
lime wedges, to serve

Method
Combine the garlic, jalapeno, coriander, limes, champagne vinegar, olive oil and a good whack of salt and pepper in a large shallow dish. Add the steaks, toss to coat, cover and place in the fridge for a couple of hours to marinate.

Preheat a griddle over high heat. Once piping, reduce heat to medium, brush with some oil and cook the steaks for a few minutes each side, flipping once. Remove from the pan and allow to rest for a few minutes. After it has rested, transfer to a chopping board and thinly slice against the grain.

To serve, heat the tortillas in a skillet for about 30 second each side and layer with salad, salsa, onion, guac, sour cream, cheese and steak. Then, obvi, devour.

 

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Alan Cumin Chicken

Main, Party Food, Poultry, Side, Snack, Tony Gold, Tony Gold: Hamilgold

You know how special it is when you’re watching an Academy Award winning performance and just marvel at the perfection unfolding on screen? Think, Cate Blanchett in Blue Jasmine, Heath Ledger in The Dark Knight … and Meryl in everything.

Take that majesty, multiply it by 73, carry the fourteen, square root the power of three and you have a fraction of how electric it is to witness a Tony Award winning performance on Broad-way. And my dear part-time lover Alan Cumming’s performance in Cabaret gave me all the tingles in all the ways … in all the places.

Now full disclosure, I’ve only seen his performance as the MC in its most recent revival given the drunken stupor in which I navigated the 90s – opposite my girl, Academy Award winner Emma Stone, no less – which didn’t actually earn him the Tony Gold … but it was still as electric and sexual as always. Plus, dat arse has not quit in the time away from the role.

Despite the fact I almost got kicked out from the showing after befriending two wild, tipsy women from Washington, I screamed out to Alan that security were manhandling me, he recognised my moans, worked it into the show and got me backstage.

Oh – I should probably mentioned that we hadn’t spoken since having an epic lover’s quarrel at Natasha Richardson’s funeral, so the fact that he saved me getting the boot and allowed me backstage was quite the olive branch. Though we had been friends since meeting on the set of GoldenEye – I was in Sean Bean’s entourage at the time – and I had helped his career reach the next level, so I shouldn’t have been too shocked.

We quickly got reacquainted backstage after the show and have been in regular contact ever since. He was thrilled that I had finally found another way to bow down at the altar of the great white way with Tony Gold, so jumped at the chance to celebrate and run the male performance odds.

Like with Ang, we both agreed that Ben Platt and Nathan Lane would take out Leading Actor in a Musical and Featured Actor in a Play respectively, we couldn’t reach consensus with the others. While he favoured Corey Hawkins for Leading Actor in a Play, I went with Chris Cooper and for Featured Actor in a Musical, I couldn’t go past my lover Andrew Rannells … which piqued his interest when we sat down to my Alan Cumin Chicken.

 

 

I know what you’re thinking – cumin, just fucking cumin? Are you kidding mate? The answer is a firm no, no I am not … as this is delicious. Just spicy enough to be exciting, but not too overpowering to make you want to vom and run out of the kitchen in tears.

What a freaking salesman – enjoy!

 

 

Alan Cumin Chicken
Serves: 4.

Ingredients
500g chicken breasts, cut into pieces
3 tbsp ground cumin
juice and zest of a lemon
a clove of garlic, minced
¼ cup olive oil
salt and pepper, to taste

Method
Combine the cumin, lemon, garlic and oil in a small bowl. Add the chicken to the mixture, toss, cover and allow to baste for an hour of so.

Heat a griddle on high until scorching, reduce heat to low and cook the chicken for about five minutes each side, or until cooked through.

Serve on a platter with some natural yoghurt and fresh coriander … to devour.

 

As you can probably tell, we are very social but the fun isn’t only limited to celebrities! You can follow us on Instagram, Facebook, Twitter, Pinterest and Tumblr.

Troyzanella Robertson

Salad, Side, Snack, Survivor: Game Changers – Mamanuca Islands, TV Recap, Vegetarian

With Cirie, Aubry and Tai swiftly ejected from the finale, Cirie under tragic circumstances, we opened up on day 39 with Troyzan sharing a touching story about dreaming of this moment from seeing the very first episode. If only we’d seen more of him this season, I would have shared his confidence.

They got to work whipping up the finale breakfast with Sarah proud of how she has played the game, hoping that the jury would reward her gameplay and her officer-esque honesty at final tribal.

Brad was feeling very confident, sure that he could put his lawyer skills to use and convince the jury to award him the money.

We quickly returned to tribal where the jury looked as disappointed with the final three as I was – I mean, it could have been Sandra, Cirie and Malcolm for fucks sake. Given that this is game changers, Jeff announced one final twist in the game – changing the jury format of the game to allow a more open dialogue between the jury and the finalists.

Zeke was quick to start the dialogue, praising Sarah for turning on him and then returning to tribal every night wearing his jacket AND turning on Sierra while still being able to convince her to hand over the legacy advantage. He then volunteered as tribute for her and this is suddenly the Hunger Games … which kinda makes sense.

Andrea also praised Sarah before breaking down because Sarah had hurt her and she wasn’t sure if she could move past it and feel good about voting for her. Sarah said that she valued all of their relationships, earning laughs from Ozzy and Debbie who couldn’t trust a word she said before volunteering as Brad’s tribute, to champion his victory based solely on challenge performance.

Cirie quickly pointed out that they booted Sierra as she was the brains of Brad and Troy’s operation and without her, assumed they’d wander around bumping into each other. He was obviously very quick to outline that he was in fact responsible for assembling the alliances.

Michaela joined the fray to test Brad on his personal connection to her, highlighting a major flaw in his social game. On the flipside, Andrea and Tai then asked Sarah how she felt about building those relationships for the sole purpose of taking her out. Aubry quickly directed the question to where it needed to go, allowing Sarah to knock her answer out of the park.

Obviously that upset Debbie, with her vowing to vote for Brad. That in turn earned Michaela’s frustration, with her highlighting that it is just a game and they need to get over their hurt feelings. She then threw shade at Troyzan, asking what the hell he even did in the game. That lead to everyone in the jury jumping on board to berate his lack of gameplay.

Andrea was quick to point out that Brad wasn’t very good at forming relationships with people that weren’t a part of his inner circle. Brad tried to defend himself, before Tai cut him off and told him that he clearly has no idea how he comes across to others. Hali then jumped in and the dear law student, schooled the lawyer.

Debbie then added that he was virial and full of testosterone.

Zeke jumped in to point out that Sarah voted correctly all the time because she was always aware of what was going on, while the others did not.

Brad’s tribute from district 7, Ozzy, jumped in to once again praise Brad’s challenge prowess and tell people that that clearly means he deserves the win. Debbie again agreed, before Sarah cut in to point out that he was a professional athlete and kind of had a leg up. Brad tried to cut back in before Michaela told him to shut-it-down and let her finish.

That allowed Sarah to point out more ways she owned the game, manoeuvring around the technicality of voting out Sierra without voting for her and snatching the advantage from under Michaela’s feet while everyone was distracted by Cirie’s balance beam triumph.

Brad gave his last ditch plea, relying pretty much on winning immunities and being a neat guy and helping out at camp. Sarah simply implored them to vote for the best player who controlled every vote, rather than with their hurt feelings. Defeated, Troyzan simply thanked them for being a part of the journey because it meant a lot to him.

With that, they went to vote with Michaela announcing that anyone that didn’t vote for Sarah is a bitter Betty. Ozzy hoped that Brad could do what he couldn’t. Zeke was honour to vote for his girl Sarah and Debbie obviously voted for Brad, hoping that just once good guys – like the guy she screamed at pre-merge – could finish first just once. With that the jury voted, crowning Sarah the sole Survivor and Brad the second second-place Culpepper, and Troyzan as predicted the zero votes third place finisher.

While Troyzan’s game wasn’t very showy, he was far more likeable than his first go-around and that in itself is a win. I mean, I’ve always known that he is a kind, friendly soul as one of his dearest friend – I forced him into taking my photo in swimsuits. He was disappointed when he exited the game, but quickly perked up with a little bit of love from his friend and a big ole Troyzanella Robertson.

 

 

There is nothing more comforting than bread and as such, I knew that this is all that he would ever need to move on from his third place finish. Plus … he knew it was coming since he was on the ballot for Second Chances.

All that aside, this is delicious – fragrant, sweet … and bread. There is damn bread, case closed, it is perfect. Enjoy!

 

 

Troyzanella Robertson
Serves: 4.

Ingredients
200g ciabatta, roughly torn into chunks and left to dry for an hour
600g mixed very ripe tomatoes, roughly chopped
salt and pepper, to taste
1 red onion, thinly sliced
2 cloves of garlic, minced
200g chargrilled capsicum, roughly chopped
a bunch of fresh basil, leaves torn
champagne vinegar
olive oil

Method
Place the tomatoes in a bowl with a good whack of salt and pepper, and toss to combine.

Add the onion, garlic, capsicum, basil, and a good lug of both the champagne vinegar and the olive oil, to taste. Again, toss … you know I love a toss.

Add the bread, toss, serve and devour.

 

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Sierra Dawn-Hummus

Condiment, Dip, Snack, Survivor: Game Changers – Mamanuca Islands, TV Recap

Previously on Survivor, Brad, Sierra, Tai and Troyzan were feeling helpless as kween Cirie kept her mafia in line. Thankfully for them, Andrea decided that she needed to take out Zeke – aka one of their own – before he got the chance to flip the tables on them, sending him out of the game as the fourth juror.

We opened up after tribal, as we usually do, with Tai and Brad confused about what happened to save him. Tai doubly so, since his alliance had all voted for him rather than Zeke.

Michaela was feeling uneasy about how quickly their new majority had turned on each other, though Cirie was able to reassure her and push forward with splitting up the Sierra-Brad pair to ensure nobody flips on her.

Speaking of Sierra, she was feeling like she had nothing to lose and approached Sarah to find a way in which concerningly involved her sharing the fact she owned a legacy advantage and that she would give it to Sarah if she were to be voted out. I mean, why tell her she would get it if she booted you … that is damn tempting!

Speaking of temptations, Probsty appeared for the reward challenge where they competed for a good old fashioned, U S of A BBQ – obvi, with all the fixin’s – and LOVE. Yep, it is the loved one’s visit!

Breaking down before her partner even came out to be creeped on by Sierra – but damn, she right – Sarah’s man was here and provided an update on how her son was going. Keeping with the crying theme, Andrea’s mum arrived and told a story of Andrea’s deceased sister who had encouraged her to apply.

Thankfully Aubry and her sister were just adorkable and didn’t make me cry.

Sierra’s dad made his second loved one’s appearance talking about the high level of competition this season, despite having zero intell on what had actually gone down. Michaela and her mum were completely adorable and went a long ways to humanise her to her tribemates.

Troyzan was concerned that his brother wouldn’t RSVP yes to the invite, though obvi he did. Making chickens everywhere jealous, Tai’s partner Mark was here and shock of all shocks was a total daddy. And I hate the term daddy.

Rounding out the visits, the swellest, runner-up to ever exist, the neat lady herself MONICA f*^%#@)g CULPEPPER appeared to remind us about how much the Culpepper’s are couple goals and Cirie’s recently graduated son … who I was expecting to be the King of loved ones, HB. As sweet as the son was, I live for Cirie treating HB like an employee to conserve energy.

With that, the tribe was split into three teams to compete in an aquatic obstacle course before digging a gap under a log to climb under before untangling some knots to release keys that open a chest of bags to knock down a tower.

Brad, Andrea and Aubry got out to an early lead, which never really dissipated securing my girl Monnie with some more screen time, isn’t that neat? Obviously Probst gave them the chance to share their reward, which they gave to the obvious choices of Cirie and Sarah. I mean, they both need to see and/or hear about their sons. Brad and Mon quickly got to work hosting the BBQ and running strategy, I assume after decorating the table and being adorbs.

Back and camp Michaela was feeling sore – maybe or maybe not because she quick a wooden crate after losing – about not being chosen, talking to Tai about how much she wanted to see her mum. Up from the beach, Sierra and Troyzan reaffirmed their allegiance to each other and plotted to use Michaela’s anger to flip her to them, Tai and Brad.

Not mucking about, Probst returned for the immunity challenge where they had to balance on a narrow perch whilst holding a buoy between two sticks. Yep – poles, balls … we’re in for some good cum-entary.  Aubry and Sierra quickly dropped out, followed by Andrea, Sierra, Cirie and Troyzan. Sadly, no ball dropping jokes or mentions of keeping your pole firm to work the balls.

Nothing – I’ve had it!

After a long struggle, Michaela finally dropped leaving us with a battle between Tai and Brad, with the latter taking out their first ever individual immunity victory ever. I assume, because that is totally something my neat lady Monica, would do. Hashtag, what would Monica do.

Back at camp everyone congratulated Brad on his victory, despite the fact it ruined the majority’s plan to boot him. They quickly flipped the plan to Sierra, with Tai and Michaela secretly playing the middle weighing up whether to target Sierra with the majority or Andrea with the current minority.

Aubry and Sarah went for a walk to discuss getting rid of Sierra, with Sarah confirming my earlier concerns for the legacy advantage discussion and saying that she wants to get rid of her, without her realising she is involved to ensure she gets the legacy advantage. NEVER tell anyone you have an advantage if you’re desperate.

Sarah then shared this news with Michaela, potentially swinging her back to their side.

At tribal council Andrea spoke about the loved ones visit and how she was concerned that she had to leave people out, which Aubry agreed with. Probst threw some shade at Culpepper’s first big win of his Survivor career, Sierra tried to throw Andrea under the bus as the threat, who in turn turned the attention on the underdogs, who could sneak by and take the win.

Sarah was confident in the majority but elusively questioned whether the deck had been reshuffled … again. Michaela agreed that “we” is always changing in Survivor, spooking Andrea. Sierra and Andrea then acknowledged that it was one or the other, as they headed to vote.

After a lot of we talk in the confessionals, Sierra found out she was not a part of the Trump-esque piss-play as she was booted from the game. Despite not covering her tracks as well as she could have, Sarah acted shocked enough for Sierra to will her the legacy advantage … though looked to spook Andrea in the process.

My dear barrell racing queen took her exit in her stride, despite the obvious disappointment. While I found Sierra dragging the hateful morons to the end of Worlds Apart completely awful, Joegel convinced me she was ok and we’ve been friends ever since.

Given that she has been relatively dominant this season, I felt I needed to make my shade up to her so whipped up a delightfully charming Sierra Dawn-Hummus.

 

 

I’m not the biggest fan of hummus, but throw in some some pumpkin and i’m on that like white on rice … or more easily to understand, a fat kid on cake. Sweet, earthy and spicy, this is the perfect dip to work through the pain of a second career boot.

Enjoy!

 

 

Sierra Dawn-Hummus
Serves: 6-8.

Ingredients
half a butternut pumpkin, seeded and cut into 1-2cm dice
olive oil
400g can chickpeas, rinsed and drained
3 tablespoons tahini
3 cloves garlic, peeled
zest and juice of 1 lemon
¼ teaspoon cumin
salt and pepper, to taste

Method
Preheat oven to 180°C.

Place the pumpkin on a lined baking tray with a good lug of olive oil and bake for about half an hour, or until golden and caramelised.

Remove from the oven and allow to cool for about fifteen minutes. Transfer to a food processor and blitz with the remaining ingredients until smooth. Season and quickly blitz again and serve with a sprinkling of cumin … before devouring.

 

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Deetroot Harper Salad

Salad, Side, Snack, Survivor NZ: Nicaragua, TV Recap, Vegetarian

Previously on … hang the fuck up, what is this fresh hell. Where am I? It walks like a duck, acts like a duck but sounds like a moa! I’ve been bamboozled, and this is Survivor New Zealand!

In any event we are in Nicoooraaaguuua, where we first met Lou who channelled me and had zero idea about basic global geography. Next up we met the funny and charming Dee which sounds more ironic, and Tony who was cool with spiders and Sala who most definitely was not.

The castaways were trucked on to the beach where Shannon the zookeeper quickly won me over with her super fandom before the host – my frenemy Matt Chisholm – butchered the pronunciation of Nicaragua for the second time, as he welcomed the castaways.

We once again got some facetime with Dee who was thrilled to be here and face a tribal council before announcing she was thrilled to play as the villain, cementing her as my red-hot favourite for first boot.

Mike however wasn’t convinced Dee would (last long enough to) be the villain, Nathan didn’t like his chances in challenges and Tony mumbled his way through something … I think about being a provider but I honestly have no idea.

Immediately overtaking Shannon as my fave, we were introduced to Hannah the plus-sized model, roller derby competitor and power lifter – fucking swoon! Matt then christened her the queen of the Mogotón tribe – in addition to my heart – joined by Avi, Izzy, Lou, spider-fearing Sala, Shay, Tom and spider-loving Tony.

On the flipside, Barb was thrilled to be a part of the purple tribe aka Hermosa, as was Georgia who just felt like it was better for her while poor Nate had zero interest in the tribe since he felt he better connected with people on the other tribe. They were joined by Jak, Lee, Mike, Nate, Shannon and the infamous Dee.

After Tom lamented that all the people he connected with landed on the other tribe also, begging the question – is this actually day one? – my boy kiwi Probst dropped the bomb that both tribes would be joining him later that night to vote out a member each. Dum, dum, duuuummmm – that sounds ominous, no?

Everyone was rightly concerned about the twist, realising they’ve given up more than a month of their lives to spend less time on the island than Jonathan and Wanda. I wonder if one of the first boots will write us a song?

Wanting to give us some instant drama, Matt announced that the tribes could loot as many of the items placed they had scattered around the beach in a set amount of time which I can not for the life of me remember, so let’s say it was two minutes. Or one. I don’t know, I was drunkenly heckling from the back of the truck they just rolled up in.

Izzy was quick to play dirty – or heroically if you frame it like Rupert being a pirate in Pearl Islands – and stole the items from the other tribes’ mat while they weren’t looking which upset Lee … which in turn made me happy as he shared his pain with a camera angle clearly framing his crotch.

Lee was not alone, with the entire Hermosa tribe well pissed leaving Izzy to have immediate regret for her actions and attempt to give them a pity knife which Lee tossed back to her … and then Nate told Jak to go get back. It was as odd as it sounds.

Mogotón arrived at camp with their abundance of goods slash collection of throwing knives, where Tony was quick to take on the role of leader and share his wealth of survival knowledge, rubbing his tribe mates the wrong way during his monologue. Avi however wasn’t bothered by his assertive behaviour or the casual sexism, given that it keeps the target off him.

Hannah continued her assault on my heart by killing a crab and complaining about Tom underestimating her because of her weight, rather than trusting that she is strong. Izzy and Shay were also concerned about Tom’s shiftiness and the three agreed to blindside him at tribal that night. She then worked her ass off lugging rocks everywhere and almost single-handedly built the camp. Kween.

Shay then approached Sala to join her and the girls but was swiftly and sadly rebuked, with Sala telling her that Tom and Avi want Hannah or Izzy out at tribal that night and he was on board.

Over at Hermosa, Dee took a leaf out of Tony’s book and decided to appoint herself leader before outlining her extensive preparation – to us – to appear nice. She then got to work aligning with Shannon and Georgia, both of whom had little interest in aligning with her.

Proving that she gives zero fucks for the aforementioned alliance, Georgia immediately approached Mike to form an actual alliance … though was so obvious about it, she spooked Lee. Mike then pulled Nate aside about aligning with Shannon and Georgia, putting the final kibosh on poor Dee’s alliance. Then Barb put the final nail in Dee’s coffin and confirmed that she didn’t trust her and wanted her gone ASAP.

Nate however was less convinced that the alliance would hold due to his age, before being proven right when Shannon and Georgia introduced casual ageism to the episode. Sensing trouble, Dee attempted to channel Queen Sandra Diaz-Twine and told Mike she was willing to vote anyone other than her before throwing Barb’s name out and continuing the ageism.

Back at Mogotón, Shay pulled Hannah aside and told her that the tribe were planning to target either her or Izzy. Izzy pulled Sala aside and gave a less than rousing speech about how Hannah may be weak but she is also strong and that they should target Tom, which is the perfect way to segway into the first tribal councils of Survivor NZ.

Mogotón were first up, where Tom felt it was rough that someone would have to go home on day one which Lou agreed with before adding they’ve barely had the opportunity to get to know people. Hannah continued to win me over, imploring people not to trust a book by its cover while casually dropping all her skills into a single sentence. Avi made an early play for worst deflector at tribal council, saying that he can’t have everyone’s back when asked point blank if he had Hannah’s. Oy.

Tony proved that he was more self-aware than I gave him credit for, saying that people had been biting their lip around him before outing the fact that alliances have been formed despite any and all denials. Sala spoke about his integrity before Izzy spoke about feeling uneasy after giving up the knife that she stole from the other tribe … before Matt reminded us they were playing for the runner-up prize of O.G. Survivor as they headed in to vote, incorrectly folding the parchment.

Sadly as quickly as she won my heart, Hannah became the first boot of Survivor NZ before Matt quickly ushered in Hermosa to claim his next scalp.

Hermosa were quick to address the fact that they were naive to trust the other tribe at the looting before Georgia spoke about how much she loved everyone, to which Matt – winning me back over in the process – called bullshit. Shannon name checked Heroes vs. Villains before Matt checked in with resident villain Dee, who was quick to disassociate herself from her previous assertions. Lee danced around Matt’s questions about alliances before Dee jumped back in to spook the sensors as they went to vote.

As predicted – YAS me – poor Dee became the first person voted out of Hermosa and the second person voted out of Survivor NZ … or is she? Yep, the sound you’re currently hearing is Survivor fans across the globe screaming about the return of redemption island … though yay, Hannah is still here! Silver linings, people!

Anyway back at camp, Hermosa got to work building a fire, blissfully unaware that Dee was still alive in the game, plotting her revenge. Over at Mogotón, Tony wasn’t having as much luck proving his worth slash making fire, while Shay spoke about how guilty she felt for voting against Hannah.

The next day Hermosa got to work expanding their shelter before sitting down to an ill-advised meal of rotten fruit. Meanwhile Izzy had fallen ill at Mogotón and was questioning quitting on day two – maybe she ate some of the rotten fruit – proving once again that they should have kept Hannah in the game.

Speaking of Hannah, both tribes were finally clued in to the fact that she and Dee were not out of the game – yet – and that they were about to compete in the first redemption island duel, a classic where they both had to work a big strong pole, stick it into a hole and release themselves from behind a cage.

Hannah got out to an early lead, snagging the first two keys before Dee had even managed to work up a pole. Despite a valiant effort from Dee to even things up, Hannah secured the third and final key, released herself and sent Dee packing as the first official elimination of the season.

Despite feeling upset to become the first boot, Dee was ok with the fact when she spotted me in loser lodge. You see, I connected with Survivor superfan Dee when she briefly stalked this here patch of cyber-space as part of her weekly Survivor media coverage. Being desperate for even the faintest whiff of positive attention, I started a Fame Hungry fan club for her and made her the president and founding member.

The dish we served at her inauguration brunch – and to cheer her up post boot? Obvi my roasted Deetroot Harper Salad.

 

 

This little baby goes a long way to proving the ancient Australian proverb “you can beat an egg, but ya’ can’t beat a root” correct because these roots are bloody stunning. Sweet, warm beetroot, creamy feta and the tart balsamic are perfectly complemented by the crunch of walnut and pepitas.

To the kitchen, ya … enjoy!

 

 

Deetroot Harper Salad
Serves: 4.

Ingredients
2 large beetroot
200g danish feta, crumbled
½ cup walnuts, chopped and toasted
⅓ cup pepitas, roasted
2 cups baby spinach
a lug of balsamic vinegar, to taste
a lug of olive oil, to taste
salt and pepper, to taste

Method
Preheat oven to 200°C.

Wash the beetroot, roughing up the skin a bit as you go. Wrap each in foil, place on a lined baking tray and bake for an hour.

While the beetroot is cooking, combine the feta, walnuts, pepitas and spinach in a large bowl. Add a lug of balsamic and olive oil, season and toss.

When the beetroot are done, remove from the oven and allow to rest for five minutes. Unwrap the foil and gently rub the skin away from the beetroot – which it should do, but if not peel them now – cut into large chunks and toss through the salad.

Serve with the beetroot still warm and devour.

 

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Jeffrey Tamburito

Cinco de Cuatro Celebration, Main, Snack

I know what you’re thinking – what the fuck are you doing back for Cinco de Cuatro when today is Cinco de Mayo, you fool? A) that is super aggressive, let’s keep it pleasant and b) I simply can not have a Mexican food celebration honouring Arrested Development without the Bluth patriarch himself, Jeffrey Tambor.

I mean sure, I’ve totally dissed and dismissed my boy – well Lucille’s boy, both of them – Tony Hale … but we caught up last year and he is ok with it. He wanted to give his onscreen family, particularly his sibs Will, Porsh and Jase, a chance to be featured on this historical record of my celebrity friendships.

Anyway, back to Jeff – we’ve been friends for decades after meeting through my dear, dear, dearly departed friend Larry Sanders. I was completely taken by his talent in Lazza’s show and when he came in to audition for Arrested Development, I knew he just had to play George and Oscar.

After it was tragically axed prior to him snagging an Emmy, I made it my personal mission to snag him the gold. When I started developing a little show for Amazon called Transparent, I suggested he audition and help support the T of my community.

At first he thought I asked him to audition for season five of Community in an attempt to keep it on the t-eev, and while he agreed, he was even more excited to find out it was Transparent and his casting would help boost visibility for a less privileged part of my actual community. Now I know that it is fucked up to have a cisgender man playing a trans woman, but Jeffrey knows that and is working hard to make it up to the trans community by advocating that he be the last.

Given that season four should be released in the next few months, I was far less political in our discussions and instead focused on getting myself some spoilers / convincing him to find me a nice juicy role in the inevitable season five. Obviously that required me to sweeten him up, which in turn obviously meant I had to serve up a big old Jeffrey Tamburito.

 

 

There is no better way to honour the legitimate holiday that is Cinco de Mayo than a big, fat, spicy burrito. Hot, fresh and altogether soothing, is there anything more you need me to say to get some pork on your fork?

Enjoy!

 

 

Jeffrey Tamburito
Serves: 6.

Ingredients
olive oil
1kg pork shoulder
2 carrots, roughly chopped
2 onions, quartered
5 cloves of garlic
2 bay leaves
a few sprigs of oregano
3 tsp cumin
2 tsp smoked paprika
200g chipotles chillis in adobo sauce, blitzed to a pulp
400g can of chopped tomatoes
1L chicken stock
3 ripe tomatoes, diced
4 shallots, finely sliced
1 red capsicum, diced
400g can of kidney beans, drained
juice and zest of lime
1 onion, diced
small handful of coriander, finely chopped
1 tsp turmeric
3 cups rice, rinsed thoroughly
6 cups water
12 large tortillas
Guacamole, grated cheese, lettuce, sour cream, sriracha and any other beloved accompaniments, to serve

Method
Preheat oven to 160°C.

Heat a lug of oil in a dutch oven, season the pork and seal on both sides until golden. Remove from the pan, add the carrots, onion, garlic, bay leaves, oregano 2 tsps of the cumin and the smoked paprika and toss around with the meat for a minute or two, or until fragrant. Add the chillis, tinned tomatoes and chicken stock and bring to the boil. Cover and transfer to the oven and cook for three-four hours, or until the meat is falling apart.

While the meat is cooking, combine the tomatoes in a bowl with the shallots, capsicum, kidney beans, lime juice and a lug of olive oil. Stir well, season and refrigerate until needed.

Then get the rice ready by heating yet another lug of olive oil in a large pan and frying the onion for a couple of minutes, or until soft and sweet. Add the coriander, the remaining cumin and turmeric and cook for a further minute before stirring through the rice. Cover with water, give a good whack of seasoning and cook, uncovered, over low heat for about twenty minutes.

Once everything is done, remove the meat from the oven and shred meat between two forks like a basic white girl says she is for a wedding and return to the pan on the stove top. Crank the heat up and simmer in the sauce for ten minutes or so, or until thickened and delicious.

To serve, heat a tortilla is a dry frying pan. Transfer to a bench, layer with your desired salad, the bean salsa, condiments and cheese and finally the pulled pork. Fold the tortilla over to enclose, seal the ends and roll to create a fat cylinder. Wrap in foil and transfer to the aforementioned frying pan to cook for a minute or so either side.

Before, obviously, devouring.

 

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